• New List
  • Add Food
Search for another food
Keebler Grahams Cinnamon Crisp ×
×
Save To Dashboard

Nutrition Facts Comparison Tool

Nutrition Comparison of Keebler Grahams Cinnamon Crisp

Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Keebler Grahams Cinnamon Crisp 8 crackers (x1) 6% DV 129 calories

Fat Comparison


65g = Full Bar. (~ = missing data)
  • Keebler Grahams Cinnamon Crisp 8 crackers (x1) 6% DV 3.7g

Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Keebler Grahams Cinnamon Crisp 8 crackers (x1) 8% DV 22.9g

Protein Comparison


50g = Full Bar. (~ = missing data)
  • Keebler Grahams Cinnamon Crisp 8 crackers (x1) 4% DV 1.8g

Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Keebler Grahams Cinnamon Crisp 8 crackers (x1) 0% DV 0mg

Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Keebler Grahams Cinnamon Crisp 8 crackers (x1) 4% DV 1g

Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Keebler Grahams Cinnamon Crisp 8 crackers (x1) 16% DV 8.1g

Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Keebler Grahams Cinnamon Crisp 8 crackers (x1) 6% DV 1.1mg

Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Keebler Grahams Cinnamon Crisp 8 crackers (x1) 9% DV 114.3mg

Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Keebler Grahams Cinnamon Crisp 8 crackers (x1) 1% DV 39.9mg

Table Legend

  1. Keebler Grahams Cinnamon Crisp
~ = missing data
  Macronutrients
Food # 1
Weight (g) 30
Calories
(%DV)
129
(6%)
Fat (g)
(%DV)
3.7
(6%)
Protein (g)
(%DV)
1.8
(4%)
Carbohydrate (g)
(%DV)
22.9
(8%)
Sugars (g)
(%DV)
8.1
(16%)
Fiber (g)
(%DV)
1
(4%)
Cholesterol (mg)
(%DV)
0
(0%)
Saturated Fats (g)
(%DV)
0.8
(4%)
Net-Carbs (g) 21.9
Trans Fatty Acids (g) 0.2
  Minerals
Food # 1
Weight (g) 30
Calcium (mg)
(%DV)
114.3
(9%)
Iron, Fe (mg)
(%DV)
1.1
(6%)
Potassium, K (mg)
(%DV)
39.9
(1%)
Magnesium (mg)
(%DV)
3.6
(1%)
Phosphorus, P (mg)
(%DV)
33
(3%)
Sodium (mg)
(%DV)
142.2
(6%)
Zinc, Zn (mg)
(%DV)
0.2
(1%)
Copper, Cu (mg)
(%DV)
~
(~%)
Manganese (mg)
(%DV)
~
(~%)
Selenium, Se (μg)
(%DV)
~
(~%)
Fluoride, F (μg)
(%AI)
~
(~%)
Molybdenum (μg) ~
Iodine, I (μg) ~
Chlorine (mg) ~
Chromium (μg) ~
  Vitamins
Food # 1
Weight (g) 30
Vitamin A, RAE (μg)
(%DV)
~
(~%)
Vitamin C (mg)
(%DV)
~
(~%)
Thiamin (B1) (mg)
(%DV)
0.1
(11%)
Riboflavin (B2) (mg)
(%DV)
0.1
(6%)
Niacin (B3) (mg)
(%DV)
1.1
(7%)
Vitamin B5 (PA) (mg)
(%DV)
~
(~%)
Vitamin B6 (mg)
(%DV)
0
(0%)
Biotin (μg) ~
Folate (B9) (μg)
(%DV)
24.3
(6%)
Folic acid (μg)
(%)
~
(~%)
Food Folate (μg)
(%)
~
(~%)
Folate DFE (μg)
(%)
~
(~%)
Choline (mg)
(%DV)
~
(~%)
Vitamin B12 (μg)
(%DV)
~
(~%)
Retinol (μg) ~
Carotene, beta (μg)
(%RDA)
~
(~%)
Carotene, alpha (μg)
(%RDA)
~
(~%)
Cryptoxanthin, beta (μg)
(%RDA)
~
(~%)
Vitamin A, IU (IU)
(%DV)
~
(~%)
Lycopene (μg) ~
Lut + Zeaxanthin (μg) ~
Vitamin E (mg)
(%DV)
~
(~%)
Vitamin D (μg)
(%DV)
~
(~%)
Vitamin D2 (μg) ~
Vitamin D3 (μg) ~
Vitamin D (IU)
(%DV)
0
(0%)
Vitamin K (μg)
(%DV)
~
(~%)
Vitamin K1 (μg) ~
Menaquinone-4 (μg) ~
  Other
Food # 1
Weight (g) 30
Water (g) 0.8
Ash (g) ~
Alcohol (g) ~
Caffeine (mg) ~
Theobromine (mg) ~
PRAL score -0.33
  Carbohydrates
Food # 1
Weight (g) 30
Soluble Fiber (g) ~
Insoluble Fiber (g) ~
Added Sugar (g)
(%DV)
~
(~%)
Sucrose (g) ~
Glucose (Dextrose) (g) ~
Fructose (g) ~
Lactose (g) ~
Maltose (g) ~
Galactose (g) ~
Starch (g) ~
Carbohydrate, other (g) ~
Total sugar alcohols (g) ~
  Fats
Food # 1
Weight (g) 30
Monosaturated Fats (mg) 870
Polyunsaturated Fats (mg) 1710
Omega 3s (mg)
(%AI)
~
(~%)
Omega 6s (mg)
(%AI)
~
(~%)
Omega 3 to Omega 6 Ratio ~
Omega 6 to Omega 3 Ratio ~
18:3 n-3 c,c,c (ALA) (mg) ~
20:5 n-3 (EPA) (mg) ~
22:5 n-3 (DPA) (mg) ~
22:6 n-3 (DHA) (mg) ~
Trans-Polyenoic Fats (mg) ~
Stigmasterol (mg) ~
Campesterol (mg) ~
Beta-sitosterol (mg) ~
Phytosterols (mg) ~
4:0 (mg) ~
6:0 (mg) ~
8:0 (mg) ~
10:0 (mg) ~
12:0 (mg) ~
13:0 (mg) ~
14:0 (mg) ~
15:0 (mg) ~
16:0 (mg) ~
17:0 (mg) ~
18:0 (mg) ~
20:0 (mg) ~
22:0 (mg) ~
24:0 (mg) ~
14:1 (mg) ~
15:1 (mg) ~
16:1 undifferentiated (mg) ~
16:1 c (mg) ~
17:1 (mg) ~
18:1 undifferentiated (mg) ~
18:1 c (mg) ~
18:1-11 t (18:1t n-7) (mg) ~
20:1 (mg) ~
22:1 undifferentiated (mg) ~
22:1 c (mg) ~
24:1 c (mg) ~
18:2 undiff (mg) ~
18:2 n-6 c,c (mg) ~
18:2 CLAs (mg) ~
18:2 i (mg) ~
18:3 undiff (mg) ~
18:3 n-6 c,c,c (mg) ~
18:3i (mg) ~
18:4 (mg) ~
20:2 n-6 c,c (mg) ~
20:3 undifferentiated (mg) ~
20:3 n-3 (mg) ~
20:3 n-6 (mg) ~
20:4 undifferentiated (mg) ~
20:4 n-6 (mg) ~
21:5 (mg) ~
22:4 (mg) ~
Trans-Monoenoic Fats (mg) ~
16:1 t (mg) ~
18:1 t (mg) ~
22:1 t (mg) ~
18:2 t not further def. (mg) ~
18:2 t,t (mg) ~
  Amino Acids
Food # 1
Weight (g) 30
Betaine (mg) ~
Tryptophan (mg)
(%RDI)
~
(~%)
Threonine (mg)
(%RDI)
~
(~%)
Isoleucine (mg)
(%RDI)
~
(~%)
Leucine (mg)
(%RDI)
~
(~%)
Lysine (mg)
(%RDI)
~
(~%)
Methionine (mg)
(%RDI)
~
(~%)
Cystine (mg)
(%RDI)
~
(~%)
Phenylalanine (mg)
(%RDI)
~
(~%)
Tyrosine (mg)
(%RDI)
~
(~%)
Valine (mg)
(%RDI)
~
(~%)
Arginine (mg) ~
Histidine (mg)
(%RDI)
~
(~%)
Alanine (mg) ~
Aspartic acid (mg) ~
Glutamic acid (mg) ~
Glycine (mg) ~
Proline (mg) ~
Serine (mg) ~
Hydroxyproline (mg) ~