Nutrition Comparison Tool

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Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked
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Comparison Bar Charts

Calories Comparison


2000 calories = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 10% DV 207 calories

Fat Comparison


78g = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 18% DV 14g

Carbohydrate Comparison


275g = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 0% DV 0.02g

Protein Comparison


50g = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 41% DV 20.4g

Cholesterol Comparison


300mg = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 39% DV 117.5mg

Saturated Fats Comparison


20g = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 18% DV 3.7g

Fiber Comparison


28g = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 0% DV 0g

Sugars Comparison


50g = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 0% DV 0.02g

Iron Comparison


18mg = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 5% DV 0.86mg

Calcium Comparison


1300mg = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 1% DV 13.4mg

Potassium Comparison


4700mg = Full Bar. (-- = missing data)
  • Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked 1 thigh (x1) 5% DV 231.4mg
Comparison Table

Table Legend

  1. Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked
155 nutrients
-- = missing data
Macronutrients
Food # 1
Weight (g) 89
Calories
(%DV)
207
(10%)
Fat (g)
(%DV)
14
(18%)
Protein (g)
(%DV)
20.4
(41%)
Carbohydrate (g)
(%DV)
0.02
(0%)
Sugars (g)
(%DV)
0.02
(0%)
Fiber (g)
(%DV)
0
(0%)
Cholesterol (mg)
(%DV)
117.5
(39%)
Saturated Fats (g)
(%DV)
3.7
(18%)
Net-Carbs (g) 0.02
Trans Fatty Acids (g) 0.17
  Minerals
Food # 1
Weight (g) 89
Calcium (mg)
(%DV)
13.4
(1%)
Iron, Fe (mg)
(%DV)
0.86
(5%)
Potassium, K (mg)
(%DV)
231.4
(5%)
Magnesium (mg)
(%DV)
19.6
(5%)
Phosphorus, P (mg)
(%DV)
197.6
(16%)
Sodium (mg)
(%DV)
307.1
(13%)
Zinc, Zn (mg)
(%DV)
1.6
(15%)
Copper, Cu (mg)
(%DV)
0.07
(8%)
Manganese (mg)
(%DV)
0.02
(1%)
Selenium, Se (mcg)
(%DV)
22.7
(41%)
Fluoride, F (mcg)
(%AI)
--
(--%)
Molybdenum (mcg) --
Iodine, I (mcg) --
Chlorine (mg) --
Chromium (mcg) --
  Vitamins
Food # 1
Weight (g) 89
Vitamin A, RAE (mcg)
(%DV)
18.7
(2%)
Vitamin C (mg)
(%DV)
0
(0%)
Thiamin (B1) (mg)
(%DV)
0.05
(4%)
Riboflavin (B2) (mg)
(%DV)
0.19
(15%)
Niacin (B3) (mg)
(%DV)
4.9
(31%)
Vitamin B5 (PA) (mg)
(%DV)
1.1
(22%)
Vitamin B6 (mg)
(%DV)
0.15
(9%)
Biotin (mcg) --
Folate (B9) (mcg)
(%DV)
10.7
(3%)
Folic acid (mcg)
(%)
0
(0%)
Food Folate (mcg)
(%)
10.7
(3%)
Folate DFE (mcg)
(%)
10.7
(3%)
Choline (mg)
(%DV)
57
(10%)
Vitamin B12 (mcg)
(%DV)
0.42
(17%)
Retinol (mcg) 18.7
Carotene, beta (mcg)
(%RDA)
0
(0%)
Carotene, alpha (mcg)
(%RDA)
0
(0%)
Cryptoxanthin, beta (mcg)
(%RDA)
0
(0%)
Vitamin A, IU (IU) 62.3
Lycopene (mcg) 0
Lut + Zeaxanthin (mcg) 0
Vitamin E (mg)
(%DV)
0.24
(2%)
Vitamin D (mcg)
(%DV)
--
(--%)
Vitamin D2 (mcg) --
Vitamin D3 (mcg) --
Vitamin D (IU)
(%DV)
--
(--%)
Vitamin K (mcg)
(%DV)
0
(0%)
Vitamin K1 (mcg) 0
Menaquinone-4 (K2) (mcg) 20.9
  Other
Food # 1
Weight (g) 89
Water (g) 53.7
Ash (g) 1
Alcohol (g) 0
Caffeine (mg) 0
Theobromine (mg) 0
PRAL score 11.74
  Carbohydrates
Food # 1
Weight (g) 89
Soluble Fiber (g) --
Insoluble Fiber (g) --
Added Sugar (g)
(%DV)
--
(--%)
Sucrose (g) 0.02
Glucose (Dextrose) (g) 0
Fructose (g) 0
Lactose (g) 0
Maltose (g) 0
Galactose (g) 0
Starch (g) 0
Carbohydrate, other (g) --
Total sugar alcohols (g) --
  Fats
Food # 1
Weight (g) 89
Monounsaturated Fats (g) 6.211
Polyunsaturated Fats (g) 2.077
Omega 3s (g)
(%AI)
0.113
(7%)
Omega 6s (g)
(%AI)
1.917
(11%)
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 16.96
Omega 3s  
alpha-Linolenic Acid (ALA) (g)
(%)
--
(--%)
Eicosapentaenoic Acid (EPA) (g) 0
Docosapentaenoic Acid (DPA) (g) 0
Docosahexaenoic Acid (DHA) (g) 0
n-3-Eicosatrienoic Acid (20:3) (g) --
Omega 6s  
Linoleic Acid (n-6-c-c) (g) --
gamma-Linolenic Acid (GLA) (g) --
c-c-n6-Eicosadienoic Acid (g) 0.015
DHG-linolenic acid (DGLA) (g) --
Arachidonic acid (AA) (g) --
Saturated Fats  
Butyric (4:0) (g) 0
Caproic (6:0) (g) 0
Caprylic Acid (8:0) (g) 0
Capric Acid (10:0) (g) 0
Lauric Acid (12:0) (g) 0.001
Tridecanoic Acid (13:0) (g) --
Myristic Acid (14:0) (g) 0.074
Pentadecanoic Acid (15:0) (g) 0.018
Palmitic Acid (16:0) (g) 2.936
Margaric Acid (17:0) (g) 0.006
Stearic Acid (18:0) (g) 0.634
Arachidic Acid (20:0) (g) 0
Behenic Acid (22:0) (g) 0
Lignoceric Acid (24:0) (g) 0
Monounsaturated Fats  
Myristoleic Acid (14:1) (g) 0.017
Pentadecenoic Acid (15:1) (g) 0
Palmitoleic Acid (16:1) (g) 1.029
cis-Palmitoleic Acid (16:1 cis) (g) --
Heptadecenoic Acid (17:1) (g) 0
Oleic Acid (18:1) (g) 5.129
c-Oleic Acid (18:1 cis) (g) --
c-Vaccenic acid (g) --
Gadoleic Acid (20:1) (g) 0.037
Docosenoic Acid (22:1) (g) 0
c-Docosenoic Acid (22:1 c) (g) --
c-Tetracosenoic Acid (24:1 c) (g) --
Polyunsaturated Fats  
Octadecadienoic Acid (18:2) (g) 1.917
Conjugated Linoleic Acid (CLAs) (g) --
Octadecadienoic Acid (mixed) (g) --
Octadecatrienoic (undiff) (g) 0.113
Octadecatrienoic Acid (mixed) (g) --
Parinaric Acid (18:4) (g) 0
Eicosatrienoic Acid (20:3) (g) 0
Eicosatetraenoic Acid 20:4 (g) 0.033
Heneicosapentaenoic Acid 21:5 (g) --
22:4 (g) --
Trans Fats  
t-Polyenoic Fats (g) --
t-Monoenoic Fats (g) --
t-Palmitoleic Acid (16:1 t) (g) --
t-Oleic Acid (18:1 t) (g) --
t-Docosenoic Acid (22:1 t) (g) --
t-Octadecadienoic Acid (18:2 t) (g) --
t-t-Octadecadienoic Acid (g) --
Phytosterols (Plant Sterols)  
Phytosterols (g) --
Stigmasterol (g) --
Campesterol (g) --
Beta-sitosterol (g) --
Amino Acids
Food # 1
Weight (g) 89
Essential  
Histidine (mg)
(%RDI)
628
(90%)
Isoleucine (mg)
(%RDI)
886
(63%)
Leucine (mg)
(%RDI)
1612
(59%)
Lysine (mg)
(%RDI)
1818
(87%)
Methionine (mg)
(%RDI)
595
(82%)
Phenylalanine (mg)
(%RDI)
715
(82%)
Threonine (mg)
(%RDI)
683
(65%)
Tryptophan (mg)
(%RDI)
180
(64%)
Valine (mg)
(%RDI)
973
(53%)
Conditional  
Arginine (mg) 1339
Cystine (mg)
(%RDI)
206
(72%)
Glycine (mg) 1137
Proline (mg) 1173
Tyrosine (mg)
(%RDI)
603
(69%)
Non-Essential  
Alanine (mg) 1148
Aspartic acid (mg) 1859
Betaine (mg) 8
Glutamic acid (mg) 3019
Hydroxyproline (mg) 115
Serine (mg) 904
Data Source
Chicken, rotisserie, original seasoning, thigh, meat and skin, cooked
USDA Food Data Central Standard Release