Checkbox | Number |
Name
|
Calories
|
Protein
|
Carbohydrate
|
Fat
|
Sugars
|
---|---|---|---|---|---|---|---|
1 |
251
(13% DV)
|
6g
(12% DV)
|
50g
(18% DV)
|
1g
(1% DV)
|
10g
(20% DV)
|
||
2 |
45
(2% DV)
|
1g
(2% DV)
|
6g
(2% DV)
|
2g
(3% DV)
|
3g
(6% DV)
|
||
3 |
25
(1% DV)
|
2g
(4% DV)
|
0g
|
2g
(3% DV)
|
0g
|
||
4 |
25
(1% DV)
|
2g
(4% DV)
|
0g
|
1.5g
(2% DV)
|
0g
|
||
5 |
25
(1% DV)
|
2g
(4% DV)
|
0g
|
1.5g
(2% DV)
|
0g
|
||
6 |
80
(4% DV)
|
2g
(4% DV)
|
5g
(2% DV)
|
5g
(6% DV)
|
4g
(8% DV)
|
||
7 |
25
(1% DV)
|
0g
|
5g
(2% DV)
|
0g
|
4g
(8% DV)
|
||
8 |
Racconto - Roasted Red Peppers
130 grm
|
20
(1% DV)
|
1g
(2% DV)
|
4g
(1% DV)
|
0g
|
1g
(2% DV)
|
|
9 |
Racconto - Sliced Tomatoes
1/2 cup
|
28
(1% DV)
|
2g
(4% DV)
|
5g
(2% DV)
|
0g
|
4g
(8% DV)
|
|
10 |
70
(4% DV)
|
1g
(2% DV)
|
1g
|
7g
(9% DV)
|
1g
(2% DV)
|