Macronutrients | |||
---|---|---|---|
Food # | 1 | 2 | 3 |
Weight (g) | 85 | 85 | 85 |
Calories (%DV) |
73
(4%) |
126
(6%) |
2
(0%) |
Fat (g) (%DV) |
0.82
(1%) |
1.7
(2%) |
0.02
(0%) |
Protein (g) (%DV) |
12.5
(25%) |
21.7
(43%) |
0.34
(1%) |
Carbohydrate (g) (%DV) |
3
(1%) |
4.4
(2%) |
0.09
(0%) |
Sugars (g) (%DV) |
0
(0%) |
--
(--%) |
0
(0%) |
Fiber (g) (%DV) |
0
(0%) |
0
(0%) |
0
(0%) |
Cholesterol (mg) (%DV) |
25.5
(9%) |
57
(19%) |
2.6
(1%) |
Saturated Fats (g) (%DV) |
0.16
(1%) |
0.16
(1%) |
0
(0%) |
Net-Carbs (g) |
3
|
4.4
|
0.09
|
Trans Fatty Acids (g) |
0.01
|
--
|
--
|
Minerals | |||
Food # | 1 | 2 | 3 |
Weight (g) | 85 | 85 | 85 |
Calcium (mg) (%DV) |
33.2
(3%) |
78.2
(6%) |
11
(1%) |
Iron, Fe (mg) (%DV) |
1.4
(8%) |
2.4
(13%) |
0.26
(1%) |
Potassium, K (mg) (%DV) |
39.1
(1%) |
533.8
(11%) |
126.7
(3%) |
Magnesium (mg) (%DV) |
16.2
(4%) |
15.3
(4%) |
9.4
(2%) |
Phosphorus, P (mg) (%DV) |
168.3
(13%) |
287.3
(23%) |
96.9
(8%) |
Sodium (mg) (%DV) |
510.9
(21%) |
1021.7
(43%) |
182.8
(8%) |
Zinc, Zn (mg) (%DV) |
0.43
(4%) |
2.3
(21%) |
0.09
(1%) |
Copper, Cu (mg) (%DV) |
0.05
(5%) |
0.58
(65%) |
0.33
(37%) |
Manganese (mg) (%DV) |
0.07
(3%) |
0.85
(37%) |
0.06
(3%) |
Selenium, Se (mcg) (%DV) |
26
(47%) |
54.4
(99%) |
3.5
(6%) |
Fluoride, F (mcg) (%AI) |
--
(--%) |
--
(--%) |
--
(--%) |
Molybdenum (mcg) |
--
|
--
|
--
|
Iodine, I (mcg) |
--
|
--
|
--
|
Chlorine (mg) |
--
|
--
|
--
|
Chromium (mcg) |
--
|
--
|
--
|
Vitamins | |||
Food # | 1 | 2 | 3 |
Weight (g) | 85 | 85 | 85 |
Vitamin A, RAE (mcg) (%DV) |
76.5
(9%) |
145.4
(16%) |
7.7
(1%) |
Vitamin C (mg) (%DV) |
0
(0%) |
18.8
(21%) |
0.85
(1%) |
Thiamin (B1) (mg) (%DV) |
0.01
(1%) |
0.13
(11%) |
0.01
(1%) |
Riboflavin (B2) (mg) (%DV) |
0.03
(3%) |
0.36
(28%) |
0.02
(1%) |
Niacin (B3) (mg) (%DV) |
0.3
(2%) |
2.9
(18%) |
0.15
(1%) |
Vitamin B5 (PA) (mg) (%DV) |
0.13
(3%) |
0.58
(12%) |
0.03
(1%) |
Vitamin B6 (mg) (%DV) |
0.01
(1%) |
0.09
(6%) |
0.01
(1%) |
Biotin (mcg) |
--
|
--
|
--
|
Folate (B9) (mcg) (%DV) |
4.3
(1%) |
24.7
(6%) |
1.7
(0%) |
Folic acid (mcg) (%) |
0
(0%) |
0
(0%) |
0
(0%) |
Food Folate (mcg) (%) |
4.3
(1%) |
24.7
(6%) |
1.7
(0%) |
Folate DFE (mcg) (%) |
4.3
(1%) |
24.7
(6%) |
1.7
(0%) |
Choline (mg) (%DV) |
55.3
(10%) |
--
(--%) |
11
(2%) |
Vitamin B12 (mcg) (%DV) |
9.6
(399%) |
84.1
(3502%) |
4.3
(177%) |
Retinol (mcg) |
76.5
|
--
|
7.7
|
Carotene, beta (mcg) (%RDA) |
0
(0%) |
--
(--%) |
0
(0%) |
Carotene, alpha (mcg) (%RDA) |
0
(0%) |
--
(--%) |
0
(0%) |
Cryptoxanthin, beta (mcg) (%RDA) |
0
(0%) |
--
(--%) |
0
(0%) |
Vitamin A, IU (IU) | 255 | 484.5 | 25.5 |
Lycopene (mcg) |
0
|
--
|
0
|
Lut + Zeaxanthin (mcg) |
0
|
--
|
0
|
Vitamin E (mg) (%DV) |
0.58
(4%) |
--
(--%) |
0.26
(2%) |
Vitamin D (mcg) (%DV) |
0
(0%) |
--
(--%) |
0
(0%) |
Vitamin D2 (mcg) |
--
|
--
|
--
|
Vitamin D3 (mcg) |
0
|
--
|
0
|
Vitamin D (IU) (%DV) |
0.85
(0%) |
--
(--%) |
0
(0%) |
Vitamin K (mcg) (%DV) |
0.17
(0%) |
--
(--%) |
0.17
(0%) |
Vitamin K1 (mcg) |
0
|
--
|
--
|
Menaquinone-4 (K2) (mcg) |
0
|
--
|
--
|
Other | |||
Food # | 1 | 2 | 3 |
Weight (g) | 85 | 85 | 85 |
Water (g) |
67.1
|
54.1
|
83
|
Ash (g) |
2
|
3
|
2
|
Alcohol (g) |
0
|
--
|
0
|
Caffeine (mg) |
0
|
--
|
0
|
Theobromine (mg) |
0
|
--
|
0
|
PRAL score |
10.66
|
8.59
|
0.69
|
Carbohydrates | |||
Food # | 1 | 2 | 3 |
Weight (g) | 85 | 85 | 85 |
Soluble Fiber (g) |
--
|
--
|
--
|
Insoluble Fiber (g) |
--
|
--
|
--
|
Added Sugar (g) (%DV) |
--
(--%) |
--
(--%) |
--
(--%) |
Sucrose (g) |
0
|
--
|
--
|
Glucose (Dextrose) (g) |
0
|
--
|
--
|
Fructose (g) |
0
|
--
|
--
|
Lactose (g) |
0
|
--
|
--
|
Maltose (g) |
0
|
--
|
--
|
Galactose (g) |
0
|
--
|
--
|
Starch (g) |
1.2
|
--
|
--
|
Carbohydrate, other (g) |
--
|
--
|
--
|
Total sugar alcohols (g) |
--
|
--
|
--
|
Fats | |||
Food # | 1 | 2 | 3 |
Weight (g) | 85 | 85 | 85 |
Monounsaturated Fats (g) |
0.102
|
0.146
|
0.002
|
Polyunsaturated Fats (g) |
0.163
|
0.469
|
0.005
|
Omega 3s (g) (%AI) |
0.013
(1%) |
0.33
(21%) |
0
(0%) |
Omega 6s (g) (%AI) |
0.036
(0%) |
0.027
(0%) |
0
(0%) |
Omega 3 to Omega 6 Ratio |
0.36
|
12.13
|
--
|
Omega 6 to Omega 3 Ratio |
2.8
|
0.08
|
--
|
Omega 3s | |||
alpha-Linolenic Acid (ALA) (g) (%) |
0.013
(1%) |
--
(--%) |
--
(--%) |
Eicosapentaenoic Acid (EPA) (g) |
0.037
|
0.117
|
0.001
|
Docosapentaenoic Acid (DPA) (g) |
0.006
|
0.088
|
0.001
|
Docosahexaenoic Acid (DHA) (g) |
0.054
|
0.124
|
0.002
|
n-3-Eicosatrienoic Acid (20:3) (g) |
0
|
--
|
--
|
Omega 6s | |||
Linoleic Acid (n-6-c-c) (g) |
0.023
|
--
|
--
|
gamma-Linolenic Acid (GLA) (g) |
0
|
--
|
--
|
c-c-n6-Eicosadienoic Acid (g) |
0.003
|
--
|
--
|
DHG-linolenic acid (DGLA) (g) |
0.001
|
--
|
--
|
Arachidonic acid (AA) (g) |
--
|
--
|
--
|
Saturated Fats | |||
Butyric (4:0) (g) |
0
|
--
|
0
|
Caproic (6:0) (g) |
0
|
--
|
0
|
Caprylic Acid (8:0) (g) |
0
|
--
|
0
|
Capric Acid (10:0) (g) |
0
|
--
|
0
|
Lauric Acid (12:0) (g) |
0.003
|
--
|
0
|
Tridecanoic Acid (13:0) (g) |
--
|
--
|
--
|
Myristic Acid (14:0) (g) |
0.007
|
0.022
|
0
|
Pentadecanoic Acid (15:0) (g) |
0.002
|
--
|
--
|
Palmitic Acid (16:0) (g) |
0.094
|
0.102
|
0.001
|
Margaric Acid (17:0) (g) |
0.007
|
--
|
--
|
Stearic Acid (18:0) (g) |
0.043
|
0.031
|
0
|
Arachidic Acid (20:0) (g) |
0.003
|
--
|
--
|
Behenic Acid (22:0) (g) |
0
|
--
|
--
|
Lignoceric Acid (24:0) (g) |
0.001
|
--
|
--
|
Monounsaturated Fats | |||
Myristoleic Acid (14:1) (g) |
0
|
--
|
--
|
Pentadecenoic Acid (15:1) (g) |
0
|
--
|
--
|
Palmitoleic Acid (16:1) (g) |
0.017
|
0.037
|
0
|
cis-Palmitoleic Acid (16:1 cis) (g) |
0.01
|
--
|
--
|
Heptadecenoic Acid (17:1) (g) |
0.029
|
--
|
--
|
Oleic Acid (18:1) (g) |
0.051
|
0.058
|
0.001
|
c-Oleic Acid (18:1 cis) (g) |
0.046
|
--
|
--
|
c-Vaccenic acid (g) |
--
|
--
|
--
|
Gadoleic Acid (20:1) (g) |
0.006
|
0.031
|
0
|
Docosenoic Acid (22:1) (g) |
0
|
0.01
|
0
|
c-Docosenoic Acid (22:1 c) (g) |
0
|
--
|
--
|
c-Tetracosenoic Acid (24:1 c) (g) |
0
|
--
|
--
|
Polyunsaturated Fats | |||
Octadecadienoic Acid (18:2) (g) |
0.036
|
0.027
|
0
|
Conjugated Linoleic Acid (CLAs) (g) |
0.012
|
--
|
--
|
Octadecadienoic Acid (mixed) (g) |
--
|
--
|
--
|
Octadecatrienoic (undiff) (g) |
0.013
|
0.007
|
0
|
Octadecatrienoic Acid (mixed) (g) |
--
|
--
|
--
|
Parinaric Acid (18:4) (g) |
0.001
|
0.027
|
0
|
Eicosatrienoic Acid (20:3) (g) |
0.001
|
--
|
--
|
Eicosatetraenoic Acid 20:4 (g) |
0.009
|
0.07
|
0.001
|
Heneicosapentaenoic Acid 21:5 (g) |
--
|
--
|
--
|
22:4 (g) |
0.004
|
--
|
--
|
Trans Fats | |||
t-Polyenoic Fats (g) |
0.001
|
--
|
--
|
t-Monoenoic Fats (g) |
0.012
|
--
|
--
|
t-Palmitoleic Acid (16:1 t) (g) |
0.007
|
--
|
--
|
t-Oleic Acid (18:1 t) (g) |
0.005
|
--
|
--
|
t-Docosenoic Acid (22:1 t) (g) |
0
|
--
|
--
|
t-Octadecadienoic Acid (18:2 t) (g) |
0.001
|
--
|
--
|
t-t-Octadecadienoic Acid (g) |
--
|
--
|
--
|
Phytosterols (Plant Sterols) | |||
Phytosterols (g) |
--
|
--
|
--
|
Stigmasterol (g) |
--
|
--
|
--
|
Campesterol (g) |
--
|
--
|
--
|
Beta-sitosterol (g) |
--
|
--
|
--
|
Amino Acids | |||
Food # | 1 | 2 | 3 |
Weight (g) | 85 | 85 | 85 |
Essential | |||
Histidine (mg) (%RDI) |
255
(36%) |
417
(60%) |
0
(0%) |
Isoleucine (mg) (%RDI) |
589
(42%) |
945
(68%) |
0
(0%) |
Leucine (mg) (%RDI) |
1020
(37%) |
1528
(56%) |
0
(0%) |
Lysine (mg) (%RDI) |
955
(45%) |
1623
(77%) |
0
(0%) |
Methionine (mg) (%RDI) |
360
(49%) |
490
(67%) |
--
(--%) |
Phenylalanine (mg) (%RDI) |
476
(54%) |
778
(89%) |
0
(0%) |
Threonine (mg) (%RDI) |
595
(57%) |
934
(89%) |
0
(0%) |
Tryptophan (mg) (%RDI) |
174
(62%) |
243
(87%) |
--
(--%) |
Valine (mg) (%RDI) |
632
(35%) |
949
(52%) |
0
(0%) |
Conditional | |||
Arginine (mg) |
1029
|
1584
|
0.85
|
Cystine (mg) (%RDI) |
149
(52%) |
285
(99%) |
--
(--%) |
Glycine (mg) |
544
|
1358
|
0.85
|
Proline (mg) |
425
|
886
|
--
|
Tyrosine (mg) (%RDI) |
507
(58%) |
694
(79%) |
0
(0%) |
Non-Essential | |||
Alanine (mg) |
752
|
1313
|
4
|
Aspartic acid (mg) |
1367
|
2094
|
0.85
|
Betaine (mg) |
--
|
--
|
--
|
Glutamic acid (mg) |
1911
|
2953
|
16
|
Hydroxyproline (mg) |
--
|
--
|
--
|
Serine (mg) |
587
|
972
|
0.85
|