#1: Salad Dressing Italian Dressing Commercial Regular×
×
<- View Results
Save

Nutrition Facts for Salad Dressing Italian Dressing Commercial Regular

Edit Food List

Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Salad Dressing Italian Dressing Commercial Regular1 tbsp (x1)2% DV35 calories

Fat Comparison


65g = Full Bar. (~ = missing data)
  • Salad Dressing Italian Dressing Commercial Regular1 tbsp (x1)5% DV3.1g

Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Salad Dressing Italian Dressing Commercial Regular1 tbsp (x1)1% DV1.8g

Protein Comparison


50g = Full Bar. (~ = missing data)
  • Salad Dressing Italian Dressing Commercial Regular1 tbsp (x1)0% DV0.1g

Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Salad Dressing Italian Dressing Commercial Regular1 tbsp (x1)0% DV0mg

Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Salad Dressing Italian Dressing Commercial Regular1 tbsp (x1)0% DV0g

Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Salad Dressing Italian Dressing Commercial Regular1 tbsp (x1)3% DV1.6g

Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Salad Dressing Italian Dressing Commercial Regular1 tbsp (x1)0% DV0mg

Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Salad Dressing Italian Dressing Commercial Regular1 tbsp (x1)0% DV1.9mg

Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Salad Dressing Italian Dressing Commercial Regular1 tbsp (x1)0% DV12.3mg
~ = missing data
 Macronutrients
Food ##1
Weight (g)15
Calories
(%DV)
35
(2%)
Fat (g)
(%DV)
3.1
(5%)
Protein (g)
(%DV)
0.1
(0%)
Carbohydrates (g)
(%DV)
1.8
(1%)
Sugar (g)
(%DV)
1.6
(3%)
Fiber (g)
(%DV)
0
(0%)
Cholesterol (mg)
(%DV)
0
(0%)
Saturated Fats (g)
(%DV)
0.4
(2%)
Net Carbs (g)1.8
Trans Fats (g)0
 Minerals
Food ##1
Weight (g)15
Calcium (mg)
(%DV)
1.9
(0%)
Iron (mg)
(%DV)
0
(0%)
Potassium (mg)
(%DV)
12.3
(0%)
Magnesium (mg)
(%DV)
0.7
(0%)
Phosphorus (mg)
(%DV)
2.2
(0%)
Sodium (mg)
(%DV)
146
(6%)
Zinc (mg)
(%DV)
0
(0%)
Copper (mg)
(%DV)
0
(0%)
Manganese (mg)
(%DV)
0
(0%)
Selenium (μg)
(%DV)
0.3
(1%)
Fluoride (μg)~
 Vitamins
Food ##1
Weight (g)15
Vitamin A, RAE (μg)
(%DV)
0.3
(0%)
Vitamin C (mg)
(%DV)
0.1
(0%)
Vitamin B12 (μg)
(%DV)
0
(0%)
Thiamin (B1) (mg)
(%DV)
0
(0%)
Riboflavin (B2) (mg)
(%DV)
0
(0%)
Niacin (B3) (mg)
(%DV)
0
(0%)
Vitamin B5 (PA) (mg)
(%DV)
0
(0%)
Vitamin B6 (mg)
(%DV)
0
(1%)
Folate (B9) (μg)
(%DV)
0
(0%)
Folic acid (μg)
(%DV)
0
(0%)
Food Folate (μg)
(%DV)
0
(0%)
Folate (DFE) (μg)
(%DV)
0
(0%)
Choline (mg)
(%DV)
0.4
(0%)
Retinol (μg)0
Vitamin A (IU)
(%DV)
5.3
(0%)
Beta Carotene (μg)
(%RDA)
3.1
(0%)
Alpha Carotene (μg)
(%RDA)
0
(0%)
Beta Crypt (μg)
(%RDA)
0.3
(0%)
Lycopene (μg)2.4
Lut + Zeaxan (μg)0
Vitamin E (mg)
(%DV)
0.3
(2%)
Vitamin D (μg)
(%DV)
0
(0%)
Ergocalciferol (D2) (μg)~
Cholecalciferol (D3) (μg)~
 
Vitamin D (IU)
(%DV)
0
(0%)
Vitamin K (μg)
(%DV)
8.2
(7%)
Vitamin K1 (Dihydrophylloquinone) (μg)0
Menaquinone-4 (μg)~
 Other
Food ##1
Weight (g)15
Water (g)9.3
Ash (g)0
Alcohol (g)0
Caffeine (mg)0
Theobromine (mg)0
 Carbohydrates
Food ##1
Weight (g)15
Sucrose (g)0.1
Glucose (g)0.7
Fructose (g)0.9
Lactose (g)0
Maltose (g)0
Galactose (g)0
Starch (g)0
 Fats
Food ##1
Weight (g)15
Omega 3s (mg)
(%AI)
211
(13%)
Omega 6s (mg)
(%AI)
1370
(8%)
Omega 3 to Omega 6 Ratio0.15
 
Omega 6 to Omega 3 Ratio6.5
 
4:0 (mg)0
6:0 (mg)0
8:0 (mg)15
10:0 (mg)14
12:0 (mg)0
13:0 (mg)~
14:0 (mg)2
15:0 (mg)0
16:0 (mg)272
17:0 (mg)2
18:0 (mg)106
20:0 (mg)10
22:0 (mg)9
24:0 (mg)3
Monosaturated Fats (mg)829
 
14:1 (mg)0
15:1 (mg)0
16:1 undifferentiated (mg)3
16:1 c (mg)3
16:1 t (mg)0
17:1 (mg)1
18:1 undifferentiated (mg)806
18:1 c (mg)805
18:1 t (mg)1
18:1-11 t (18:1t n-7) (mg)~
 
20:1 (mg)17
22:1 undifferentiated (mg)1
 
22:1 c (mg)~
22:1 t (mg)~
24:1 c (mg)0
Polyunsaturated Fats (mg)1580
 
18:2 undifferentiated (mg)1359
18:2 n-6 c,c (mg)1349
18:2 CLAs (mg)2
18:2 t,t (mg)~
18:2 i (mg)~
18:2 t not further defined (mg)8
 
18:3 undifferentiated (mg)219
Alpha Linolenic Acid (ALA) (mg)211
 
18:3 n-6 c,c,c (mg)8
18:3i (mg)~
18:4 (mg)0
20:2 n-6 c,c (mg)1
20:3 undifferentiated (mg)0
20:3 n-3 (mg)0
20:3 n-6 (mg)0
20:4 undifferentiated (mg)1
 
20:4 n-6 (mg)~
Eicosapentaenoic Acid (EPA) (mg)0
 
21:5 (mg)~
22:4 (mg)0
Docosapentaenoic Acid (DPA) (mg)0
Docosahexaenoic Acid (DHA) (mg)0
 
Fatty acids, total trans-monoenoic (mg)2
 
Fatty acids, total trans-polyenoic (mg)8
 
Phytosterols (mg)10.437
Stigmasterol (mg)~
Campesterol (mg)~
Beta-sitosterol (mg)~
 Amino Acids
Food ##1
Weight (g)15
Betaine (mg)0
Tryptophan (mg)
(%RDI)
1
(0%)
Threonine (mg)
(%RDI)
2
(0%)
Isoleucine (mg)
(%RDI)
2
(0%)
Leucine (mg)
(%RDI)
3
(0%)
Lysine (mg)
(%RDI)
2
(0%)
Methionine (mg)
(%RDI)
1
(0%)
Cystine (mg)
(%RDI)
1
(0%)
Phenylalanine (mg)
(%RDI)
2
(0%)
Tyrosine (mg)
(%RDI)
1
(0%)
Valine (mg)
(%RDI)
2
(0%)
Arginine (mg)6
Histidine (mg)
(%RDI)
1
(0%)
Alanine (mg)1
Aspartic acid (mg)4
Glutamic acid (mg)7
Glycine (mg)2
Proline (mg)1
Serine (mg)2
Hydroxyproline (mg)~

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.