Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

Choose food groups

Serving size

Select data source

Vegetables Lowest in Fat

200 results
Name
Fat
Data source
1
0g (0% DV)
Standard Release (Common)
2
0g (0% DV)
Standard Release (Common)
3
0g (0% DV)
Standard Release (Common)
4
0g (0% DV)
Standard Release (Common)
5
0g (0% DV)
Standard Release (Common)
6
0g (0% DV)
Standard Release (Common)
7
0g (0% DV)
Standard Release (Common)
8
0g (0% DV)
Standard Release (Common)
9
0g (0% DV)
Standard Release (Common)
10
0g (0% DV)
Standard Release (Common)
11
0g (0% DV)
Standard Release (Common)
12
0g (0% DV)
Standard Release (Common)
13
0g (0% DV)
Standard Release (Common)
14
0g (0% DV)
Standard Release (Common)
15
0g (0% DV)
Standard Release (Common)
16
0g (0% DV)
Standard Release (Common)
17
0g (0% DV)
Standard Release (Common)
18
0g (0% DV)
Standard Release (Common)
19
0g (0% DV)
Standard Release (Common)
20
0g (0% DV)
Standard Release (Common)
21
0g (0% DV)
Standard Release (Common)
22
0g (0% DV)
Standard Release (Common)
23
0g (0% DV)
Standard Release (Common)
24
0.1g (0% DV)
Standard Release (Common)
25
0.1g (0% DV)
Standard Release (Common)
26
0.1g (0% DV)
Standard Release (Common)
27
0.1g (0% DV)
Standard Release (Common)
28
0.1g (0% DV)
Standard Release (Common)
29
0.1g (0% DV)
Standard Release (Common)
30
0.1g (0% DV)
Standard Release (Common)
31
0.1g (0% DV)
Standard Release (Common)
32
0.1g (0% DV)
Standard Release (Common)
33
0.1g (0% DV)
Standard Release (Common)
34
0.1g (0% DV)
Standard Release (Common)
35
0.1g (0% DV)
Standard Release (Common)
36
0.1g (0% DV)
Standard Release (Common)
37
0.1g (0% DV)
Standard Release (Common)
38
0.1g (0% DV)
Standard Release (Common)
39
0.1g (0% DV)
Standard Release (Common)
40
0.1g (0% DV)
Standard Release (Common)
41
Raw Lotus Root (Lotus root, raw) 10 slices (2-1/2 inch dia)
0.1g (0% DV)
Standard Release (Common)
42
0.1g (0% DV)
Standard Release (Common)
43
0.1g (0% DV)
Standard Release (Common)
44
0.1g (0% DV)
Standard Release (Common)
45
0.1g (0% DV)
Standard Release (Common)
46
0.1g (0% DV)
Standard Release (Common)
47
0.1g (0% DV)
Standard Release (Common)
48
0.1g (0% DV)
Standard Release (Common)
49
0.1g (0% DV)
Standard Release (Common)
50
0.1g (0% DV)
Standard Release (Common)
51
0.1g (0% DV)
Standard Release (Common)
52
0.1g (0% DV)
Standard Release (Common)
53
0.1g (0% DV)
Standard Release (Common)
54
0.1g (0% DV)
Standard Release (Common)
55
0.1g (0% DV)
Standard Release (Common)
56
Raw Celery (Celery, raw) 1 stalk, large (11 inch-12 inch long)
0.1g (0% DV)
Standard Release (Common)
57
0.1g (0% DV)
Standard Release (Common)
58
0.1g (0% DV)
Standard Release (Common)
59
0.1g (0% DV)
Standard Release (Common)
60
0.1g (0% DV)
Standard Release (Common)
61
0.1g (0% DV)
Standard Release (Common)
62
0.1g (0% DV)
Standard Release (Common)
63
0.1g (0% DV)
Standard Release (Common)
64
0.1g (0% DV)
Standard Release (Common)
65
0.1g (0% DV)
Standard Release (Common)
66
0.1g (0% DV)
Standard Release (Common)
67
0.1g (0% DV)
Standard Release (Common)
68
0.1g (0% DV)
Standard Release (Common)
69
0.1g (0% DV)
Standard Release (Common)
70
0.1g (0% DV)
Standard Release (Common)
71
0.1g (0% DV)
Standard Release (Common)
72
0.1g (0% DV)
Standard Release (Common)
73
0.1g (0% DV)
Standard Release (Common)
74
0.1g (0% DV)
Standard Release (Common)
75
0.1g (0% DV)
Standard Release (Common)
76
0.1g (0% DV)
Standard Release (Common)
77
0.1g (0% DV)
Standard Release (Common)
78
0.1g (0% DV)
Standard Release (Common)
79
0.1g (0% DV)
Standard Release (Common)
80
0.1g (0% DV)
Standard Release (Common)
81
0.1g (0% DV)
Standard Release (Common)
82
0.1g (0% DV)
Standard Release (Common)
83
0.1g (0% DV)
Standard Release (Common)
84
0.1g (0% DV)
Standard Release (Common)
85
0.1g (0% DV)
Standard Release (Common)
86
0.1g (0% DV)
Standard Release (Common)
87
0.1g (0% DV)
Standard Release (Common)
88
0.1g (0% DV)
Standard Release (Common)
89
0.2g (0% DV)
Standard Release (Common)
90
0.2g (0% DV)
Standard Release (Common)
91
0.2g (0% DV)
Standard Release (Common)
92
0.2g (0% DV)
Standard Release (Common)
93
0.2g (0% DV)
Standard Release (Common)
94
0.2g (0% DV)
Standard Release (Common)
95
0.2g (0% DV)
Standard Release (Common)
96
0.2g (0% DV)
Standard Release (Common)
97
0.2g (0% DV)
Standard Release (Common)
98
0.2g (0% DV)
Standard Release (Common)
99
0.2g (0% DV)
Standard Release (Common)
100
Raw Carrots (Carrots, raw) 1 large (7-1/4 inch to 8-/1/2 inch long)
0.2g (0% DV)
Standard Release (Common)
101
0.2g (0% DV)
Standard Release (Common)
102
0.2g (0% DV)
Standard Release (Common)
103
0.2g (0% DV)
Standard Release (Common)
104
0.2g (0% DV)
Standard Release (Common)
105
0.2g (0% DV)
Standard Release (Common)
106
0.2g (0% DV)
Standard Release (Common)
107
0.2g (0% DV)
Standard Release (Common)
108
0.2g (0% DV)
Standard Release (Common)
109
0.2g (0% DV)
Standard Release (Common)
110
0.2g (0% DV)
Standard Release (Common)
111
0.2g (0% DV)
Standard Release (Common)
112
0.2g (0% DV)
Standard Release (Common)
113
0.2g (0% DV)
Standard Release (Common)
114
0.2g (0% DV)
Standard Release (Common)
115
0.2g (0% DV)
Standard Release (Common)
116
0.2g (0% DV)
Standard Release (Common)
117
0.2g (0% DV)
Standard Release (Common)
118
0.2g (0% DV)
Standard Release (Common)
119
0.2g (0% DV)
Standard Release (Common)
120
0.2g (0% DV)
Standard Release (Common)
121
0.2g (0% DV)
Standard Release (Common)
122
0.2g (0% DV)
Standard Release (Common)
123
0.2g (0% DV)
Standard Release (Common)
124
0.2g (0% DV)
Standard Release (Common)
125
0.2g (0% DV)
Standard Release (Common)
126
Baked Russet Potatoes (Potatoes, Russet, flesh and skin, baked) 1 potato medium (2-1/4 inch to 3-1/4 inch dia.)
0.2g (0% DV)
Standard Release (Common)
127
0.2g (0% DV)
Standard Release (Common)
128
0.2g (0% DV)
Standard Release (Common)
129
0.2g (0% DV)
Standard Release (Common)
130
0.2g (0% DV)
Standard Release (Common)
131
0.2g (0% DV)
Standard Release (Common)
132
0.2g (0% DV)
Standard Release (Common)
133
0.2g (0% DV)
Standard Release (Common)
134
0.2g (0% DV)
Standard Release (Common)
135
0.2g (0% DV)
Standard Release (Common)
136
0.2g (0% DV)
Standard Release (Common)
137
Raw Kale (Kale, raw) 1 cup 1 inch pieces, loosely packed
0.2g (0% DV)
Standard Release (Common)
138
0.2g (0% DV)
Standard Release (Common)
139
0.2g (0% DV)
Standard Release (Common)
140
0.2g (0% DV)
Standard Release (Common)
141
0.2g (0% DV)
Standard Release (Common)
142
0.3g (0% DV)
Standard Release (Common)
143
0.3g (0% DV)
Standard Release (Common)
144
Baked Potatoes (Potatoes, white, flesh and skin, baked) 1 potato medium (2-1/4 inch to 3-1/4 inch dia)
0.3g (0% DV)
Standard Release (Common)
145
Baked Red Potatoes (Potatoes, red, flesh and skin, baked) 1 potato medium (2-1/4 inch to 3-1/4 inch dia.)
0.3g (0% DV)
Standard Release (Common)
146
0.3g (0% DV)
Standard Release (Common)
147
0.3g (0% DV)
Standard Release (Common)
148
0.3g (0% DV)
Standard Release (Common)
149
0.3g (0% DV)
Standard Release (Common)
150
0.3g (0% DV)
Standard Release (Common)
151
0.3g (0% DV)
Standard Release (Common)
152
0.3g (0% DV)
Standard Release (Common)
153
0.3g (0% DV)
Standard Release (Common)
154
0.3g (0% DV)
Standard Release (Common)
155
0.3g (0% DV)
Standard Release (Common)
156
0.3g (0% DV)
Standard Release (Common)
157
0.3g (0% DV)
Standard Release (Common)
158
0.3g (0% DV)
Standard Release (Common)
159
0.3g (0% DV)
Standard Release (Common)
160
0.3g (0% DV)
Standard Release (Common)
161
0.3g (0% DV)
Standard Release (Common)
162
0.3g (0% DV)
Standard Release (Common)
163
Raw Cauliflower (Cauliflower, raw) 1 cup chopped (1/2 inch pieces)
0.3g (0% DV)
Standard Release (Common)
164
0.3g (0% DV)
Standard Release (Common)
165
0.3g (0% DV)
Standard Release (Common)
166
0.3g (0% DV)
Standard Release (Common)
167
0.3g (0% DV)
Standard Release (Common)
168
0.3g (0% DV)
Standard Release (Common)
169
0.3g (0% DV)
Standard Release (Common)
170
0.3g (0% DV)
Standard Release (Common)
171
0.3g (0% DV)
Standard Release (Common)
172
0.3g (0% DV)
Standard Release (Common)
173
0.3g (0% DV)
Standard Release (Common)
174
0.3g (0% DV)
Standard Release (Common)
175
0.3g (0% DV)
Standard Release (Common)
176
0.3g (0% DV)
Standard Release (Common)
177
0.3g (0% DV)
Standard Release (Common)
178
0.3g (0% DV)
Standard Release (Common)
179
0.3g (0% DV)
Standard Release (Common)
180
0.4g (0% DV)
Standard Release (Common)
181
0.4g (0% DV)
Standard Release (Common)
182
0.4g (0% DV)
Standard Release (Common)
183
0.4g (0% DV)
Standard Release (Common)
184
0.4g (0% DV)
Standard Release (Common)
185
0.4g (0% DV)
Standard Release (Common)
186
0.4g (0% DV)
Standard Release (Common)
187
0.4g (0% DV)
Standard Release (Common)
188
Sweet Red Bell Peppers (Peppers, sweet, red, raw) 1 medium (approx 2-3/4 inch long, 2-1/2 dia.)
0.4g (0% DV)
Standard Release (Common)
189
0.4g (0% DV)
Standard Release (Common)
190
0.4g (0% DV)
Standard Release (Common)
191
0.4g (0% DV)
Standard Release (Common)
192
0.4g (0% DV)
Standard Release (Common)
193
0.4g (0% DV)
Standard Release (Common)
194
0.4g (0% DV)
Standard Release (Common)
195
0.4g (1% DV)
Standard Release (Common)
196
Raw Sweet Yellow Peppers (Peppers, sweet, yellow, raw) 1 pepper, large (3-3/4 inch long, 3 inch dia)
0.4g (1% DV)
Standard Release (Common)
197
0.4g (1% DV)
Standard Release (Common)
198
0.4g (1% DV)
Standard Release (Common)
199
0.4g (1% DV)
Standard Release (Common)
200
0.4g (1% DV)
Standard Release (Common)