Macronutrients | ||||
---|---|---|---|---|
Food # | 1 | 2 | 3 | 4 |
Weight (g) | 262 | 486 | 245 | 42 |
Calories (%DV) |
39
(2%) |
160
(8%) |
91
(5%) |
164
(8%) |
Fat (g) (%DV) |
2.5
(4%) |
7.8
(12%) |
0.6
(1%) |
1.4
(2%) |
Protein (g) (%DV) |
1
(2%) |
13.9
(28%) |
8.7
(17%) |
4.3
(9%) |
Carbohydrate (g) (%DV) |
3.4
(1%) |
8.5
(3%) |
12.3
(4%) |
33.5
(11%) |
Sugars (g) (%DV) |
2.1
(4%) |
2
(4%) |
12.3
(25%) |
7.2
(14%) |
Fiber (g) (%DV) |
0.5
(2%) |
2.4
(10%) |
0
(0%) |
7.1
(28%) |
Cholesterol (mg) (%DV) |
0
(0%) |
0
(0%) |
4.9
(2%) |
0
(0%) |
Saturated Fats (g) (%DV) |
0.2
(1%) |
1
(5%) |
0.4
(2%) |
0.2
(1%) |
Net-Carbs (g) |
2.9
|
6
|
12.3
|
26.4
|
Trans Fatty Acids (g) |
0
|
0
|
~
|
0
|
Minerals | ||||
Food # | 1 | 2 | 3 | 4 |
Weight (g) | 262 | 486 | 245 | 42 |
Calcium (mg) (%DV) |
482.1
(37%) |
602.6
(46%) |
316.1
(24%) |
18.9
(1%) |
Iron, Fe (mg) (%DV) |
0.7
(4%) |
2.2
(12%) |
0.1
(1%) |
28.4
(158%) |
Potassium, K (mg) (%DV) |
175.5
(4%) |
583.2
(12%) |
419
(9%) |
264.6
(6%) |
Magnesium (mg) (%DV) |
15.7
(4%) |
77.8
(19%) |
36.8
(9%) |
79.8
(19%) |
Phosphorus, P (mg) (%DV) |
23.6
(2%) |
155.5
(12%) |
254.8
(20%) |
223.9
(18%) |
Sodium (mg) (%DV) |
188.6
(8%) |
179.8
(7%) |
129.9
(5%) |
246.1
(10%) |
Zinc, Zn (mg) (%DV) |
0.2
(1%) |
~
(~%) |
1
(9%) |
27
(246%) |
Copper, Cu (mg) (%DV) |
0.1
(6%) |
0.4
(44%) |
0
(3%) |
0.1
(16%) |
Manganese (mg) (%DV) |
0.1
(5%) |
~
(~%) |
0
(0%) |
1.5
(63%) |
Selenium, Se (μg) (%DV) |
0.3
(0%) |
~
(~%) |
5.4
(10%) |
3.9
(7%) |
Fluoride, F (μg) (%AI) |
~
(~%) |
~
(~%) |
~
(~%) |
~
(~%) |
Molybdenum (μg) |
~
|
~
|
~
|
~
|
Iodine, I (μg) |
~
|
~
|
~
|
~
|
Chlorine (mg) |
~
|
~
|
~
|
~
|
Chromium (μg) |
~
|
~
|
~
|
~
|
Vitamins | ||||
Food # | 1 | 2 | 3 | 4 |
Weight (g) | 262 | 486 | 245 | 42 |
Vitamin A, RAE (μg) (%DV) |
0
(0%) |
~
(~%) |
156.8
(17%) |
223
(25%) |
Vitamin C (mg) (%DV) |
0
(0%) |
0
(0%) |
2.5
(3%) |
100.7
(112%) |
Thiamin (B1) (mg) (%DV) |
0
(0%) |
0.7
(62%) |
0.1
(8%) |
2
(165%) |
Riboflavin (B2) (mg) (%DV) |
0
(2%) |
1
(77%) |
0.4
(33%) |
3.1
(236%) |
Niacin (B3) (mg) (%DV) |
0.2
(1%) |
0.8
(5%) |
0.2
(1%) |
38
(238%) |
Vitamin B5 (PA) (mg) (%DV) |
0
(1%) |
0.4
(8%) |
0.8
(17%) |
12.5
(250%) |
Vitamin B6 (mg) (%DV) |
0
(0%) |
0.2
(14%) |
0.1
(7%) |
2.9
(168%) |
Biotin (μg) |
~
|
~
|
~
|
~
|
Folate (B9) (μg) (%DV) |
2.6
(1%) |
~
(~%) |
12.3
(3%) |
579.2
(145%) |
Folic acid (μg) (%) |
0
(0%) |
~
(~%) |
0
(0%) |
~
(~%) |
Food Folate (μg) (%) |
2.6
(1%) |
~
(~%) |
12.3
(3%) |
~
(~%) |
Folate DFE (μg) (%) |
2.6
(1%) |
~
(~%) |
12.3
(3%) |
~
(~%) |
Choline (mg) (%DV) |
8.1
(1%) |
~
(~%) |
39.2
(7%) |
13.1
(2%) |
Vitamin B12 (μg) (%DV) |
0
(0%) |
5.4
(225%) |
1
(40%) |
8.7
(362%) |
Retinol (μg) |
0
|
~
|
156.8
|
223
|
Carotene, beta (μg) (%RDA) |
0
(0%) |
~
(~%) |
0
(0%) |
~
(~%) |
Carotene, alpha (μg) (%RDA) |
0
(0%) |
~
(~%) |
0
(0%) |
~
(~%) |
Cryptoxanthin, beta (μg) (%RDA) |
0
(0%) |
~
(~%) |
0
(0%) |
~
(~%) |
Vitamin A, IU (IU) (%DV) |
0
(0%) |
1006
(34%) |
524.3
(17%) |
743.8
(25%) |
Lycopene (μg) |
0
|
~
|
0
|
~
|
Lut + Zeaxanthin (μg) |
0
|
~
|
0
|
~
|
Vitamin E (mg) (%DV) |
16.6
(111%) |
~
(~%) |
0
(0%) |
33.8
(225%) |
Vitamin D (μg) (%DV) |
2.6
(13%) |
5.8
(29%) |
2.9
(15%) |
3.6
(18%) |
Vitamin D2 (μg) |
0
|
5.8
|
~
|
~
|
Vitamin D3 (μg) |
2.6
|
~
|
2.9
|
3.6
|
Vitamin D (IU) (%DV) |
107.4
(13%) |
238.1
(30%) |
120.1
(15%) |
144.9
(18%) |
Vitamin K (μg) (%DV) |
0
(0%) |
~
(~%) |
0
(0%) |
1.1
(1%) |
Vitamin K1 (μg) |
0.3
|
~
|
~
|
0
|
Menaquinone-4 (μg) |
0
|
~
|
~
|
0
|
Other | ||||
Food # | 1 | 2 | 3 | 4 |
Weight (g) | 262 | 486 | 245 | 42 |
Water (g) |
252.9
|
452.7
|
221.4
|
1.1
|
Ash (g) |
2
|
3
|
2
|
2
|
Alcohol (g) |
0
|
~
|
0
|
~
|
Caffeine (mg) |
0
|
~
|
0
|
~
|
Theobromine (mg) |
0
|
~
|
0
|
~
|
PRAL score |
-9
|
-9.62
|
-0.2
|
2.46
|
Carbohydrates | ||||
Food # | 1 | 2 | 3 | 4 |
Weight (g) | 262 | 486 | 245 | 42 |
Soluble Fiber (g) |
~
|
~
|
~
|
~
|
Insoluble Fiber (g) |
~
|
~
|
~
|
~
|
Added Sugar (g) (%DV) |
~
(~%) |
~
(~%) |
~
(~%) |
~
(~%) |
Sucrose (g) |
2.1
|
~
|
~
|
5.3
|
Glucose (Dextrose) (g) |
0
|
~
|
~
|
0.8
|
Fructose (g) |
0
|
~
|
~
|
1
|
Lactose (g) |
0
|
~
|
~
|
0
|
Maltose (g) |
0
|
~
|
~
|
0.2
|
Galactose (g) |
0
|
~
|
~
|
0
|
Starch (g) |
0.2
|
~
|
~
|
~
|
Carbohydrate, other (g) |
~
|
~
|
~
|
~
|
Total sugar alcohols (g) |
~
|
~
|
~
|
~
|
Fats | ||||
Food # | 1 | 2 | 3 | 4 |
Weight (g) | 262 | 486 | 245 | 42 |
Monounsaturated Fats (mg) |
1546
|
1905
|
159
|
186
|
Polyunsaturated Fats (mg) |
629
|
4904
|
22
|
581
|
Omega 3s (mg) (%AI) |
0
(0%) |
~
(~%) |
7
(0%) |
37
(2%) |
Omega 6s (mg) (%AI) |
660
(4%) |
~
(~%) |
15
(0%) |
545
(3%) |
Omega 3 to Omega 6 Ratio |
0
|
~
|
0.5
|
0.07
|
Omega 6 to Omega 3 Ratio |
~
|
~
|
2
|
14.91
|
18:3 n-3 c,c,c (ALA) (mg) |
0
|
~
|
~
|
~
|
20:5 n-3 (EPA) (mg) |
0
|
~
|
0
|
0
|
22:5 n-3 (DPA) (mg) |
0
|
~
|
0
|
0
|
22:6 n-3 (DHA) (mg) |
0
|
~
|
0
|
0
|
Trans-Polyenoic Fats (mg) |
0
|
~
|
~
|
~
|
Stigmasterol (mg) |
~
|
~
|
~
|
~
|
Campesterol (mg) |
~
|
~
|
~
|
~
|
Beta-sitosterol (mg) |
~
|
~
|
~
|
~
|
Phytosterols (mg) |
~
|
~
|
~
|
~
|
4:0 (mg) |
0
|
~
|
32
|
~
|
6:0 (mg) |
0
|
~
|
5
|
~
|
8:0 (mg) |
0
|
~
|
7
|
0
|
10:0 (mg) |
0
|
~
|
12
|
0
|
12:0 (mg) |
0
|
~
|
7
|
0
|
13:0 (mg) |
~
|
~
|
~
|
~
|
14:0 (mg) |
8
|
~
|
59
|
0
|
15:0 (mg) |
5
|
~
|
~
|
0
|
16:0 (mg) |
173
|
~
|
179
|
172
|
17:0 (mg) |
0
|
~
|
~
|
0
|
18:0 (mg) |
50
|
~
|
64
|
10
|
20:0 (mg) |
3
|
~
|
~
|
0
|
22:0 (mg) |
0
|
~
|
~
|
0
|
24:0 (mg) |
0
|
~
|
~
|
0
|
14:1 (mg) |
0
|
~
|
~
|
0
|
15:1 (mg) |
0
|
~
|
~
|
0
|
16:1 undifferentiated (mg) |
13
|
~
|
22
|
0
|
16:1 c (mg) |
13
|
~
|
~
|
~
|
17:1 (mg) |
3
|
~
|
~
|
0
|
18:1 undifferentiated (mg) |
1475
|
~
|
130
|
178
|
18:1 c (mg) |
1475
|
~
|
~
|
~
|
18:1-11 t (18:1t n-7) (mg) |
~
|
~
|
~
|
~
|
20:1 (mg) |
0
|
~
|
0
|
8
|
22:1 undifferentiated (mg) |
0
|
~
|
0
|
0
|
22:1 c (mg) |
0
|
~
|
~
|
~
|
24:1 c (mg) |
0
|
~
|
~
|
0
|
18:2 undiff (mg) |
660
|
~
|
15
|
545
|
18:2 n-6 c,c (mg) |
660
|
~
|
~
|
~
|
18:2 CLAs (mg) |
0
|
~
|
~
|
~
|
18:2 i (mg) |
~
|
~
|
~
|
~
|
18:3 undiff (mg) |
0
|
~
|
7
|
37
|
18:3 n-6 c,c,c (mg) |
0
|
~
|
~
|
~
|
18:3i (mg) |
0
|
~
|
~
|
~
|
18:4 (mg) |
0
|
~
|
0
|
0
|
20:2 n-6 c,c (mg) |
0
|
~
|
~
|
0
|
20:3 undifferentiated (mg) |
0
|
~
|
~
|
0
|
20:3 n-3 (mg) |
0
|
~
|
~
|
~
|
20:3 n-6 (mg) |
0
|
~
|
~
|
~
|
20:4 undifferentiated (mg) |
0
|
~
|
0
|
0
|
20:4 n-6 (mg) |
~
|
~
|
~
|
~
|
21:5 (mg) |
~
|
~
|
~
|
0
|
22:4 (mg) |
0
|
~
|
~
|
0
|
Trans-Monoenoic Fats (mg) |
0
|
~
|
~
|
~
|
16:1 t (mg) |
0
|
~
|
~
|
~
|
18:1 t (mg) |
0
|
~
|
~
|
~
|
22:1 t (mg) |
0
|
~
|
~
|
~
|
18:2 t not further def. (mg) |
0
|
~
|
~
|
~
|
18:2 t,t (mg) |
~
|
~
|
~
|
~
|
Amino Acids | ||||
Food # | 1 | 2 | 3 | 4 |
Weight (g) | 262 | 486 | 245 | 42 |
Betaine (mg) |
0
|
~
|
~
|
52
|
Tryptophan (mg) (%RDI) |
~
(~%) |
~
(~%) |
123
(44%) |
58
(21%) |
Threonine (mg) (%RDI) |
~
(~%) |
~
(~%) |
394
(38%) |
155
(15%) |
Isoleucine (mg) (%RDI) |
~
(~%) |
~
(~%) |
529
(38%) |
144
(10%) |
Leucine (mg) (%RDI) |
~
(~%) |
~
(~%) |
858
(31%) |
284
(10%) |
Lysine (mg) (%RDI) |
~
(~%) |
~
(~%) |
693
(33%) |
63
(3%) |
Methionine (mg) (%RDI) |
~
(~%) |
~
(~%) |
221
(30%) |
53
(7%) |
Cystine (mg) (%RDI) |
~
(~%) |
~
(~%) |
81
(28%) |
84
(29%) |
Phenylalanine (mg) (%RDI) |
~
(~%) |
~
(~%) |
421
(48%) |
192
(22%) |
Tyrosine (mg) (%RDI) |
~
(~%) |
~
(~%) |
421
(48%) |
83
(9%) |
Valine (mg) (%RDI) |
~
(~%) |
~
(~%) |
586
(32%) |
196
(11%) |
Arginine (mg) |
~
|
~
|
316
|
165
|
Histidine (mg) (%RDI) |
~
(~%) |
~
(~%) |
238
(34%) |
100
(14%) |
Alanine (mg) |
~
|
~
|
301
|
188
|
Aspartic acid (mg) |
~
|
~
|
664
|
407
|
Glutamic acid (mg) |
~
|
~
|
1833
|
1191
|
Glycine (mg) |
~
|
~
|
186
|
206
|
Proline (mg) |
~
|
~
|
848
|
438
|
Serine (mg) |
~
|
~
|
475
|
203
|
Hydroxyproline (mg) |
~
|
~
|
~
|
~
|