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167 Breakfast Cereals Highest in Vitamin D

Ranked by a Common Serving Size
20μg Vitamin D = 100% DV
  1. Grits Regular Or Quick Made With Milk Ns As To Fat Added In Cooking
    3.1μg (16% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  2. Grits Regular Or Quick Made With Milk Fat Not Added In Cooking
    3.1μg (16% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  3. Grits Regular Or Quick Made With Milk Fat Added In Cooking
    3.1μg (16% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  4. Oatmeal Regular Or Quick Made With Milk Ns As To Fat Added In Cooking
    3.1μg (16% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  5. Oatmeal Regular Or Quick Made With Milk Fat Added In Cooking
    3.1μg (16% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  6. Cream Of Wheat Regular Or Quick Made With Milk Ns As To Fat Added In Cooking
    3.1μg (16% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  7. Cream Of Wheat Regular Or Quick Made With Milk Fat Not Added In Cooking
    3.1μg (16% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  8. Cream Of Wheat Regular Or Quick Made With Milk Fat Added In Cooking
    3.1μg (16% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  9. Cornmeal Puerto Rican Style
    2.9μg (14% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  10. Oatmeal Regular Or Quick Made With Milk Fat Not Added In Cooking
    2.9μg (14% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  11. Rice Cream Of Cooked Made With Milk
    2.9μg (14% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  12. Wheat Cream Of Cooked Made With Milk And Sugar Puerto Rican Style
    2.7μg (13% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  13. Grits Regular Or Quick Made With Non-Dairy Milk Ns As To Fat Added In Cooking
    2.6μg (13% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  14. Grits Regular Or Quick Made With Non-Dairy Milk Fat Added In Cooking
    2.6μg (13% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  15. Oatmeal Regular Or Quick Made With Non-Dairy Milk Ns As To Fat Added In Cooking
    2.6μg (13% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  16. Oatmeal Regular Or Quick Made With Non-Dairy Milk Fat Added In Cooking
    2.6μg (13% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  17. Cream Of Wheat Regular Or Quick Made With Non-Dairy Milk Ns As To Fat Added In Cooking
    2.6μg (13% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  18. Cream Of Wheat Regular Or Quick Made With Non-Dairy Milk Fat Not Added In Cooking
    2.6μg (13% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  19. Cream Of Wheat Regular Or Quick Made With Non-Dairy Milk Fat Added In Cooking
    2.6μg (13% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  20. Ralston Enriched Bran Flakes
    2.5μg (12% DV) in 1 serving (nlea serving size = 0.75 cup)
    Database: Standard Release (Common) (Source)
  21. Ralston Corn Biscuits
    2.5μg (12% DV) in 1 cup (nlea serving)
    Database: Standard Release (Common) (Source)
  22. Ralston Crisp Rice
    2.5μg (13% DV) in 1 (1/4) cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  23. Post Honeycomb Cereal
    2.5μg (12% DV) in 1 (1/2) cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  24. Ralston Crispy Hexagons
    2.5μg (12% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  25. Grits Regular Or Quick Made With Non-Dairy Milk Fat Not Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  26. Grits Instant Made With Milk Fat Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  27. Grits Instant Made With Milk Fat Not Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  28. Grits Instant Made With Milk Ns As To Fat Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  29. Oatmeal Regular Or Quick Made With Non-Dairy Milk Fat Not Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  30. Oatmeal Instant Plain Made With Milk Ns As To Fat Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  31. Oatmeal Instant Plain Made With Milk Fat Not Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  32. Oatmeal Instant Plain Made With Milk Fat Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  33. Oatmeal Made With Milk And Sugar Puerto Rican Style
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  34. Cream Of Wheat Instant Made With Milk Fat Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  35. Cream Of Wheat Instant Made With Milk Fat Not Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  36. Cream Of Wheat Instant Made With Milk Ns As To Fat Added In Cooking
    2.4μg (12% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  37. Cereal Crispy Brown Rice
    2.4μg (12% DV) in 1 cup
    Database: FNDDS (Source)
  38. Cereal Frosted Rice
    2.3μg (11% DV) in 1 cup
    Database: FNDDS (Source)
  39. Grits Instant Made With Non-Dairy Milk Ns As To Fat Added In Cooking
    2.2μg (11% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  40. Grits Instant Made With Non-Dairy Milk Fat Added In Cooking
    2.2μg (11% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  41. Oatmeal Instant Plain Made With Non-Dairy Milk Ns As To Fat Added In Cooking
    2.2μg (11% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  42. Oatmeal Instant Plain Made With Non-Dairy Milk Fat Added In Cooking
    2.2μg (11% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  43. Cream Of Wheat Instant Made With Non-Dairy Milk Ns As To Fat Added In Cooking
    2.2μg (11% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  44. Cream Of Wheat Instant Made With Non-Dairy Milk Fat Added In Cooking
    2.2μg (11% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  45. Cereal (Kellogg's Special K Low Fat Granola)
    2.2μg (11% DV) in 1 cup
    Database: FNDDS (Source)
  46. Cereal (General Mills Cinnamon Toast Crunch)
    2.1μg (11% DV) in 1 cup
    Database: FNDDS (Source)
  47. Cereal (Kellogg's Low Fat Granola)
    2.1μg (10% DV) in 1 cup
    Database: FNDDS (Source)
  48. Cereal Rice Flakes
    2.1μg (10% DV) in 1 cup
    Database: FNDDS (Source)
  49. Post Alpha-Bits
    2μg (10% DV) in 1 cup (1 nlea serving for adults)
    Database: Standard Release (Common) (Source)
  50. Post Fruity Pebbles
    2μg (10% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  51. Post Golden Crisp
    2μg (10% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  52. Post Cocoa Pebbles
    2μg (10% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  53. Ralston Tasteeos
    2μg (10% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  54. Ralston Corn Flakes
    2μg (10% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  55. Cereal (Kellogg's Cocoa Krispies)
    2μg (10% DV) in 1 cup
    Database: FNDDS (Source)
  56. Cereal (Kellogg's Frosted Krispies)
    2μg (10% DV) in 1 cup
    Database: FNDDS (Source)
  57. Cereal Granola
    2μg (10% DV) in 1 cup
    Database: FNDDS (Source)
  58. Instant Grits (Made with Vegetable Fat)
    1.9μg (10% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  59. Oatmeal Instant Plain Made With Non-Dairy Milk Fat Not Added In Cooking
    1.9μg (10% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  60. Cream Of Wheat Instant Made With Non-Dairy Milk Fat Not Added In Cooking
    1.9μg (10% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  61. Cereal Frosted Corn Flakes
    1.9μg (9% DV) in 1 cup
    Database: FNDDS (Source)
  62. Cereal (Kellogg's Frosted Flakes)
    1.9μg (10% DV) in 1 cup
    Database: FNDDS (Source)
  63. Cereal (General Mills Cheerios Honey Nut)
    1.7μg (9% DV) in 1 cup
    Database: FNDDS (Source)
  64. Cereal (Malt-O-Meal Crispy Rice)
    1.7μg (9% DV) in 1 cup
    Database: FNDDS (Source)
  65. Cereal (Malt-O-Meal Honey Nut Toasty O's)
    1.7μg (9% DV) in 1 cup
    Database: FNDDS (Source)
  66. Cereal Ready-To-Eat Nfs
    1.6μg (8% DV) in 1 cup
    Database: FNDDS (Source)
  67. Cereal (Kellogg's Low Fat Granola With Raisins)
    1.6μg (8% DV) in 1 cup
    Database: FNDDS (Source)
  68. Cereal (Kellogg's Rice Krispies)
    1.6μg (8% DV) in 1 cup
    Database: FNDDS (Source)
  69. Malt-O-Meal Raisin Bran Cereal
    1.5μg (7% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  70. Post Honey Bunches Of Oats With Vanilla Bunches
    1.5μg (8% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  71. Post Honey Bunches Of Oats Honey Roasted
    1.4μg (7% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  72. Cereal (General Mills Cheerios Frosted)
    1.4μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  73. Cereal (Kellogg's Honey Crunch Corn Flakes)
    1.4μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  74. Cereal (General Mills Lucky Charms)
    1.4μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  75. Cereal (General Mills Reese's Puffs)
    1.4μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  76. Cereal Puffed Wheat Sweetened
    1.4μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  77. Malt-O-Meal Fruity Dyno-Bites
    1.3μg (7% DV) in 3/4 cup
    Database: Standard Release (Common) (Source)
  78. Cereal (General Mills Cheerios Apple Cinnamon)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  79. Cereal (General Mills Cheerios Banana Nut)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  80. Cereal (General Mills Cheerios Berry Burst)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  81. Cereal (General Mills Chex Cinnamon)
    1.3μg (6% DV) in 1 cup
    Database: FNDDS (Source)
  82. Cereal (General Mills Cheerios Chocolate)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  83. Cereal (General Mills Lucky Charms Chocolate)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  84. Cereal (General Mills Cocoa Puffs)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  85. Cereal (General Mills Cookie Crisp)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  86. Cereal (General Mills Count Chocula)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  87. Cereal (General Mills Cheerios Fruity)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  88. Cereal (General Mills Golden Grahams)
    1.3μg (6% DV) in 1 cup
    Database: FNDDS (Source)
  89. Cereal (Kellogg's Honey Smacks)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  90. Cereal (Malt-O-Meal Blueberry Muffin Tops)
    1.3μg (6% DV) in 1 cup
    Database: FNDDS (Source)
  91. Cereal (Malt-O-Meal Honey Graham Squares)
    1.3μg (6% DV) in 1 cup
    Database: FNDDS (Source)
  92. Cereal (General Mills Cheerios Oat Cluster Crunch)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  93. Cereal (Kellogg's Rice Krispies Treats Cereal)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  94. Cereal (Kellogg's Special K Blueberry)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  95. Cereal (General Mills Cheerios Yogurt Burst)
    1.3μg (7% DV) in 1 cup
    Database: FNDDS (Source)
  96. Rice Creamed Made With Milk And Sugar Puerto Rican Style
    1.2μg (6% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  97. Cereal (General Mills Chex Chocolate)
    1.2μg (6% DV) in 1 cup
    Database: FNDDS (Source)
  98. Cereal (Kellogg's Cinnabon)
    1.2μg (6% DV) in 1 cup
    Database: FNDDS (Source)
  99. Cereal (General Mills Chex Honey Nut)
    1.2μg (6% DV) in 1 cup
    Database: FNDDS (Source)
  100. Cereal (Malt-O-Meal Golden Puffs)
    1.2μg (6% DV) in 1 cup
    Database: FNDDS (Source)
  101. Frosted Oat Cereal With Marshmallows
    1.1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  102. Malt-O-Meal Oat Blenders With Honey & Almonds
    1.1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  103. Malt-O-Meal Honey Graham Squares
    1.1μg (6% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  104. Cereal Oat Nfs
    1.1μg (6% DV) in 1 cup, nfs
    Database: FNDDS (Source)
  105. Cereal (General Mills Kix Berry Berry)
    1.1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  106. Cereal (General Mills 25% Less Sugar Cocoa Puffs)
    1.1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  107. Post Great Grains Raisin Date & Pecan
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  108. Wheat And Bran Presweetened With Nuts And Fruits
    1μg (5% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  109. Post Honey Bunches Of Oats With Almonds
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  110. Post Great Grains Crunchy Pecan Cereal
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  111. Post Great Grains Banana Nut Crunch
    1μg (5% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  112. Post Grape-Nuts Flakes
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  113. Post Raisin Bran Cereal
    1μg (5% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  114. Malt-O-Meal Oat Blenders With Honey
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  115. Malt-O-Meal Honey Nut Scooters
    1μg (5% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  116. Malt-O-Meal Berry Colossal Crunch
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  117. Malt-O-Meal Crispy Rice
    1μg (5% DV) in 1 (1/4) cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  118. Malt-O-Meal Tootie Fruities
    1μg (5% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  119. Malt-O-Meal Frosted Flakes
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  120. Malt-O-Meal Blueberry Muffin Tops Cereal
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  121. Post Great Grains Cranberry Almond Crunch
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  122. Post Honey Bunches Of Oats With Real Strawberries
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  123. Post Honey Bunches Of Oats With Cinnamon Bunches
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  124. General Mills Cheerios
    1μg (5% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  125. Post Bran Flakes
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  126. Malt-O-Meal Corn Bursts
    1μg (5% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  127. Malt-O-Meal Marshmallow Mateys
    1μg (5% DV) in 1 cup
    Database: Standard Release (Common) (Source)
  128. Post Selects Blueberry Morning
    1μg (5% DV) in 1 (1/4) cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  129. Malt-O-Meal Coco-Roos
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  130. Post Waffle Crisp
    1μg (5% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  131. Malt-O-Meal Colossal Crunch
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  132. Malt-O-Meal Honey Buzzers
    1μg (5% DV) in 1 (1/3) cup
    Database: Standard Release (Common) (Source)
  133. Malt-O-Meal Golden Puffs
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  134. Malt-O-Meal Apple Zings
    1μg (5% DV) in 1 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  135. Malt-O-Meal Cinnamon Toasters
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  136. Malt-O-Meal Cocoa Dyno-Bites
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  137. Post Selects Maple Pecan Crunch
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  138. Post Honey Bunches Of Oats Pecan Bunches
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  139. Malt-O-Meal Chocolate Marshmallow Mateys
    1μg (5% DV) in 3/4 cup (1 nlea serving)
    Database: Standard Release (Common) (Source)
  140. Cereal (General Mills Basic 4)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  141. Cereal (General Mills Boo Berry)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  142. Cereal (General Mills Chex Corn)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  143. Cereal (Kellogg's Corn Flakes)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  144. Cereal (Kellogg's Crispix)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  145. Cereal (General Mills Frankenberry)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  146. Cereal (Kellogg's Froot Loops Marshmallow)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  147. Cereal (General Mills Cheerios Multigrain)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  148. Cereal (Kellogg's Product 19)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  149. Cereal (General Mills Chex Rice)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  150. Cereal (Kellogg's Smart Start Strong)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  151. Cereal (Kellogg's Special K)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  152. Cereal (Kellogg's Corn Pops)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  153. Cereal (Kellogg's Frosted Flakes Reduced Sugar)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  154. Cereal (General Mills Trix)
    1μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  155. Cereal Corn Flakes
    0.9μg (5% DV) in 1 cup
    Database: FNDDS (Source)
  156. Cereal (General Mills Cheerios Protein)
    0.9μg (4% DV) in 1 cup
    Database: FNDDS (Source)
  157. Cereal (General Mills 25% Less Sugar Trix)
    0.9μg (4% DV) in 1 cup
    Database: FNDDS (Source)
  158. Cereal (Malt-O-Meal Toasted Oat Cereal)
    0.7μg (4% DV) in 1 cup
    Database: FNDDS (Source)
  159. Cereal Muesli
    0.6μg (3% DV) in 1 cup
    Database: FNDDS (Source)
  160. Grits With Cheese Ns As To Fat Added In Cooking
    0.2μg (1% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  161. Grits With Cheese Fat Not Added In Cooking
    0.2μg (1% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  162. Grits With Cheese Fat Added In Cooking
    0.2μg (1% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  163. Grits Instant Made With Water Fat Added In Cooking
    0.2μg (1% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  164. Grits Instant Made With Water Ns As To Fat Added In Cooking
    0.2μg (1% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  165. Oatmeal Instant Plain Made With Water Ns As To Fat Added In Cooking
    0.2μg (1% DV) in 1 cup, cooked
    Database: FNDDS (Source)
  166. Oatmeal Instant Plain Made With Water Fat Added In Cooking
    0.2μg (1% DV) in 1 cup, cooked
    Database: FNDDS (Source)
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