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Buckwheat Groats Roasted Dry
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Comparison Bar Charts

Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Buckwheat Groats Roasted Dry 1 cup (x1) 28% DV 567 calories

Fat Comparison


65g = Full Bar. (~ = missing data)
  • Buckwheat Groats Roasted Dry 1 cup (x1) 6% DV 4.4g

Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Buckwheat Groats Roasted Dry 1 cup (x1) 41% DV 122.9g

Protein Comparison


50g = Full Bar. (~ = missing data)
  • Buckwheat Groats Roasted Dry 1 cup (x1) 38% DV 19.2g

Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Buckwheat Groats Roasted Dry 1 cup (x1) 0% DV 0mg

Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Buckwheat Groats Roasted Dry 1 cup (x1) 60% DV 16.9g

Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Buckwheat Groats Roasted Dry 1 cup (x1) ~% DV ~g

Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Buckwheat Groats Roasted Dry 1 cup (x1) 23% DV 4.1mg

Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Buckwheat Groats Roasted Dry 1 cup (x1) 2% DV 27.9mg

Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Buckwheat Groats Roasted Dry 1 cup (x1) 11% DV 524.8mg
Comparison Table

Table Legend

  1. Buckwheat Groats Roasted Dry
~ = missing data
  Macronutrients
Food # 1
Weight (g) 164
Calories
(%DV)
567
(28%)
Fat (g)
(%DV)
4.4
(6%)
Protein (g)
(%DV)
19.2
(38%)
Carbohydrate (g)
(%DV)
122.9
(41%)
Sugars (g)
(%DV)
~
(~%)
Fiber (g)
(%DV)
16.9
(60%)
Cholesterol (mg)
(%DV)
0
(0%)
Saturated Fats (g)
(%DV)
1
(5%)
Net-Carbs (g) 106
Trans Fatty Acids (g) ~
  Minerals
Food # 1
Weight (g) 164
Calcium (mg)
(%DV)
27.9
(2%)
Iron, Fe (mg)
(%DV)
4.1
(23%)
Potassium, K (mg)
(%DV)
524.8
(11%)
Magnesium (mg)
(%DV)
362.4
(86%)
Phosphorus, P (mg)
(%DV)
523.2
(42%)
Sodium (mg)
(%DV)
18
(1%)
Zinc, Zn (mg)
(%DV)
4
(36%)
Copper, Cu (mg)
(%DV)
1
(114%)
Manganese (mg)
(%DV)
2.7
(115%)
Selenium, Se (mcg)
(%DV)
13.8
(25%)
Fluoride, F (mcg)
(%AI)
~
(~%)
Molybdenum (mcg) ~
Iodine, I (mcg) ~
Chlorine (mg) ~
Chromium (mcg) ~
  Vitamins
Food # 1
Weight (g) 164
Vitamin A, RAE (mcg)
(%DV)
0
(0%)
Vitamin C (mg)
(%DV)
0
(0%)
Thiamin (B1) (mg)
(%DV)
0.4
(31%)
Riboflavin (B2) (mg)
(%DV)
0.4
(34%)
Niacin (B3) (mg)
(%DV)
8.4
(53%)
Vitamin B5 (PA) (mg)
(%DV)
2
(40%)
Vitamin B6 (mg)
(%DV)
0.6
(34%)
Biotin (mcg) ~
Folate (B9) (mcg)
(%DV)
68.9
(17%)
Folic acid (mcg)
(%)
0
(0%)
Food Folate (mcg)
(%)
68.9
(17%)
Folate DFE (mcg)
(%)
68.9
(17%)
Choline (mg)
(%DV)
88.9
(16%)
Vitamin B12 (mcg)
(%DV)
0
(0%)
Retinol (mcg) 0
Carotene, beta (mcg)
(%RDA)
~
(~%)
Carotene, alpha (mcg)
(%RDA)
~
(~%)
Cryptoxanthin, beta (mcg)
(%RDA)
~
(~%)
Vitamin A, IU (IU)
(%DV)
0
(0%)
Lycopene (mcg) ~
Lut + Zeaxanthin (mcg) ~
Vitamin E (mg)
(%DV)
~
(~%)
Vitamin D (mcg)
(%DV)
0
(0%)
Vitamin D2 (mcg) ~
Vitamin D3 (mcg) ~
Vitamin D (IU)
(%DV)
0
(0%)
Vitamin K (mcg)
(%DV)
~
(~%)
Vitamin K1 (mcg) ~
Menaquinone-4 (mcg) ~
  Other
Food # 1
Weight (g) 164
Water (g) 13.8
Ash (g) 4
Alcohol (g) 0
Caffeine (mg) ~
Theobromine (mg) ~
PRAL score 7.81
  Carbohydrates
Food # 1
Weight (g) 164
Soluble Fiber (g) ~
Insoluble Fiber (g) ~
Added Sugar (g)
(%DV)
~
(~%)
Sucrose (g) ~
Glucose (Dextrose) (g) ~
Fructose (g) ~
Lactose (g) ~
Maltose (g) ~
Galactose (g) ~
Starch (g) ~
Carbohydrate, other (g) ~
Total sugar alcohols (g) ~
  Fats
Food # 1
Weight (g) 164
Monounsaturated Fats (mg) 1358
Polyunsaturated Fats (mg) 1358
Omega 3s (mg)
(%AI)
102
(6%)
Omega 6s (mg)
(%AI)
1256
(7%)
Omega 3 to Omega 6 Ratio 0.08
Omega 6 to Omega 3 Ratio 12.35
18:3 n-3 c,c,c (ALA) (mg) ~
20:5 n-3 (EPA) (mg) 0
22:5 n-3 (DPA) (mg) 0
22:6 n-3 (DHA) (mg) 0
Trans-Polyenoic Fats (mg) ~
Stigmasterol (mg) ~
Campesterol (mg) ~
Beta-sitosterol (mg) ~
Phytosterols (mg) ~
4:0 (mg) 0
6:0 (mg) 0
8:0 (mg) 46
10:0 (mg) 23
12:0 (mg) 13
13:0 (mg) ~
14:0 (mg) 33
15:0 (mg) ~
16:0 (mg) 589
17:0 (mg) ~
18:0 (mg) 62
20:0 (mg) ~
22:0 (mg) ~
24:0 (mg) ~
14:1 (mg) ~
15:1 (mg) ~
16:1 undifferentiated (mg) 30
16:1 c (mg) ~
17:1 (mg) ~
18:1 undifferentiated (mg) 1292
18:1 c (mg) ~
18:1-11 t (18:1t n-7) (mg) ~
20:1 (mg) 0
22:1 undifferentiated (mg) 15
22:1 c (mg) ~
24:1 c (mg) ~
18:2 undiff (mg) 1256
18:2 n-6 c,c (mg) ~
18:2 CLAs (mg) ~
18:2 i (mg) ~
18:3 undiff (mg) 102
18:3 n-6 c,c,c (mg) ~
18:3i (mg) ~
18:4 (mg) 0
20:2 n-6 c,c (mg) ~
20:3 undifferentiated (mg) ~
20:3 n-3 (mg) ~
20:3 n-6 (mg) ~
20:4 undifferentiated (mg) 0
20:4 n-6 (mg) ~
21:5 (mg) ~
22:4 (mg) ~
Trans-Monoenoic Fats (mg) ~
16:1 t (mg) ~
18:1 t (mg) ~
22:1 t (mg) ~
18:2 t not further def. (mg) ~
18:2 t,t (mg) ~
  Amino Acids
Food # 1
Weight (g) 164
Betaine (mg) 4
Tryptophan (mg)
(%RDI)
279
(100%)
Threonine (mg)
(%RDI)
735
(70%)
Isoleucine (mg)
(%RDI)
723
(52%)
Leucine (mg)
(%RDI)
1207
(44%)
Lysine (mg)
(%RDI)
976
(46%)
Methionine (mg)
(%RDI)
251
(34%)
Cystine (mg)
(%RDI)
331
(115%)
Phenylalanine (mg)
(%RDI)
756
(86%)
Tyrosine (mg)
(%RDI)
349
(40%)
Valine (mg)
(%RDI)
984
(54%)
Arginine (mg) 1425
Histidine (mg)
(%RDI)
448
(64%)
Alanine (mg) 1086
Aspartic acid (mg) 1645
Glutamic acid (mg) 2970
Glycine (mg) 1496
Proline (mg) 736
Serine (mg) 994
Hydroxyproline (mg) ~
Data Source
Buckwheat Groats Roasted Dry
USDA Food Data Central Standard Release
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