#1: Mollusks Cuttlefish Mixed Species Raw×
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Nutrition Facts for Mollusks Cuttlefish Mixed Species Raw

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Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Mollusks Cuttlefish Mixed Species Raw3 oz (x1)3% DV67 calories

Fat Comparison


65g = Full Bar. (~ = missing data)
  • Mollusks Cuttlefish Mixed Species Raw3 oz (x1)1% DV0.6g

Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Mollusks Cuttlefish Mixed Species Raw3 oz (x1)0% DV0.7g

Protein Comparison


50g = Full Bar. (~ = missing data)
  • Mollusks Cuttlefish Mixed Species Raw3 oz (x1)28% DV13.8g

Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Mollusks Cuttlefish Mixed Species Raw3 oz (x1)32% DV95.2mg

Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Mollusks Cuttlefish Mixed Species Raw3 oz (x1)0% DV0g

Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Mollusks Cuttlefish Mixed Species Raw3 oz (x1)~% DV~g

Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Mollusks Cuttlefish Mixed Species Raw3 oz (x1)28% DV5.1mg

Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Mollusks Cuttlefish Mixed Species Raw3 oz (x1)6% DV76.5mg

Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Mollusks Cuttlefish Mixed Species Raw3 oz (x1)6% DV300.9mg
~ = missing data
 Macronutrients
Food ##1
Weight (g)85
Calories
(%DV)
67
(3%)
Fat (g)
(%DV)
0.6
(1%)
Protein (g)
(%DV)
13.8
(28%)
Carbohydrates (g)
(%DV)
0.7
(0%)
Sugar (g)
(%DV)
~
(~%)
Fiber (g)
(%DV)
0
(0%)
Cholesterol (mg)
(%DV)
95.2
(32%)
Saturated Fats (g)
(%DV)
0.1
(1%)
Net Carbs (g)0.7
Trans Fats (g)~
 Minerals
Food ##1
Weight (g)85
Calcium (mg)
(%DV)
76.5
(6%)
Iron (mg)
(%DV)
5.1
(28%)
Potassium (mg)
(%DV)
300.9
(6%)
Magnesium (mg)
(%DV)
25.5
(6%)
Phosphorus (mg)
(%DV)
329
(26%)
Sodium (mg)
(%DV)
316.2
(13%)
Zinc (mg)
(%DV)
1.5
(13%)
Copper (mg)
(%DV)
0.5
(55%)
Manganese (mg)
(%DV)
0.1
(4%)
Selenium (μg)
(%DV)
38.1
(69%)
Fluoride (μg)~
 Vitamins
Food ##1
Weight (g)85
Vitamin A, RAE (μg)
(%DV)
96.1
(11%)
Vitamin C (mg)
(%DV)
4.5
(5%)
Vitamin B12 (μg)
(%DV)
2.6
(106%)
Thiamin (B1) (mg)
(%DV)
0
(1%)
Riboflavin (B2) (mg)
(%DV)
0.8
(60%)
Niacin (B3) (mg)
(%DV)
1
(6%)
Vitamin B5 (PA) (mg)
(%DV)
0.4
(9%)
Vitamin B6 (mg)
(%DV)
0.1
(8%)
Folate (B9) (μg)
(%DV)
13.6
(3%)
Folic acid (μg)
(%DV)
0
(0%)
Food Folate (μg)
(%DV)
13.6
(3%)
Folate (DFE) (μg)
(%DV)
13.6
(3%)
Choline (mg)
(%DV)
~
(~%)
Retinol (μg)96.1
Vitamin A (IU)
(%DV)
318.8
(11%)
Beta Carotene (μg)
(%RDA)
~
(~%)
Alpha Carotene (μg)
(%RDA)
~
(~%)
Beta Crypt (μg)
(%RDA)
~
(~%)
Lycopene (μg)~
Lut + Zeaxan (μg)~
Vitamin E (mg)
(%DV)
~
(~%)
Vitamin D (μg)
(%DV)
~
(~%)
Ergocalciferol (D2) (μg)~
Cholecalciferol (D3) (μg)~
 
Vitamin D (IU)
(%DV)
0
(0%)
Vitamin K (μg)
(%DV)
~
(~%)
Vitamin K1 (Dihydrophylloquinone) (μg)~
Menaquinone-4 (μg)~
 Other
Food ##1
Weight (g)85
Water (g)68.5
Ash (g)1
Alcohol (g)~
Caffeine (mg)~
Theobromine (mg)~
 Carbohydrates
Food ##1
Weight (g)85
Sucrose (g)~
Glucose (g)~
Fructose (g)~
Lactose (g)~
Maltose (g)~
Galactose (g)~
Starch (g)~
 Fats
Food ##1
Weight (g)85
Omega 3s (mg)
(%AI)
96
(6%)
Omega 6s (mg)
(%AI)
2
(0%)
Omega 3 to Omega 6 Ratio56.5
 
Omega 6 to Omega 3 Ratio0.02
 
4:0 (mg)~
6:0 (mg)~
8:0 (mg)~
10:0 (mg)~
12:0 (mg)~
13:0 (mg)~
14:0 (mg)10
15:0 (mg)~
16:0 (mg)52
17:0 (mg)~
18:0 (mg)37
20:0 (mg)~
22:0 (mg)~
24:0 (mg)~
Monosaturated Fats (mg)69
 
14:1 (mg)~
15:1 (mg)~
16:1 undifferentiated (mg)10
16:1 c (mg)~
16:1 t (mg)~
17:1 (mg)~
18:1 undifferentiated (mg)26
18:1 c (mg)~
18:1 t (mg)~
18:1-11 t (18:1t n-7) (mg)~
 
20:1 (mg)31
22:1 undifferentiated (mg)1
 
22:1 c (mg)~
22:1 t (mg)~
24:1 c (mg)~
Polyunsaturated Fats (mg)114
 
18:2 undifferentiated (mg)2
18:2 n-6 c,c (mg)~
18:2 CLAs (mg)~
18:2 t,t (mg)~
18:2 i (mg)~
18:2 t not further defined (mg)~
 
18:3 undifferentiated (mg)1
Alpha Linolenic Acid (ALA) (mg)~
 
18:3 n-6 c,c,c (mg)~
18:3i (mg)~
18:4 (mg)2
20:2 n-6 c,c (mg)~
20:3 undifferentiated (mg)~
20:3 n-3 (mg)~
20:3 n-6 (mg)~
20:4 undifferentiated (mg)11
 
20:4 n-6 (mg)~
Eicosapentaenoic Acid (EPA) (mg)33
 
21:5 (mg)~
22:4 (mg)~
Docosapentaenoic Acid (DPA) (mg)5
Docosahexaenoic Acid (DHA) (mg)56
 
Fatty acids, total trans-monoenoic (mg)~
 
Fatty acids, total trans-polyenoic (mg)~
 
Phytosterols (mg)~
Stigmasterol (mg)~
Campesterol (mg)~
Beta-sitosterol (mg)~
 Amino Acids
Food ##1
Weight (g)85
Betaine (mg)~
Tryptophan (mg)
(%RDI)
155
(55%)
Threonine (mg)
(%RDI)
594
(57%)
Isoleucine (mg)
(%RDI)
601
(43%)
Leucine (mg)
(%RDI)
972
(36%)
Lysine (mg)
(%RDI)
1031
(49%)
Methionine (mg)
(%RDI)
311
(43%)
Cystine (mg)
(%RDI)
181
(63%)
Phenylalanine (mg)
(%RDI)
495
(57%)
Tyrosine (mg)
(%RDI)
442
(51%)
Valine (mg)
(%RDI)
603
(33%)
Arginine (mg)1007
Histidine (mg)
(%RDI)
265
(38%)
Alanine (mg)835
Aspartic acid (mg)1332
Glutamic acid (mg)1877
Glycine (mg)864
Proline (mg)563
Serine (mg)618
Hydroxyproline (mg)~

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.