#1: Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust×
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Nutrition Facts for Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust

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Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust1 slice (x1)14% DV278 calories

Fat Comparison


65g = Full Bar. (~ = missing data)
  • Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust1 slice (x1)15% DV9.7g

Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust1 slice (x1)12% DV35.9g

Protein Comparison


50g = Full Bar. (~ = missing data)
  • Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust1 slice (x1)23% DV11.7g

Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust1 slice (x1)6% DV18.4mg

Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust1 slice (x1)10% DV2.4g

Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust1 slice (x1)9% DV4.3g

Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust1 slice (x1)14% DV2.5mg

Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust1 slice (x1)14% DV180.4mg

Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Dominos 14 Inch Cheese Pizza Classic Hand-tossed Crust1 slice (x1)4% DV173.9mg
~ = missing data
 Macronutrients
Food ##1
Weight (g)108
Calories
(%DV)
278
(14%)
Fat (g)
(%DV)
9.7
(15%)
Protein (g)
(%DV)
11.7
(23%)
Carbohydrates (g)
(%DV)
35.9
(12%)
Sugar (g)
(%DV)
4.3
(9%)
Fiber (g)
(%DV)
2.4
(10%)
Cholesterol (mg)
(%DV)
18.4
(6%)
Saturated Fats (g)
(%DV)
4.4
(22%)
Net Carbs (g)33.5
Trans Fats (g)0.2
 Minerals
Food ##1
Weight (g)108
Calcium (mg)
(%DV)
180.4
(14%)
Iron (mg)
(%DV)
2.5
(14%)
Potassium (mg)
(%DV)
173.9
(4%)
Magnesium (mg)
(%DV)
25.9
(6%)
Phosphorus (mg)
(%DV)
220.3
(18%)
Sodium (mg)
(%DV)
564.8
(24%)
Zinc (mg)
(%DV)
1.3
(12%)
Copper (mg)
(%DV)
0.1
(13%)
Manganese (mg)
(%DV)
0.3
(15%)
Selenium (μg)
(%DV)
24.8
(45%)
Fluoride (μg)~
 Vitamins
Food ##1
Weight (g)108
Vitamin A, RAE (μg)
(%DV)
65.9
(7%)
Vitamin C (mg)
(%DV)
1
(1%)
Vitamin B12 (μg)
(%DV)
0.5
(21%)
Thiamin (B1) (mg)
(%DV)
0.3
(29%)
Riboflavin (B2) (mg)
(%DV)
0.2
(14%)
Niacin (B3) (mg)
(%DV)
3.6
(23%)
Vitamin B5 (PA) (mg)
(%DV)
0.5
(10%)
Vitamin B6 (mg)
(%DV)
0.1
(5%)
Folate (B9) (μg)
(%DV)
~
(~%)
Folic acid (μg)
(%DV)
~
(~%)
Food Folate (μg)
(%DV)
~
(~%)
Folate (DFE) (μg)
(%DV)
~
(~%)
Choline (mg)
(%DV)
~
(~%)
Retinol (μg)59.4
Vitamin A (IU)
(%DV)
325.1
(11%)
Beta Carotene (μg)
(%RDA)
~
(~%)
Alpha Carotene (μg)
(%RDA)
~
(~%)
Beta Crypt (μg)
(%RDA)
~
(~%)
Lycopene (μg)~
Lut + Zeaxan (μg)~
Vitamin E (mg)
(%DV)
1.1
(7%)
Vitamin D (μg)
(%DV)
0
(0%)
Ergocalciferol (D2) (μg)~
Cholecalciferol (D3) (μg)~
 
Vitamin D (IU)
(%DV)
0
(0%)
Vitamin K (μg)
(%DV)
5.8
(5%)
Vitamin K1 (Dihydrophylloquinone) (μg)0
Menaquinone-4 (μg)~
 Other
Food ##1
Weight (g)108
Water (g)48.5
Ash (g)2
Alcohol (g)~
Caffeine (mg)~
Theobromine (mg)~
 Carbohydrates
Food ##1
Weight (g)108
Sucrose (g)0.4
Glucose (g)1.1
Fructose (g)1.2
Lactose (g)0.5
Maltose (g)1
Galactose (g)0.1
Starch (g)28.5
 Fats
Food ##1
Weight (g)108
Omega 3s (mg)
(%AI)
211
(13%)
Omega 6s (mg)
(%AI)
1796
(11%)
Omega 3 to Omega 6 Ratio0.12
 
Omega 6 to Omega 3 Ratio8.53
 
4:0 (mg)103
6:0 (mg)81
8:0 (mg)55
10:0 (mg)144
12:0 (mg)176
13:0 (mg)~
14:0 (mg)608
15:0 (mg)64
16:0 (mg)2211
17:0 (mg)44
18:0 (mg)906
20:0 (mg)19
22:0 (mg)15
24:0 (mg)9
Monosaturated Fats (mg)2338
 
14:1 (mg)49
15:1 (mg)0
16:1 undifferentiated (mg)111
16:1 c (mg)89
16:1 t (mg)23
17:1 (mg)15
18:1 undifferentiated (mg)2127
18:1 c (mg)1960
18:1 t (mg)166
18:1-11 t (18:1t n-7) (mg)~
 
20:1 (mg)33
22:1 undifferentiated (mg)2
 
22:1 c (mg)~
22:1 t (mg)~
24:1 c (mg)1
Polyunsaturated Fats (mg)1980
 
18:2 undifferentiated (mg)1737
18:2 n-6 c,c (mg)1638
18:2 CLAs (mg)40
18:2 t,t (mg)~
18:2 i (mg)~
18:2 t not further defined (mg)57
 
18:3 undifferentiated (mg)201
Alpha Linolenic Acid (ALA) (mg)199
 
18:3 n-6 c,c,c (mg)3
18:3i (mg)~
18:4 (mg)2
20:2 n-6 c,c (mg)3
20:3 undifferentiated (mg)9
20:3 n-3 (mg)0
20:3 n-6 (mg)9
20:4 undifferentiated (mg)12
 
20:4 n-6 (mg)~
Eicosapentaenoic Acid (EPA) (mg)4
 
21:5 (mg)~
22:4 (mg)4
Docosapentaenoic Acid (DPA) (mg)4
Docosahexaenoic Acid (DHA) (mg)1
 
Fatty acids, total trans-monoenoic (mg)189
 
Fatty acids, total trans-polyenoic (mg)57
 
Phytosterols (mg)~
Stigmasterol (mg)~
Campesterol (mg)~
Beta-sitosterol (mg)~
 Amino Acids
Food ##1
Weight (g)108
Betaine (mg)~
Tryptophan (mg)
(%RDI)
~
(~%)
Threonine (mg)
(%RDI)
~
(~%)
Isoleucine (mg)
(%RDI)
~
(~%)
Leucine (mg)
(%RDI)
~
(~%)
Lysine (mg)
(%RDI)
~
(~%)
Methionine (mg)
(%RDI)
~
(~%)
Cystine (mg)
(%RDI)
~
(~%)
Phenylalanine (mg)
(%RDI)
~
(~%)
Tyrosine (mg)
(%RDI)
~
(~%)
Valine (mg)
(%RDI)
~
(~%)
Arginine (mg)~
Histidine (mg)
(%RDI)
~
(~%)
Alanine (mg)~
Aspartic acid (mg)~
Glutamic acid (mg)~
Glycine (mg)~
Proline (mg)~
Serine (mg)~
Hydroxyproline (mg)~

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.