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200 Vegetables Highest in Saturated Fats

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20g Saturated Fats = 100% DV
  1. 2.9g (15% DV) in 1 cup
  2. 1.8g (9% DV) in 1 cup chopped
  3. 1.7g (8% DV) in 1 cup chopped
  4. 1g (5% DV) in 1 cup
  5. 1g (5% DV) in 100 grams
  6. 0.7g (4% DV) in 10 strip
  7. 0.7g (3% DV) in 1 cup
  8. 0.6g (3% DV) in 1 cup
  9. 0.5g (3% DV) in 1 cup
  10. 0.5g (2% DV) in 1 cup
  11. 0.4g (2% DV) in 1 cup
  12. 0.4g (2% DV) in 1 cup
  13. 0.3g (2% DV) in 1/4 cup
  14. 0.3g (2% DV) in 1 cup
  15. 0.3g (1% DV) in 1 cup
  16. 0.3g (1% DV) in 1 cup
  17. 0.3g (1% DV) in 1 cup, cubes
  18. 0.2g (1% DV) in 1 cup slices
  19. 0.2g (1% DV) in 1 cup
  20. 0.2g (1% DV) in 1 cup slices
  21. 0.2g (1% DV) in 1 cup
  22. 0.2g (1% DV) in 1 tablespoon
  23. 0.2g (1% DV) in 1 ear small (5-1/2 Inch to 6-1/2 Inch long)
  24. 0.2g (1% DV) in 1 ear, small (5-1/2 Inch to 6-1/2 Inch long)
  25. 0.2g (1% DV) in 1 cup
  26. 0.2g (1% DV) in 1 cup
  27. 0.2g (1% DV) in 1 cup
  28. 0.2g (1% DV) in 1 cup, chopped
  29. 0.2g (1% DV) in 1 cup
  30. 0.1g (1% DV) in 1 cup
  31. 0.1g (1% DV) in 1 cup, cubes
  32. 0.1g (1% DV) in 1 cup chopped (1/2 Inch pieces)
  33. 0.1g (1% DV) in 1 pepper
  34. 0.1g (1% DV) in 100 grams
  35. 0.1g (1% DV) in 1 ear, small (5-1/2 Inch to 6-1/2 Inch long)
  36. 0.1g (1% DV) in 1 cup
  37. 0.1g (1% DV) in 1 cup, sliced
  38. 0.1g (1% DV) in 1 cup
  39. 0.1g (1% DV) in 1 cup chopped
  40. 0.1g (1% DV) in 1 cup
  41. 0.1g (1% DV) in 1 cup (1/8 Inch slices)
  42. 0.1g (1% DV) in 1 cup, cubes
  43. 0.1g (1% DV) in 1 cup sliced
  44. 0.1g (1% DV) in 1 cup, cubes
  45. 0.1g (1% DV) in 1 cup
  46. 0.1g (1% DV) in 100 grams
  47. 0.1g (1% DV) in 1 cup, sliced
  48. 0.1g (1% DV) in 1 cup, sliced
  49. 0.1g (1% DV) in 1 cup, sliced
  50. 0.1g (1% DV) in 1 cup, sliced
  51. 0.1g (1% DV) in 1 cup
  52. 0.1g (1% DV) in 1 cup (1/2 Inch slices)
  53. 0.1g (1% DV) in 1 cup, chopped
  54. 0.1g (1% DV) in 1 cup
  55. 0.1g (1% DV) in 1 cup, mashed
  56. 0.1g (1% DV) in 1 cup
  57. 0.1g in 1 cup
  58. 0.1g in 1 cup
  59. 0.1g in 1 cup pieces
  60. 0.1g in 1 cup, chopped
  61. 0.1g in 1 cup, mashed
  62. 0.1g in 1 cup, chopped
  63. 0.1g in 1 cup
  64. 0.1g in 1 cup
  65. 0.1g in 1 cup, chopped
  66. 0.1g in 1 cup, mashed
  67. 0.1g in 1 cup
  68. 0.1g in 1 cup
  69. 0.1g in 1 cup
  70. 0.1g in 1 cup
  71. 0.1g in 1 cup
  72. 0.1g in 1 cup
  73. 0.1g in 1 cup chopped
  74. 0.1g in 1 cup, sliced
  75. 0.1g in 1 cup
  76. 0.1g in 1 cup, chopped
  77. 0.1g in 1 cup, chopped or diced
  78. 0.1g in 1 cup pieces
  79. 0.1g in 1 cup
  80. 0.1g in 1 cup slices
  81. 0.1g in 1 cup
  82. 0.1g in 1 cup, chopped
  83. 0.1g in 1 cup, chopped
  84. 0.1g in 1 cup, chopped
  85. 0.1g in 1 cup slices
  86. 0.1g in 1/4 cup
  87. 0.1g in 1 cup
  88. 0.1g in 1 cup
  89. 0.1g in 1 cup
  90. 0.1g in 1 cup
  91. 0.1g in 1 cup, chopped
  92. 0.1g in 1 cup (1/2 Inch slices)
  93. 0.1g in 1 cup, diced
  94. 0.1g in 1 cup
  95. 0.1g in 1 cup
  96. 0.1g in 1 cup
  97. 0.1g in 1 cup, cubes
  98. 0.1g in 1 medium (2 Inch dia, 5 Inch long, raw)
  99. 0.1g in 1 potato medium
  100. 0.1g in 1/2 cup slices
  101. 0.1g in 1 pepper, large (3-3/4 Inch long, 3 Inch dia)
  102. 0.1g in 1 cup
  103. 0.1g in 1 cup
  104. 0.1g in 1 cup
  105. 0.1g in 100 grams
  106. 0.1g in 1 cup slices
  107. 0.1g in 1 cup sliced
  108. 0.1g in 1 cup diced
  109. 0.1g in 1 cup, chopped
  110. 0.1g in 1 cup diced
  111. 0.1g in 1 cup 1/2 Inch pieces
  112. 0.1g in 1 cup, sliced
  113. 0.1g in 1 cup, chopped
  114. 0g in 1 cup, chopped
  115. 0g in 1 cup, cubes
  116. 0g in 1 cup
  117. 0g in 1 cup
  118. 0g in 1 NLEA serving
  119. 0g in 1 cup
  120. 0g in 1 cup slices
  121. 0g in 1 cup, sliced
  122. 0g in 1 medium
  123. 0g in 1 artichoke, medium
  124. 0g in 1 cup (1 Inch pieces)
  125. 0g in 1 potato medium (2-1/4 Inch to 3-1/4 Inch dia.)
  126. 0g in 1 cup sliced
  127. 0g in 1 cup (1 Inch cubes)
  128. 0g in 1 cup
  129. 0g in 1 cup
  130. 0g in 1 cup sliced
  131. 0g in 1 cup, sliced
  132. 0g in 1 cup, mashed
  133. 0g in 1 cup cherry tomatoes
  134. 0g in 1 potato (2-1/3 Inch x 4-3/4 Inch)
  135. 0g in 1/2 cup slices
  136. 0g in 1 cup, chopped or strips
  137. 0g in 1 cup, cubes
  138. 0g in 1 cup, chopped
  139. 0g in 1 cup, cubes
  140. 0g in 1 cup, strips
  141. 0g in 1/5 head
  142. 0g in 1 cup
  143. 0g in 1 cup
  144. 0g in 1 cup, cubes
  145. 0g in 1 cup, chopped
  146. 0g in 1 cup
  147. 0g in 1 cup slices
  148. 0g in 1 cup, shredded
  149. 0g in 1 cup
  150. 0g in 1 cup
  151. 0g in 1 cup chopped
  152. 0g in 1 cup, pieces or slices
  153. 0g in 1 potato (2-1/2 Inch dia, sphere)
  154. 0g in 1 cup slices
  155. 0g in 1 cup pieces or slices
  156. 0g in 1 medium
  157. 0g in 1 leek
  158. 0g in 100 grams
  159. 0g in 1 medium (approx 2-3/4 Inch long, 2-1/2 dia.)
  160. 0g in 1 cup, cubes
  161. 0g in 1 cup, chopped
  162. 0g in 1 cup, sliced
  163. 0g in 1 cup slices
  164. 0g in 1 cup
  165. 0g in 1 cup (1 Inch pieces)
  166. 0g in 1 root
  167. 0g in 1 cup, cubes
  168. 0g in 1 cup, cubes
  169. 0g in 1 cup, cubes
  170. 0g in 1 spear, small
  171. 0g in 1 spear, small
  172. 0g in 1 large (7-1/4 Inch to 8-/1/2 Inch long)
  173. 0g in 1 stalk, large (11 Inch-12 Inch long)
  174. 0g in 1 cup
  175. 0g in 1 cup
  176. 0g in 1 cup, cubes
  177. 0g in 1 cup
  178. 0g in 1 cup 1/2 Inch pieces
  179. 0g in 1 cup, whole
  180. 0g in 2 tbsp (1/8 cup)
  181. 0g in 1 cup
  182. 0g in 10 slices (2-1/2 Inch dia)
  183. 0g in 1 cup, cubes
  184. 0g in 1 cup, shredded
  185. 0g in 1 cup
  186. 0g in 1 cup slices
  187. 0g in 1 cup, chopped
  188. 0g in 1 large Gherkin (3 Inch long)
  189. 0g in 1 cup (1 Inch pieces)
  190. 0g in 100 grams
  191. 0g in 1 cup, chopped
  192. 0g in 1 cup, chopped
  193. 0g in 1 cup diced
  194. 0g in 1 cup chopped
  195. 0g in 1 cup, chopped
  196. 0g in 1 cup
  197. 0g in 1 NLEA serving
  198. 0g in 1 cup, chopped
  199. 0g in 1 cup, shredded
  200. 0g in 1 cup

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.