Macronutrients | ||||||
---|---|---|---|---|---|---|
Food # | 1 | 2 | 3 | 4 | 5 | 6 |
Weight (g) | 3 | 492 | 32 | 138 | 45 | 66 |
Calories (%DV) |
8
(0%) |
207
(10%) |
153
(8%) |
537
(27%) |
232
(12%) |
137
(7%) |
Fat (g) (%DV) |
0.67
(1%) |
1.2
(2%) |
7.1
(9%) |
27.7
(35%) |
13.7
(18%) |
7.3
(9%) |
Protein (g) (%DV) |
0.1
(0%) |
0
(0%) |
1.2
(2%) |
4.8
(10%) |
4.6
(9%) |
2.3
(5%) |
Carbohydrate (g) (%DV) |
0.37
(0%) |
51
(19%) |
21.2
(8%) |
72.9
(27%) |
24.9
(9%) |
15.6
(6%) |
Sugars (g) (%DV) |
0.24
(0%) |
48.9
(98%) |
11.8
(24%) |
55.1
(110%) |
21.2
(42%) |
14
(28%) |
Fiber (g) (%DV) |
0
(0%) |
0
(0%) |
0.54
(2%) |
3
(11%) |
1.6
(6%) |
0.46
(2%) |
Cholesterol (mg) (%DV) |
2.3
(1%) |
0
(0%) |
0
(0%) |
30.4
(10%) |
2.7
(1%) |
29
(10%) |
Saturated Fats (g) (%DV) |
0.41
(2%) |
0
(0%) |
2.9
(14%) |
8.2
(41%) |
4.8
(24%) |
4.5
(22%) |
Net-Carbs (g) |
0.37
|
51
|
20.6
|
69.9
|
23.3
|
15.1
|
Trans Fatty Acids (g) |
--
|
0
|
0.1
|
1.8
|
0
|
--
|
 | Minerals | |||||
Food # | 1 | 2 | 3 | 4 | 5 | 6 |
Weight (g) | 3 | 492 | 32 | 138 | 45 | 66 |
Calcium (mg) (%DV) |
3
(0%) |
4.9
(0%) |
--
(--%) |
41.4
(3%) |
35.1
(3%) |
84.5
(6%) |
Iron, Fe (mg) (%DV) |
0
(0%) |
0.1
(1%) |
0.67
(4%) |
4.2
(23%) |
0.54
(3%) |
0.06
(0%) |
Potassium, K (mg) (%DV) |
4.4
(0%) |
24.6
(1%) |
25.9
(1%) |
372.6
(8%) |
154.4
(3%) |
131.3
(3%) |
Magnesium (mg) (%DV) |
0.33
(0%) |
0
(0%) |
5.4
(1%) |
42.8
(10%) |
27.9
(7%) |
9.2
(2%) |
Phosphorus, P (mg) (%DV) |
2.7
(0%) |
44.3
(4%) |
44.2
(4%) |
189.1
(15%) |
72.5
(6%) |
69.3
(6%) |
Sodium (mg) (%DV) |
0.24
(0%) |
14.8
(1%) |
112
(5%) |
480.2
(20%) |
160.7
(7%) |
52.8
(2%) |
Zinc, Zn (mg) (%DV) |
0.01
(0%) |
0.44
(4%) |
0.16
(1%) |
0.8
(7%) |
0.58
(5%) |
0.46
(4%) |
Copper, Cu (mg) (%DV) |
0
(0%) |
0.03
(4%) |
--
(--%) |
0.3
(33%) |
0.11
(12%) |
0.02
(2%) |
Manganese (mg) (%DV) |
0
(0%) |
0.01
(1%) |
--
(--%) |
0.45
(20%) |
0
(0%) |
0.01
(0%) |
Selenium, Se (mcg) (%DV) |
0.04
(0%) |
0.49
(1%) |
--
(--%) |
10.8
(20%) |
0.63
(1%) |
1.2
(2%) |
Fluoride, F (mcg) (%AI) |
0.09
(0%) |
--
(--%) |
--
(--%) |
--
(--%) |
--
(--%) |
10.2
(0%) |
Molybdenum (mcg) |
--
|
--
|
--
|
--
|
--
|
--
|
Iodine, I (mcg) |
--
|
--
|
--
|
--
|
--
|
--
|
Chlorine (mg) |
--
|
--
|
--
|
--
|
--
|
--
|
Chromium (mcg) |
--
|
--
|
--
|
--
|
--
|
--
|
 | Vitamins | |||||
Food # | 1 | 2 | 3 | 4 | 5 | 6 |
Weight (g) | 3 | 492 | 32 | 138 | 45 | 66 |
Vitamin A, RAE (mcg) (%DV) |
5.6
(1%) |
0
(0%) |
--
(--%) |
1.4
(0%) |
7.7
(1%) |
77.9
(9%) |
Vitamin C (mg) (%DV) |
0
(0%) |
0
(0%) |
--
(--%) |
0.14
(0%) |
0.14
(0%) |
0.4
(0%) |
Thiamin (B1) (mg) (%DV) |
0
(0%) |
0
(0%) |
0.08
(7%) |
0
(0%) |
0.07
(6%) |
0.03
(2%) |
Riboflavin (B2) (mg) (%DV) |
0
(0%) |
0
(0%) |
0.05
(4%) |
0.08
(6%) |
0.05
(4%) |
0.16
(12%) |
Niacin (B3) (mg) (%DV) |
0
(0%) |
0
(0%) |
0.64
(4%) |
1.1
(7%) |
2
(13%) |
0.08
(0%) |
Vitamin B5 (PA) (mg) (%DV) |
0.01
(0%) |
0
(0%) |
--
(--%) |
0.26
(5%) |
0.28
(6%) |
0.38
(8%) |
Vitamin B6 (mg) (%DV) |
0
(0%) |
0
(0%) |
0
(0%) |
0
(0%) |
0.05
(3%) |
0.03
(2%) |
Biotin (mcg) |
--
|
--
|
--
|
--
|
--
|
--
|
Folate (B9) (mcg) (%DV) |
0.09
(0%) |
0
(0%) |
18.2
(5%) |
23.5
(6%) |
22.5
(6%) |
3.3
(1%) |
Folic acid (mcg) (%) |
0
(0%) |
0
(0%) |
--
(--%) |
12.4
(3%) |
0
(0%) |
0
(0%) |
Food Folate (mcg) (%) |
0.09
(0%) |
0
(0%) |
--
(--%) |
11
(3%) |
22.5
(6%) |
3.3
(1%) |
Folate DFE (mcg) (%) |
0.09
(0%) |
0
(0%) |
--
(--%) |
31.7
(8%) |
22.5
(6%) |
3.3
(1%) |
Choline (mg) (%DV) |
0.5
(0%) |
1.5
(0%) |
--
(--%) |
30.4
(6%) |
15.9
(3%) |
17.2
(3%) |
Vitamin B12 (mcg) (%DV) |
0.01
(0%) |
0
(0%) |
--
(--%) |
0
(0%) |
0.12
(5%) |
0.26
(11%) |
Retinol (mcg) |
5.5
|
0
|
--
|
1.4
|
7.7
|
76.6
|
Carotene, beta (mcg) (%RDA) |
1.3
(0%) |
0
(0%) |
--
(--%) |
0
(0%) |
0
(0%) |
12.5
(0%) |
Carotene, alpha (mcg) (%RDA) |
0
(0%) |
0
(0%) |
--
(--%) |
0
(0%) |
0
(0%) |
0
(0%) |
Cryptoxanthin, beta (mcg) (%RDA) |
0
(0%) |
0
(0%) |
--
(--%) |
0
(0%) |
0
(0%) |
0
(0%) |
Vitamin A, IU (IU) | 20.6 | 0 | -- | 2.8 | 25.2 | 277.9 |
Lycopene (mcg) |
0
|
0
|
--
|
0
|
0
|
0
|
Lut + Zeaxanthin (mcg) |
0
|
0
|
--
|
4.1
|
0.9
|
0
|
Vitamin E (mg) (%DV) |
0.02
(0%) |
0
(0%) |
--
(--%) |
6
(40%) |
0.07
(0%) |
0.2
(1%) |
Vitamin D (mcg) (%DV) |
0.01
(0%) |
0
(0%) |
--
(--%) |
0
(0%) |
0
(0%) |
0.13
(1%) |
Vitamin D2 (mcg) |
--
|
--
|
--
|
--
|
--
|
--
|
Vitamin D3 (mcg) |
0.01
|
--
|
--
|
--
|
--
|
0.13
|
Vitamin D (IU) (%DV) |
0.48
(0%) |
0
(0%) |
0
(0%) |
0
(0%) |
0
(0%) |
5.3
(1%) |
Vitamin K (mcg) (%DV) |
0.06
(0%) |
0
(0%) |
--
(--%) |
39.9
(33%) |
0.9
(1%) |
0.2
(0%) |
Vitamin K1 (mcg) |
--
|
--
|
--
|
12
|
--
|
--
|
Menaquinone-4 (K2) (mcg) |
--
|
--
|
--
|
--
|
--
|
--
|
 | Other | |||||
Food # | 1 | 2 | 3 | 4 | 5 | 6 |
Weight (g) | 3 | 492 | 32 | 138 | 45 | 66 |
Water (g) |
1.8
|
439.7
|
1.9
|
30.4
|
0.65
|
40.3
|
Ash (g) |
0.02
|
0.2
|
--
|
2
|
1
|
0.59
|
Alcohol (g) |
0
|
0
|
--
|
0
|
0
|
0
|
Caffeine (mg) |
0
|
44.3
|
--
|
8.3
|
3.2
|
0
|
Theobromine (mg) |
0
|
0
|
--
|
296.7
|
32.4
|
0
|
PRAL score |
0
|
1.06
|
--
|
-0.18
|
0.49
|
-0.42
|
 | Carbohydrates | |||||
Food # | 1 | 2 | 3 | 4 | 5 | 6 |
Weight (g) | 3 | 492 | 32 | 138 | 45 | 66 |
Soluble Fiber (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Insoluble Fiber (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Added Sugar (g) (%DV) |
--
(--%) |
--
(--%) |
--
(--%) |
--
(--%) |
--
(--%) |
--
(--%) |
Sucrose (g) |
--
|
0
|
--
|
51.2
|
--
|
--
|
Glucose (Dextrose) (g) |
--
|
20.2
|
--
|
2
|
--
|
--
|
Fructose (g) |
--
|
28.7
|
--
|
1.1
|
--
|
--
|
Lactose (g) |
--
|
0
|
--
|
0.63
|
--
|
--
|
Maltose (g) |
--
|
0
|
--
|
0.17
|
--
|
--
|
Galactose (g) |
--
|
0
|
--
|
0
|
--
|
--
|
Starch (g) |
--
|
--
|
--
|
10.3
|
--
|
--
|
Carbohydrate, other (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Total sugar alcohols (g) |
--
|
--
|
--
|
--
|
--
|
--
|
 | Fats | |||||
Food # | 1 | 2 | 3 | 4 | 5 | 6 |
Weight (g) | 3 | 492 | 32 | 138 | 45 | 66 |
Monounsaturated Fats (g) |
0.193
|
0
|
1.504
|
10.133
|
5.895
|
1.96
|
Polyunsaturated Fats (g) |
0.025
|
0
|
2.176
|
6.378
|
2.475
|
0.298
|
Omega 3s (g) (%AI) |
0.01
(1%) |
0
(0%) |
--
(--%) |
0.627
(39%) |
0.01
(1%) |
0.115
(7%) |
Omega 6s (g) (%AI) |
0.015
(0%) |
0
(0%) |
--
(--%) |
5.454
(32%) |
2.447
(14%) |
0.182
(1%) |
Omega 3 to Omega 6 Ratio |
0.64
|
--
|
--
|
0.11
|
0
|
0.64
|
Omega 6 to Omega 3 Ratio |
1.55
|
--
|
--
|
8.7
|
236.43
|
1.57
|
Omega 3s | ||||||
alpha-Linolenic Acid (ALA) (g) (%) |
--
(--%) |
--
(--%) |
--
(--%) |
0.627
(39%) |
--
(--%) |
--
(--%) |
Eicosapentaenoic Acid (EPA) (g) |
0
|
0
|
--
|
0
|
0
|
0.002
|
Docosapentaenoic Acid (DPA) (g) |
0
|
0
|
--
|
0
|
0
|
0
|
Docosahexaenoic Acid (DHA) (g) |
0
|
0
|
--
|
0
|
0
|
0
|
n-3-Eicosatrienoic Acid (20:3) (g) |
--
|
--
|
--
|
0
|
--
|
--
|
Omega 6s | ||||||
Linoleic Acid (n-6-c-c) (g) |
--
|
--
|
--
|
5.407
|
--
|
--
|
gamma-Linolenic Acid (GLA) (g) |
--
|
--
|
--
|
0.037
|
--
|
--
|
c-c-n6-Eicosadienoic Acid (g) |
--
|
--
|
--
|
0.006
|
0
|
--
|
DHG-linolenic acid (DGLA) (g) |
--
|
--
|
--
|
0.004
|
--
|
--
|
Arachidonic acid (AA) (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Saturated Fats | ||||||
Butyric (4:0) (g) |
0.022
|
0
|
--
|
0.018
|
0.127
|
0.238
|
Caproic (6:0) (g) |
0.013
|
0
|
--
|
0.015
|
0.046
|
0.139
|
Caprylic Acid (8:0) (g) |
0.007
|
0
|
--
|
0.029
|
0.026
|
0.079
|
Capric Acid (10:0) (g) |
0.017
|
0
|
--
|
0.047
|
0.05
|
0.185
|
Lauric Acid (12:0) (g) |
0.019
|
0
|
--
|
0.272
|
0.054
|
0.205
|
Tridecanoic Acid (13:0) (g) |
--
|
--
|
--
|
--
|
0
|
0
|
Myristic Acid (14:0) (g) |
0.067
|
0
|
--
|
0.235
|
0.172
|
0.746
|
Pentadecanoic Acid (15:0) (g) |
--
|
--
|
--
|
0.015
|
0.017
|
0
|
Palmitic Acid (16:0) (g) |
0.175
|
0
|
--
|
4.831
|
2.434
|
2.02
|
Margaric Acid (17:0) (g) |
--
|
--
|
--
|
0.032
|
0.017
|
0
|
Stearic Acid (18:0) (g) |
0.081
|
0
|
--
|
2.485
|
1.738
|
0.869
|
Arachidic Acid (20:0) (g) |
--
|
--
|
--
|
0.095
|
0.043
|
0
|
Behenic Acid (22:0) (g) |
--
|
--
|
--
|
0.061
|
0.005
|
0
|
Lignoceric Acid (24:0) (g) |
--
|
--
|
--
|
0.026
|
0
|
0
|
Monounsaturated Fats | ||||||
Myristoleic Acid (14:1) (g) |
--
|
--
|
--
|
0.006
|
0.018
|
0
|
Pentadecenoic Acid (15:1) (g) |
--
|
--
|
--
|
0
|
0
|
--
|
Palmitoleic Acid (16:1) (g) |
0.015
|
0
|
--
|
0.054
|
0.035
|
0.136
|
cis-Palmitoleic Acid (16:1 cis) (g) |
--
|
--
|
--
|
0.05
|
--
|
--
|
Heptadecenoic Acid (17:1) (g) |
--
|
--
|
--
|
0.012
|
0.005
|
--
|
Oleic Acid (18:1) (g) |
0.168
|
0
|
--
|
9.976
|
5.71
|
1.824
|
c-Oleic Acid (18:1 cis) (g) |
--
|
--
|
--
|
8.418
|
--
|
--
|
c-Vaccenic acid (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Gadoleic Acid (20:1) (g) |
0
|
0
|
--
|
0.081
|
0.128
|
0
|
Docosenoic Acid (22:1) (g) |
0
|
0
|
--
|
0.006
|
0
|
0
|
c-Docosenoic Acid (22:1 c) (g) |
--
|
--
|
--
|
0.004
|
--
|
--
|
c-Tetracosenoic Acid (24:1 c) (g) |
--
|
--
|
--
|
0
|
0
|
--
|
Polyunsaturated Fats | ||||||
Octadecadienoic Acid (18:2) (g) |
0.015
|
0
|
--
|
5.688
|
2.447
|
0.182
|
Conjugated Linoleic Acid (CLAs) (g) |
--
|
--
|
--
|
0.023
|
--
|
--
|
Octadecadienoic Acid (mixed) (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Octadecatrienoic (undiff) (g) |
0.01
|
0
|
--
|
0.665
|
0.01
|
0.115
|
Octadecatrienoic Acid (mixed) (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Parinaric Acid (18:4) (g) |
0
|
0
|
--
|
0
|
0
|
0
|
Eicosatrienoic Acid (20:3) (g) |
--
|
--
|
--
|
0.004
|
0
|
--
|
Eicosatetraenoic Acid 20:4 (g) |
0
|
0
|
--
|
0.014
|
0
|
0
|
Heneicosapentaenoic Acid 21:5 (g) |
--
|
--
|
--
|
--
|
--
|
--
|
22:4 (g) |
--
|
--
|
--
|
0
|
--
|
--
|
Trans Fats | ||||||
t-Polyenoic Fats (g) |
--
|
--
|
--
|
0.258
|
--
|
--
|
t-Monoenoic Fats (g) |
--
|
--
|
--
|
1.561
|
--
|
--
|
t-Palmitoleic Acid (16:1 t) (g) |
--
|
--
|
--
|
0.003
|
--
|
--
|
t-Oleic Acid (18:1 t) (g) |
--
|
--
|
--
|
1.557
|
--
|
--
|
t-Docosenoic Acid (22:1 t) (g) |
--
|
--
|
--
|
0.001
|
--
|
--
|
t-Octadecadienoic Acid (18:2 t) (g) |
--
|
--
|
--
|
0.258
|
--
|
--
|
t-t-Octadecadienoic Acid (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Phytosterols (Plant Sterols) | ||||||
Phytosterols (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Stigmasterol (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Campesterol (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Beta-sitosterol (g) |
--
|
--
|
--
|
--
|
--
|
--
|
Amino Acids | ||||||
Food # | 1 | 2 | 3 | 4 | 5 | 6 |
Weight (g) | 3 | 492 | 32 | 138 | 45 | 66 |
Essential | ||||||
Histidine (mg) (%RDI) |
3
(0%) |
0
(0%) |
--
(--%) |
121
(17%) |
--
(--%) |
58
(8%) |
Isoleucine (mg) (%RDI) |
6
(0%) |
0
(0%) |
--
(--%) |
265
(19%) |
--
(--%) |
129
(9%) |
Leucine (mg) (%RDI) |
9
(0%) |
0
(0%) |
--
(--%) |
428
(16%) |
--
(--%) |
209
(8%) |
Lysine (mg) (%RDI) |
8
(0%) |
0
(0%) |
--
(--%) |
326
(16%) |
--
(--%) |
170
(8%) |
Methionine (mg) (%RDI) |
2
(0%) |
0
(0%) |
--
(--%) |
117
(16%) |
--
(--%) |
53
(7%) |
Phenylalanine (mg) (%RDI) |
5
(1%) |
0
(0%) |
--
(--%) |
280
(32%) |
--
(--%) |
104
(12%) |
Threonine (mg) (%RDI) |
4
(0%) |
0
(0%) |
--
(--%) |
229
(22%) |
--
(--%) |
96
(9%) |
Tryptophan (mg) (%RDI) |
1
(0%) |
0
(0%) |
--
(--%) |
77
(28%) |
--
(--%) |
30
(11%) |
Valine (mg) (%RDI) |
6
(0%) |
0
(0%) |
--
(--%) |
326
(18%) |
--
(--%) |
143
(8%) |
Conditional | ||||||
Arginine (mg) |
3
|
0
|
--
|
287
|
--
|
83
|
Cystine (mg) (%RDI) |
0.9
(0%) |
0
(0%) |
--
(--%) |
101
(35%) |
--
(--%) |
19
(7%) |
Glycine (mg) |
2
|
0
|
--
|
200
|
--
|
61
|
Proline (mg) |
9
|
0
|
--
|
370
|
--
|
215
|
Tyrosine (mg) (%RDI) |
5
(1%) |
0
(0%) |
--
(--%) |
214
(24%) |
--
(--%) |
102
(12%) |
Non-Essential | ||||||
Alanine (mg) |
3
|
0
|
--
|
248
|
--
|
80
|
Aspartic acid (mg) |
7
|
0
|
--
|
471
|
--
|
165
|
Betaine (mg) |
--
|
0
|
--
|
9
|
--
|
--
|
Glutamic acid (mg) |
20
|
0
|
--
|
1103
|
--
|
449
|
Hydroxyproline (mg) |
--
|
0
|
--
|
--
|
--
|
--
|
Serine (mg) |
5
|
0
|
--
|
324
|
--
|
117
|