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#1: Soup Chicken Canned Chunky Ready-to-serve
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Nutrition Facts for Soup Chicken Canned Chunky Ready-to-serve

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Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Soup Chicken Canned Chunky Ready-to-serve100 grams (x1)4% DV71 calories

Fat Comparison


65g = Full Bar. (~ = missing data)
  • Soup Chicken Canned Chunky Ready-to-serve100 grams (x1)4% DV2.6g

Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Soup Chicken Canned Chunky Ready-to-serve100 grams (x1)2% DV6.9g

Protein Comparison


50g = Full Bar. (~ = missing data)
  • Soup Chicken Canned Chunky Ready-to-serve100 grams (x1)10% DV5.1g

Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Soup Chicken Canned Chunky Ready-to-serve100 grams (x1)4% DV12mg

Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Soup Chicken Canned Chunky Ready-to-serve100 grams (x1)2% DV0.6g

Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Soup Chicken Canned Chunky Ready-to-serve100 grams (x1)2% DV0.9g

Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Soup Chicken Canned Chunky Ready-to-serve100 grams (x1)4% DV0.7mg

Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Soup Chicken Canned Chunky Ready-to-serve100 grams (x1)1% DV10mg

Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Soup Chicken Canned Chunky Ready-to-serve100 grams (x1)1% DV70mg
~ = missing data
 Macronutrients
Food ##1
Weight (g)100
Calories
(%DV)
71
(4%)
Fat (g)
(%DV)
2.6
(4%)
Protein (g)
(%DV)
5.1
(10%)
Carbohydrates (g)
(%DV)
6.9
(2%)
Sugar (g)
(%DV)
0.9
(2%)
Fiber (g)
(%DV)
0.6
(2%)
Cholesterol (mg)
(%DV)
12
(4%)
Saturated Fats (g)
(%DV)
0.8
(4%)
Net Carbs (g)6.3
Trans Fats (g)~
 Minerals
Food ##1
Weight (g)100
Calcium (mg)
(%DV)
10
(1%)
Iron (mg)
(%DV)
0.7
(4%)
Potassium (mg)
(%DV)
70
(1%)
Magnesium (mg)
(%DV)
3
(1%)
Phosphorus (mg)
(%DV)
45
(4%)
Sodium (mg)
(%DV)
354
(15%)
Zinc (mg)
(%DV)
0.4
(4%)
Copper (mg)
(%DV)
0.1
(11%)
Manganese (mg)
(%DV)
0.1
(4%)
Selenium (μg)
(%DV)
2.5
(5%)
Fluoride (μg)~
 Vitamins
Food ##1
Weight (g)100
Vitamin A, RAE (μg)
(%DV)
27
(3%)
Vitamin C (mg)
(%DV)
0.5
(1%)
Vitamin B12 (μg)
(%DV)
0.1
(4%)
Thiamin (B1) (mg)
(%DV)
0
(3%)
Riboflavin (B2) (mg)
(%DV)
0.1
(5%)
Niacin (B3) (mg)
(%DV)
1.8
(11%)
Vitamin B5 (PA) (mg)
(%DV)
0.2
(3%)
Vitamin B6 (mg)
(%DV)
0
(1%)
Folate (B9) (μg)
(%DV)
2
(1%)
Folic acid (μg)
(%DV)
0
(0%)
Food Folate (μg)
(%DV)
2
(1%)
Folate (DFE) (μg)
(%DV)
2
(1%)
Choline (mg)
(%DV)
7.5
(1%)
Retinol (μg)2
Vitamin A (IU)
(%DV)
511
(17%)
Beta Carotene (μg)
(%RDA)
249
(2%)
Alpha Carotene (μg)
(%RDA)
104
(0%)
Beta Crypt (μg)
(%RDA)
3
(0%)
Lycopene (μg)73
Lut + Zeaxan (μg)56
Vitamin E (mg)
(%DV)
0.1
(1%)
Vitamin D (μg)
(%DV)
0
(0%)
Ergocalciferol (D2) (μg)~
Cholecalciferol (D3) (μg)~
 
Vitamin D (IU)
(%DV)
0
(0%)
Vitamin K (μg)
(%DV)
2.5
(2%)
Vitamin K1 (Dihydrophylloquinone) (μg)~
Menaquinone-4 (μg)~
 Other
Food ##1
Weight (g)100
Water (g)84.1
Ash (g)1
Alcohol (g)0
Caffeine (mg)0
Theobromine (mg)0
 Carbohydrates
Food ##1
Weight (g)100
Sucrose (g)~
Glucose (g)~
Fructose (g)~
Lactose (g)~
Maltose (g)~
Galactose (g)~
Starch (g)~
 Fats
Food ##1
Weight (g)100
Omega 3s (mg)
(%AI)
30
(2%)
Omega 6s (mg)
(%AI)
520
(3%)
Omega 3 to Omega 6 Ratio0.06
 
Omega 6 to Omega 3 Ratio17.33
 
4:0 (mg)0
6:0 (mg)0
8:0 (mg)0
10:0 (mg)0
12:0 (mg)0
13:0 (mg)~
14:0 (mg)20
15:0 (mg)~
16:0 (mg)570
17:0 (mg)~
18:0 (mg)160
20:0 (mg)~
22:0 (mg)~
24:0 (mg)~
Monosaturated Fats (mg)1180
 
14:1 (mg)~
15:1 (mg)~
16:1 undifferentiated (mg)150
16:1 c (mg)~
16:1 t (mg)~
17:1 (mg)~
18:1 undifferentiated (mg)990
18:1 c (mg)~
18:1 t (mg)~
18:1-11 t (18:1t n-7) (mg)~
 
20:1 (mg)30
22:1 undifferentiated (mg)0
 
22:1 c (mg)~
22:1 t (mg)~
24:1 c (mg)~
Polyunsaturated Fats (mg)550
 
18:2 undifferentiated (mg)520
18:2 n-6 c,c (mg)~
18:2 CLAs (mg)~
18:2 t,t (mg)~
18:2 i (mg)~
18:2 t not further defined (mg)~
 
18:3 undifferentiated (mg)30
Alpha Linolenic Acid (ALA) (mg)~
 
18:3 n-6 c,c,c (mg)~
18:3i (mg)~
18:4 (mg)0
20:2 n-6 c,c (mg)~
20:3 undifferentiated (mg)~
20:3 n-3 (mg)~
20:3 n-6 (mg)~
20:4 undifferentiated (mg)0
 
20:4 n-6 (mg)~
Eicosapentaenoic Acid (EPA) (mg)0
 
21:5 (mg)~
22:4 (mg)~
Docosapentaenoic Acid (DPA) (mg)0
Docosahexaenoic Acid (DHA) (mg)0
 
Fatty acids, total trans-monoenoic (mg)~
 
Fatty acids, total trans-polyenoic (mg)~
 
Phytosterols (mg)~
Stigmasterol (mg)~
Campesterol (mg)~
Beta-sitosterol (mg)~
 Amino Acids
Food ##1
Weight (g)100
Betaine (mg)~
Tryptophan (mg)
(%RDI)
49
(18%)
Threonine (mg)
(%RDI)
174
(17%)
Isoleucine (mg)
(%RDI)
220
(16%)
Leucine (mg)
(%RDI)
368
(13%)
Lysine (mg)
(%RDI)
340
(16%)
Methionine (mg)
(%RDI)
97
(13%)
Cystine (mg)
(%RDI)
65
(23%)
Phenylalanine (mg)
(%RDI)
201
(23%)
Tyrosine (mg)
(%RDI)
130
(15%)
Valine (mg)
(%RDI)
250
(14%)
Arginine (mg)263
Histidine (mg)
(%RDI)
124
(18%)
Alanine (mg)311
Aspartic acid (mg)433
Glutamic acid (mg)1372
Glycine (mg)372
Proline (mg)333
Serine (mg)171
Hydroxyproline (mg)~

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.