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Beans Adzuki Mature Seeds Raw
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Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Beans Adzuki Mature Seeds Raw 1 cup (x1) 32% DV 648 calories
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Fat Comparison


65g = Full Bar. (~ = missing data)
  • Beans Adzuki Mature Seeds Raw 1 cup (x1) 1% DV 1g
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Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Beans Adzuki Mature Seeds Raw 1 cup (x1) 41% DV 123.9g
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Protein Comparison


50g = Full Bar. (~ = missing data)
  • Beans Adzuki Mature Seeds Raw 1 cup (x1) 78% DV 39.1g
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Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Beans Adzuki Mature Seeds Raw 1 cup (x1) 0% DV 0mg
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Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Beans Adzuki Mature Seeds Raw 1 cup (x1) 89% DV 25g
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Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Beans Adzuki Mature Seeds Raw 1 cup (x1) ~% DV ~g
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Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Beans Adzuki Mature Seeds Raw 1 cup (x1) 55% DV 9.8mg
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Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Beans Adzuki Mature Seeds Raw 1 cup (x1) 10% DV 130mg
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Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Beans Adzuki Mature Seeds Raw 1 cup (x1) 53% DV 2470.4mg
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Table Legend

  1. Beans Adzuki Mature Seeds Raw
~ = missing data
  Macronutrients
Food # 1
Weight (g) 197
Calories
(%DV)
648
(32%)
Fat (g)
(%DV)
1
(1%)
Protein (g)
(%DV)
39.1
(78%)
Carbohydrate (g)
(%DV)
123.9
(41%)
Sugars (g)
(%DV)
~
(~%)
Fiber (g)
(%DV)
25
(89%)
Cholesterol (mg)
(%DV)
0
(0%)
Saturated Fats (g)
(%DV)
0.4
(2%)
Net-Carbs (g) 98.9
Trans Fatty Acids (g) 0
  Minerals
Food # 1
Weight (g) 197
Calcium (mg)
(%DV)
130
(10%)
Iron, Fe (mg)
(%DV)
9.8
(55%)
Potassium, K (mg)
(%DV)
2470.4
(53%)
Magnesium (mg)
(%DV)
250.2
(60%)
Phosphorus, P (mg)
(%DV)
750.6
(60%)
Sodium (mg)
(%DV)
9.9
(0%)
Zinc, Zn (mg)
(%DV)
9.9
(90%)
Copper, Cu (mg)
(%DV)
2.2
(239%)
Manganese (mg)
(%DV)
3.4
(148%)
Selenium, Se (μg)
(%DV)
6.1
(11%)
Fluoride, F (μg)
(%AI)
~
(~%)
Molybdenum (μg) ~
Iodine, I (μg) ~
Chlorine (mg) ~
Chromium (μg) ~
  Vitamins
Food # 1
Weight (g) 197
Vitamin A, RAE (μg)
(%DV)
2
(0%)
Vitamin C (mg)
(%DV)
0
(0%)
Thiamin (B1) (mg)
(%DV)
0.9
(75%)
Riboflavin (B2) (mg)
(%DV)
0.4
(33%)
Niacin (B3) (mg)
(%DV)
5.2
(32%)
Vitamin B5 (PA) (mg)
(%DV)
2.9
(58%)
Vitamin B6 (mg)
(%DV)
0.7
(41%)
Biotin (μg) ~
Folate (B9) (μg)
(%DV)
1225.3
(306%)
Folic acid (μg)
(%)
0
(0%)
Food Folate (μg)
(%)
1225.3
(306%)
Folate DFE (μg)
(%)
1225.3
(306%)
Choline (mg)
(%DV)
~
(~%)
Vitamin B12 (μg)
(%DV)
0
(0%)
Retinol (μg) 0
Carotene, beta (μg)
(%RDA)
~
(~%)
Carotene, alpha (μg)
(%RDA)
~
(~%)
Cryptoxanthin, beta (μg)
(%RDA)
~
(~%)
Vitamin A, IU (IU)
(%DV)
33.5
(1%)
Lycopene (μg) ~
Lut + Zeaxanthin (μg) ~
Vitamin E (mg)
(%DV)
~
(~%)
Vitamin D (μg)
(%DV)
0
(0%)
Vitamin D2 (μg) ~
Vitamin D3 (μg) ~
Vitamin D (IU)
(%DV)
0
(0%)
Vitamin K (μg)
(%DV)
~
(~%)
Vitamin K1 (μg) ~
Menaquinone-4 (μg) ~
  Other
Food # 1
Weight (g) 197
Water (g) 26.5
Ash (g) 6
Alcohol (g) ~
Caffeine (mg) ~
Theobromine (mg) ~
PRAL score -13.44
  Carbohydrates
Food # 1
Weight (g) 197
Soluble Fiber (g) ~
Insoluble Fiber (g) ~
Added Sugar (g)
(%DV)
~
(~%)
Sucrose (g) ~
Glucose (Dextrose) (g) ~
Fructose (g) ~
Lactose (g) ~
Maltose (g) ~
Galactose (g) ~
Starch (g) ~
Carbohydrate, other (g) ~
Total sugar alcohols (g) ~
  Fats
Food # 1
Weight (g) 197
Monounsaturated Fats (mg) 99
Polyunsaturated Fats (mg) 223
Omega 3s (mg)
(%AI)
~
(~%)
Omega 6s (mg)
(%AI)
223
(1%)
Omega 3 to Omega 6 Ratio NaN
Omega 6 to Omega 3 Ratio ~
18:3 n-3 c,c,c (ALA) (mg) ~
20:5 n-3 (EPA) (mg) ~
22:5 n-3 (DPA) (mg) ~
22:6 n-3 (DHA) (mg) ~
Trans-Polyenoic Fats (mg) ~
Stigmasterol (mg) ~
Campesterol (mg) ~
Beta-sitosterol (mg) ~
Phytosterols (mg) 149.72
4:0 (mg) ~
6:0 (mg) ~
8:0 (mg) ~
10:0 (mg) ~
12:0 (mg) ~
13:0 (mg) ~
14:0 (mg) ~
15:0 (mg) ~
16:0 (mg) ~
17:0 (mg) ~
18:0 (mg) ~
20:0 (mg) ~
22:0 (mg) ~
24:0 (mg) ~
14:1 (mg) ~
15:1 (mg) ~
16:1 undifferentiated (mg) ~
16:1 c (mg) ~
17:1 (mg) ~
18:1 undifferentiated (mg) 99
18:1 c (mg) ~
18:1-11 t (18:1t n-7) (mg) ~
20:1 (mg) ~
22:1 undifferentiated (mg) ~
22:1 c (mg) ~
24:1 c (mg) ~
18:2 undiff (mg) 223
18:2 n-6 c,c (mg) ~
18:2 CLAs (mg) ~
18:2 i (mg) ~
18:3 undiff (mg) ~
18:3 n-6 c,c,c (mg) ~
18:3i (mg) ~
18:4 (mg) ~
20:2 n-6 c,c (mg) ~
20:3 undifferentiated (mg) ~
20:3 n-3 (mg) ~
20:3 n-6 (mg) ~
20:4 undifferentiated (mg) ~
20:4 n-6 (mg) ~
21:5 (mg) ~
22:4 (mg) ~
Trans-Monoenoic Fats (mg) ~
16:1 t (mg) ~
18:1 t (mg) ~
22:1 t (mg) ~
18:2 t not further def. (mg) ~
18:2 t,t (mg) ~
  Amino Acids
Food # 1
Weight (g) 197
Betaine (mg) ~
Tryptophan (mg)
(%RDI)
376
(134%)
Threonine (mg)
(%RDI)
1328
(126%)
Isoleucine (mg)
(%RDI)
1558
(111%)
Leucine (mg)
(%RDI)
3286
(120%)
Lysine (mg)
(%RDI)
2949
(140%)
Methionine (mg)
(%RDI)
414
(57%)
Cystine (mg)
(%RDI)
362
(126%)
Phenylalanine (mg)
(%RDI)
2072
(237%)
Tyrosine (mg)
(%RDI)
1164
(133%)
Valine (mg)
(%RDI)
2015
(111%)
Arginine (mg) 2529
Histidine (mg)
(%RDI)
1032
(147%)
Alanine (mg) 2285
Aspartic acid (mg) 4639
Glutamic acid (mg) 6105
Glycine (mg) 1489
Proline (mg) 1722
Serine (mg) 1923
Hydroxyproline (mg) ~
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