Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

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Baked Foods Highest in Palmitoleic Acid (16:1)

49 results
Name
Palmitoleic Acid (16:1)
Data source
+ 1
0.152g
Standard Release (Common)
+ 2
0.12g
Standard Release (Common)
+ 3
0.076g
Standard Release (Common)
+ 4
0.054g
Standard Release (Common)
+ 5
0.05g
Standard Release (Common)
+ 6
0.048g
Standard Release (Common)
+ 7
0.04g
Standard Release (Common)
+ 8
Ladyfingers (Cookies, ladyfingers, with lemon juice and rind) 1 anisette sponge (4 inch x 1-1/8 inch x 7/8 inch)
0.038g
Standard Release (Common)
+ 9
0.034g
Standard Release (Common)
+ 10
0.029g
Standard Release (Common)
+ 11
0.025g
Standard Release (Common)
+ 12
0.021g
Standard Release (Common)
+ 13
0.018g
Standard Release (Common)
+ 14
0.016g
Standard Release (Common)
+ 15
0.015g
Standard Release (Common)
+ 16
0.014g
Standard Release (Common)
+ 17
0.012g
Standard Release (Common)
+ 18
Fig Bars (Cookies, fig bars) 1 figaroo (2 square halves)
0.012g
Standard Release (Common)
+ 19
0.01g
Standard Release (Common)
+ 20
0.01g
Standard Release (Common)
+ 21
0.01g
Standard Release (Common)
+ 22
0.009g
Standard Release (Common)
+ 23
0.009g
Standard Release (Common)
+ 24
0.007g
Standard Release (Common)
+ 25
0.007g
Standard Release (Common)
+ 26
0.006g
Standard Release (Common)
+ 27
0.006g
Standard Release (Common)
+ 28
0.006g
Standard Release (Common)
+ 29
0.005g
Standard Release (Common)
+ 30
0.005g
Standard Release (Common)
+ 31
0.005g
Standard Release (Common)
+ 32
0.004g
Standard Release (Common)
+ 33
0.004g
Standard Release (Common)
+ 34
0.004g
Standard Release (Common)
+ 35
0.004g
Standard Release (Common)
+ 36
0.003g
Standard Release (Common)
+ 37
Oat Bran Bagel (Bagels, oat bran) 1 mini bagel (2-1/2 inch dia)
0.002g
Standard Release (Common)
+ 38
0.001g
Standard Release (Common)
+ 39
0.001g
Standard Release (Common)
+ 40
0.001g
Standard Release (Common)
+ 41
0.001g
Standard Release (Common)
+ 42
Oatmeal Cookies (Cookies, oatmeal, commercially prepared, regular) 1 cookie, big (3-1/2 inch - 4 inch dia) (include archway brand, grandma brand)
0.001g
Standard Release (Common)
+ 43
0.001g
Standard Release (Common)
+ 44
0.001g
Standard Release (Common)
+ 45
Molasses Cookies (Cookies, molasses) 1 large (3-1/2 inch to 4 inch dia) (include archway brand)
0.001g
Standard Release (Common)
+ 46
0.001g
Standard Release (Common)
+ 47
0.001g
Standard Release (Common)
+ 48
0g
Standard Release (Common)
+ 49
0g
Standard Release (Common)