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Egg Whites (Raw)
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Eggs (Raw)
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Abbott Eas Whey Protein Powder
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Nutrition Facts Comparison Tool

Nutrition Comparison of Egg Whites (Raw) vs Eggs (Raw) vs Abbott Eas Whey Protein Powder

Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Egg Whites (Raw) 1 large (x1) 1% DV 17 calories
  • Eggs (Raw) 1 large (x1) 4% DV 72 calories
  • Abbott Eas Whey Protein Powder 2 scoop (x1) 8% DV 150 calories

Fat Comparison


65g = Full Bar. (~ = missing data)
  • Egg Whites (Raw) 1 large (x1) 0% DV 0.1g
  • Eggs (Raw) 1 large (x1) 7% DV 4.8g
  • Abbott Eas Whey Protein Powder 2 scoop (x1) 3% DV 2g

Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Egg Whites (Raw) 1 large (x1) 0% DV 0.2g
  • Eggs (Raw) 1 large (x1) 0% DV 0.4g
  • Abbott Eas Whey Protein Powder 2 scoop (x1) 2% DV 7g

Protein Comparison


50g = Full Bar. (~ = missing data)
  • Egg Whites (Raw) 1 large (x1) 7% DV 3.6g
  • Eggs (Raw) 1 large (x1) 13% DV 6.3g
  • Abbott Eas Whey Protein Powder 2 scoop (x1) 52% DV 26g

Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Egg Whites (Raw) 1 large (x1) 0% DV 0mg
  • Eggs (Raw) 1 large (x1) 62% DV 186mg
  • Abbott Eas Whey Protein Powder 2 scoop (x1) 27% DV 80mg

Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Egg Whites (Raw) 1 large (x1) 0% DV 0g
  • Eggs (Raw) 1 large (x1) 0% DV 0g
  • Abbott Eas Whey Protein Powder 2 scoop (x1) 0% DV 0g

Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Egg Whites (Raw) 1 large (x1) 0% DV 0.2g
  • Eggs (Raw) 1 large (x1) 0% DV 0.2g
  • Abbott Eas Whey Protein Powder 2 scoop (x1) 4% DV 2g

Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Egg Whites (Raw) 1 large (x1) 0% DV 0mg
  • Eggs (Raw) 1 large (x1) 5% DV 0.9mg
  • Abbott Eas Whey Protein Powder 2 scoop (x1) 2% DV 0.4mg

Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Egg Whites (Raw) 1 large (x1) 0% DV 2.3mg
  • Eggs (Raw) 1 large (x1) 2% DV 28mg
  • Abbott Eas Whey Protein Powder 2 scoop (x1) 8% DV 99.8mg

Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Egg Whites (Raw) 1 large (x1) 1% DV 53.8mg
  • Eggs (Raw) 1 large (x1) 1% DV 69mg
  • Abbott Eas Whey Protein Powder 2 scoop (x1) 5% DV 220mg

Table Legend

  1. Egg Whites (Raw)
  2. Eggs (Raw)
  3. Abbott Eas Whey Protein Powder
~ = missing data
  Macronutrients
Food # 1 2 3
Weight (g) 33 50 39
Calories
(%DV)
17
(1%)
72
(4%)
150
(8%)
Fat (g)
(%DV)
0.1
(0%)
4.8
(7%)
2
(3%)
Protein (g)
(%DV)
3.6
(7%)
6.3
(13%)
26
(52%)
Carbohydrate (g)
(%DV)
0.2
(0%)
0.4
(0%)
7
(2%)
Sugars (g)
(%DV)
0.2
(0%)
0.2
(0%)
2
(4%)
Fiber (g)
(%DV)
0
(0%)
0
(0%)
0
(0%)
Cholesterol (mg)
(%DV)
0
(0%)
186
(62%)
80
(27%)
Saturated Fats (g)
(%DV)
0
(0%)
1.6
(8%)
1
(5%)
Net-Carbs (g) 0.2
0.4
7
Trans Fatty Acids (g) ~
0
0
  Minerals
Food # 1 2 3
Weight (g) 33 50 39
Calcium (mg)
(%DV)
2.3
(0%)
28
(2%)
99.8
(8%)
Iron, Fe (mg)
(%DV)
0
(0%)
0.9
(5%)
0.4
(2%)
Potassium, K (mg)
(%DV)
53.8
(1%)
69
(1%)
220
(5%)
Magnesium (mg)
(%DV)
3.6
(1%)
6
(1%)
70.6
(17%)
Phosphorus, P (mg)
(%DV)
5
(0%)
99
(8%)
250.8
(20%)
Sodium (mg)
(%DV)
54.8
(2%)
71
(3%)
150.2
(6%)
Zinc, Zn (mg)
(%DV)
0
(0%)
0.6
(6%)
2.8
(25%)
Copper, Cu (mg)
(%DV)
0
(1%)
0
(4%)
0.4
(43%)
Manganese (mg)
(%DV)
0
(0%)
0
(1%)
~
(~%)
Selenium, Se (μg)
(%DV)
6.6
(12%)
15.4
(28%)
9.7
(18%)
Fluoride, F (μg)
(%AI)
~
(~%)
0.6
(0%)
~
(~%)
Molybdenum (μg) ~
~
~
Iodine, I (μg) ~
~
~
Chlorine (mg) ~
~
~
Chromium (μg) ~
~
~
  Vitamins
Food # 1 2 3
Weight (g) 33 50 39
Vitamin A, RAE (μg)
(%DV)
0
(0%)
80
(9%)
5.9
(1%)
Vitamin C (mg)
(%DV)
0
(0%)
0
(0%)
0.3
(0%)
Thiamin (B1) (mg)
(%DV)
0
(0%)
0
(2%)
0.3
(23%)
Riboflavin (B2) (mg)
(%DV)
0.1
(11%)
0.2
(18%)
0.3
(26%)
Niacin (B3) (mg)
(%DV)
0
(0%)
0
(0%)
3.9
(24%)
Vitamin B5 (PA) (mg)
(%DV)
0.1
(1%)
0.8
(15%)
~
(~%)
Vitamin B6 (mg)
(%DV)
0
(0%)
0.1
(5%)
0.4
(23%)
Biotin (μg) ~
~
~
Folate (B9) (μg)
(%DV)
1.3
(0%)
23.5
(6%)
78
(20%)
Folic acid (μg)
(%)
0
(0%)
0
(0%)
78
(20%)
Food Folate (μg)
(%)
1.3
(0%)
23.5
(6%)
0
(0%)
Folate DFE (μg)
(%)
1.3
(0%)
23.5
(6%)
132.6
(33%)
Choline (mg)
(%DV)
0.4
(0%)
146.9
(27%)
31.8
(6%)
Vitamin B12 (μg)
(%DV)
0
(1%)
0.4
(19%)
0.9
(37%)
Retinol (μg) 0
80
5.9
Carotene, beta (μg)
(%RDA)
0
(0%)
0
(0%)
0
(0%)
Carotene, alpha (μg)
(%RDA)
0
(0%)
0
(0%)
0
(0%)
Cryptoxanthin, beta (μg)
(%RDA)
0
(0%)
4.5
(0%)
0
(0%)
Vitamin A, IU (IU)
(%DV)
0
(0%)
270
(9%)
21.1
(1%)
Lycopene (μg) 0
0
0
Lut + Zeaxanthin (μg) 0
251.5
0
Vitamin E (mg)
(%DV)
0
(0%)
0.5
(4%)
0.1
(1%)
Vitamin D (μg)
(%DV)
0
(0%)
1
(5%)
0
(0%)
Vitamin D2 (μg) ~
~
~
Vitamin D3 (μg) ~
1
~
Vitamin D (IU)
(%DV)
0
(0%)
41
(5%)
0
(0%)
Vitamin K (μg)
(%DV)
0
(0%)
0.2
(0%)
0.2
(0%)
Vitamin K1 (μg) 0
0.1
~
Menaquinone-4 (μg) ~
~
~
  Other
Food # 1 2 3
Weight (g) 33 50 39
Water (g) 28.9
38.1
2.6
Ash (g) 0
1
1
Alcohol (g) 0
0
0
Caffeine (mg) 0
0
0
Theobromine (mg) 0
0
0
PRAL score 0.69
4.76
14.22
  Carbohydrates
Food # 1 2 3
Weight (g) 33 50 39
Soluble Fiber (g) ~
~
~
Insoluble Fiber (g) ~
~
~
Added Sugar (g)
(%DV)
~
(~%)
~
(~%)
~
(~%)
Sucrose (g) 0
0
~
Glucose (Dextrose) (g) 0.1
0.2
~
Fructose (g) 0
0
~
Lactose (g) 0
0
~
Maltose (g) 0
0
~
Galactose (g) 0
0
~
Starch (g) ~
~
~
Carbohydrate, other (g) ~
~
~
Total sugar alcohols (g) ~
~
~
  Fats
Food # 1 2 3
Weight (g) 33 50 39
Monosaturated Fats (mg) 0
1829
110
Polyunsaturated Fats (mg) 0
956
361
Omega 3s (mg)
(%AI)
0
(0%)
51
(3%)
41
(3%)
Omega 6s (mg)
(%AI)
0
(0%)
816
(5%)
320
(2%)
Omega 3 to Omega 6 Ratio ~
0.06
0.13
Omega 6 to Omega 3 Ratio ~
16
7.82
18:3 n-3 c,c,c (ALA) (mg) ~
18
~
20:5 n-3 (EPA) (mg) 0
0
0
22:5 n-3 (DPA) (mg) 0
4
0
22:6 n-3 (DHA) (mg) 0
29
0
Trans-Polyenoic Fats (mg) ~
6
~
Stigmasterol (mg) ~
~
~
Campesterol (mg) ~
~
~
Beta-sitosterol (mg) ~
~
~
Phytosterols (mg) ~
~
~
4:0 (mg) 0
2
21
6:0 (mg) 0
0
7
8:0 (mg) 0
2
5
10:0 (mg) 0
3
9
12:0 (mg) 0
0
5
13:0 (mg) ~
~
~
14:0 (mg) 0
17
48
15:0 (mg) ~
4
~
16:0 (mg) 0
1116
709
17:0 (mg) ~
11
~
18:0 (mg) 0
406
195
20:0 (mg) ~
2
~
22:0 (mg) ~
2
~
24:0 (mg) ~
0
~
14:1 (mg) ~
4
~
15:1 (mg) ~
0
~
16:1 undifferentiated (mg) 0
101
7
16:1 c (mg) ~
99
~
17:1 (mg) ~
6
~
18:1 undifferentiated (mg) 0
1706
103
18:1 c (mg) ~
1694
~
18:1-11 t (18:1t n-7) (mg) ~
~
~
20:1 (mg) 0
14
0
22:1 undifferentiated (mg) 0
0
0
22:1 c (mg) ~
0
~
24:1 c (mg) ~
0
~
18:2 undiff (mg) 0
778
320
18:2 n-6 c,c (mg) ~
766
~
18:2 CLAs (mg) ~
6
~
18:2 i (mg) ~
~
~
18:3 undiff (mg) 0
24
41
18:3 n-6 c,c,c (mg) ~
6
~
18:3i (mg) ~
~
~
18:4 (mg) 0
0
0
20:2 n-6 c,c (mg) ~
9
~
20:3 undifferentiated (mg) ~
12
~
20:3 n-3 (mg) ~
1
~
20:3 n-6 (mg) ~
11
~
20:4 undifferentiated (mg) 0
94
0
20:4 n-6 (mg) ~
~
~
21:5 (mg) ~
~
~
22:4 (mg) ~
7
~
Trans-Monoenoic Fats (mg) ~
13
~
16:1 t (mg) ~
2
~
18:1 t (mg) ~
12
~
22:1 t (mg) ~
0
~
18:2 t not further def. (mg) ~
6
~
18:2 t,t (mg) ~
~
~
  Amino Acids
Food # 1 2 3
Weight (g) 33 50 39
Betaine (mg) 0
0
~
Tryptophan (mg)
(%RDI)
41
(15%)
84
(30%)
~
(~%)
Threonine (mg)
(%RDI)
148
(14%)
278
(26%)
~
(~%)
Isoleucine (mg)
(%RDI)
218
(16%)
336
(24%)
~
(~%)
Leucine (mg)
(%RDI)
335
(12%)
543
(20%)
~
(~%)
Lysine (mg)
(%RDI)
266
(13%)
456
(22%)
~
(~%)
Methionine (mg)
(%RDI)
132
(18%)
190
(26%)
~
(~%)
Cystine (mg)
(%RDI)
95
(33%)
136
(47%)
~
(~%)
Phenylalanine (mg)
(%RDI)
226
(26%)
340
(39%)
~
(~%)
Tyrosine (mg)
(%RDI)
151
(17%)
250
(29%)
~
(~%)
Valine (mg)
(%RDI)
267
(15%)
429
(24%)
~
(~%)
Arginine (mg) 214
410
~
Histidine (mg)
(%RDI)
96
(14%)
155
(22%)
~
(~%)
Alanine (mg) 232
368
~
Aspartic acid (mg) 403
665
~
Glutamic acid (mg) 512
837
~
Glycine (mg) 136
216
~
Proline (mg) 144
256
~
Serine (mg) 263
486
~
Hydroxyproline (mg) ~
~
~
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