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#1: Leavening Agents Yeast Bakers Active Dry
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Total Nutrients in Leavening Agents Yeast Bakers Active Dry, Leavening Agents Yeast Bakers Active Dry, and Leavening Agents Yeast Bakers Active Dry

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Total Macros

CaloriesProteinFatCarbs
361
(18% DV)
44.9g
(90% DV)
8.4g
(13% DV)
45.8g
(15% DV)
Nutrient%DV
Weight111g
Calories36118%
Fat8.4g13%
Protein44.9g90%
Carbohydrate45.8g15%
Sugars~g~%
Fiber29.9g120%
Cholesterol~mg~%
Saturated Fats~g~%
Calcium, Ca33.4mg3%
Iron, Fe2.5mg14%
Potassium, K1062mg23%
Magnesium, Mg60.1mg14%
Vitamin A, RAE~μg~%
Vitamin C~mg~%
Vitamin B-12~μg~%
Macronutrients
Macronutrients%DV
Weight111g
Calories36118%
Fat8.4g13%
Protein44.9g90%
Carbohydrate45.8g15%
Sugars~g~%
Fiber29.9g120%
Cholesterol~mg~%
Saturated Fats~g~%
Net Carbs15.9g
Trans Fatty Acids~g
Minerals
Minerals%DV
Weight111g
Calcium, Ca33.4mg3%
Iron, Fe2.5mg14%
Potassium, K1062mg23%
Magnesium, Mg60.1mg14%
Phosphorus, P708.4mg57%
Sodium, Na56.7mg2%
Zinc, Zn8.8mg80%
Copper, Cu~mg~%
Manganese, Mn~mg~%
Selenium, Se8.8μg16%
Fluoride, F~μg
Vitamins
Vitamins%DV
Weight111g
Vitamin A, RAE~μg~%
Vitamin C~mg~%
Vitamin B-12~μg~%
Thiamin (B1)12.2mg1017%
Riboflavin (B2)4.5mg346%
Niacin (B3)44.7mg279%
Pantothenic acid (B5)15mg300%
Vitamin B-61.7mg100%
Folate (B9)2602.1μg651%
Folic acid~μg~%
Food Folate2602.1μg651%
Folate DFE2602.1μg651%
Choline35.6mg6%
Retinol~μg
Vitamin A, IU~IU~%
Carotene, beta~μg~%
Carotene, alpha~μg~%
Cryptoxanthin, beta~μg~%
Lycopene~μg
Lutein + Zeaxanthin~μg
Vitamin E (alpha-tocopherol)~mg~%
Vitamin D~μg~%
Vitamin D2 (ergocalciferol)~μg
Vitamin D3 (cholecalciferol)~μg
Vitamin D (IU)~IU~%
Vitamin K (phylloquinone)~μg~%
Vitamin K1 Dihydrophylloquinone~μg
Menaquinone-4~μg
Other
Other
Weight111g
Water5.7g
Ash~g
Alcohol~g
Caffeine~mg
Theobromine~mg
Carbohydrates
Carbohydrates
Weight111g
Sucrose~g
Glucose (Dextrose)~g
Fructose~g
Lactose~g
Maltose~g
Galactose~g
Starch~g
Fats
Fats%AI
Weight111g
Omega 3 Fatty Acids~mg~%
Omega 6 Fatty Acids19mg
Omega 3 to Omega 6 Ratio~
Omega 6 to Omega 3 Ratio~
4:0~mg
6:0~mg
8:0~mg
10:0~mg
12:055mg
13:0~mg
14:0~mg
15:0~mg
16:0785mg
17:0~mg
18:0274mg
20:0~mg
22:0~mg
24:0~mg
Fatty acids, total monounsaturated4791mg
14:1~mg
15:1~mg
16:1 undifferentiated2546mg
16:1 c~mg
16:1 t~mg
17:1~mg
18:1 undifferentiated2246mg
18:1 c~mg
18:1 t~mg
18:1-11 t (18:1t n-7)~mg
20:1~mg
22:1 undifferentiated~mg
22:1 c~mg
22:1 t~mg
24:1 c~mg
Fatty acids, total polyunsaturated19mg
18:2 undifferentiated19mg
18:2 n-6 c,c~mg
18:2 CLAs~mg
18:2 t,t~mg
18:2 i~mg
18:2 t not further defined~mg
18:3 undifferentiated~mg
18:3 n-3 c,c,c (ALA)~mg
18:3 n-6 c,c,c~mg
18:3i~mg
18:4~mg
20:2 n-6 c,c~mg
20:3 undifferentiated~mg
20:3 n-3~mg
20:3 n-6~mg
20:4 undifferentiated~mg
20:4 n-6~mg
20:5 n-3 (EPA)~mg
21:5~mg
22:4~mg
22:5 n-3 (DPA)~mg
22:6 n-3 (DHA)~mg
Fatty acids, total trans-monoenoic~mg
Fatty acids, total trans-polyenoic~mg
Phytosterols~mg
Stigmasterol~mg
Campesterol~mg
Beta-sitosterol~mg
Amino Acids
Amino Acids%RDI
Weight111g
Betaine~mg
Tryptophan601mg215%
Threonine2213mg211%
Isoleucine2102mg150%
Leucine3247mg119%
Lysine3647mg174%
Methionine656mg90%
Cystine556mg194%
Phenylalanine1946mg222%
Tyrosine1256mg144%
Valine2568mg141%
Arginine2257mg
Histidine1012mg145%
Alanine2580mg
Aspartic acid4615mg
Glutamic acid7195mg
Glycine2146mg
Proline1835mg
Serine2202mg
Hydroxyproline~mg

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.