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Nutrition Facts Comparison Tool

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Cereal (Kellogg's Product 19)
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Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Cereal (Kellogg's Product 19) 1 cup (x1) 6% DV 112 calories

Fat Comparison


65g = Full Bar. (~ = missing data)
  • Cereal (Kellogg's Product 19) 1 cup (x1) 1% DV 0.4g

Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Cereal (Kellogg's Product 19) 1 cup (x1) 8% DV 25.3g

Protein Comparison


50g = Full Bar. (~ = missing data)
  • Cereal (Kellogg's Product 19) 1 cup (x1) 5% DV 2.6g

Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Cereal (Kellogg's Product 19) 1 cup (x1) 0% DV 0mg

Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Cereal (Kellogg's Product 19) 1 cup (x1) 3% DV 0.8g

Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Cereal (Kellogg's Product 19) 1 cup (x1) 8% DV 3.8g

Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Cereal (Kellogg's Product 19) 1 cup (x1) 100% DV 18mg

Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Cereal (Kellogg's Product 19) 1 cup (x1) 0% DV 4.8mg

Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Cereal (Kellogg's Product 19) 1 cup (x1) 1% DV 53.7mg

Table Legend

  1. Cereal (Kellogg's Product 19)
~ = missing data
  Macronutrients
Food # 1
Weight (g) 30
Calories
(%DV)
112
(6%)
Fat (g)
(%DV)
0.4
(1%)
Protein (g)
(%DV)
2.6
(5%)
Carbohydrate (g)
(%DV)
25.3
(8%)
Sugars (g)
(%DV)
3.8
(8%)
Fiber (g)
(%DV)
0.8
(3%)
Cholesterol (mg)
(%DV)
0
(0%)
Saturated Fats (g)
(%DV)
0.1
(0%)
Net-Carbs (g) 24.5
Trans Fatty Acids (g) ~
  Minerals
Food # 1
Weight (g) 30
Calcium (mg)
(%DV)
4.8
(0%)
Iron, Fe (mg)
(%DV)
18
(100%)
Potassium, K (mg)
(%DV)
53.7
(1%)
Magnesium (mg)
(%DV)
11.4
(3%)
Phosphorus, P (mg)
(%DV)
26.1
(2%)
Sodium (mg)
(%DV)
218.1
(9%)
Zinc, Zn (mg)
(%DV)
15
(136%)
Copper, Cu (mg)
(%DV)
0
(3%)
Manganese (mg)
(%DV)
~
(~%)
Selenium, Se (μg)
(%DV)
3.6
(7%)
Fluoride, F (μg)
(%AI)
~
(~%)
Molybdenum (μg) ~
Iodine, I (μg) ~
Chlorine (mg) ~
Chromium (μg) ~
  Vitamins
Food # 1
Weight (g) 30
Vitamin A, RAE (μg)
(%DV)
224.4
(25%)
Vitamin C (mg)
(%DV)
60
(67%)
Thiamin (B1) (mg)
(%DV)
1.5
(125%)
Riboflavin (B2) (mg)
(%DV)
1.7
(131%)
Niacin (B3) (mg)
(%DV)
20
(125%)
Vitamin B5 (PA) (mg)
(%DV)
~
(~%)
Vitamin B6 (mg)
(%DV)
2
(118%)
Biotin (μg) ~
Folate (B9) (μg)
(%DV)
399.9
(100%)
Folic acid (μg)
(%)
394.2
(99%)
Food Folate (μg)
(%)
5.7
(1%)
Folate DFE (μg)
(%)
675.9
(169%)
Choline (mg)
(%DV)
5.8
(1%)
Vitamin B12 (μg)
(%DV)
6
(250%)
Retinol (μg) 224.4
Carotene, beta (μg)
(%RDA)
1.2
(0%)
Carotene, alpha (μg)
(%RDA)
0
(0%)
Cryptoxanthin, beta (μg)
(%RDA)
0.3
(0%)
Vitamin A, IU (IU)
(%DV)
~
(~%)
Lycopene (μg) 0
Lut + Zeaxanthin (μg) 17.1
Vitamin E (mg)
(%DV)
13.5
(90%)
Vitamin D (μg)
(%DV)
1
(5%)
Vitamin D2 (μg) ~
Vitamin D3 (μg) ~
Vitamin D (IU)
(%DV)
~
(~%)
Vitamin K (μg)
(%DV)
0.1
(0%)
Vitamin K1 (μg) ~
Menaquinone-4 (μg) ~
  Other
Food # 1
Weight (g) 30
Water (g) 1.1
Ash (g) ~
Alcohol (g) 0
Caffeine (mg) 0
Theobromine (mg) 0
PRAL score 0.72
  Carbohydrates
Food # 1
Weight (g) 30
Soluble Fiber (g) ~
Insoluble Fiber (g) ~
Added Sugar (g)
(%DV)
~
(~%)
Sucrose (g) ~
Glucose (Dextrose) (g) ~
Fructose (g) ~
Lactose (g) ~
Maltose (g) ~
Galactose (g) ~
Starch (g) ~
Carbohydrate, other (g) ~
Total sugar alcohols (g) ~
  Fats
Food # 1
Weight (g) 30
Monounsaturated Fats (mg) 120
Polyunsaturated Fats (mg) 180
Omega 3s (mg)
(%AI)
15
(1%)
Omega 6s (mg)
(%AI)
165
(1%)
Omega 3 to Omega 6 Ratio 0.09
Omega 6 to Omega 3 Ratio 11
18:3 n-3 c,c,c (ALA) (mg) ~
20:5 n-3 (EPA) (mg) 0
22:5 n-3 (DPA) (mg) 0
22:6 n-3 (DHA) (mg) 0
Trans-Polyenoic Fats (mg) ~
Stigmasterol (mg) ~
Campesterol (mg) ~
Beta-sitosterol (mg) ~
Phytosterols (mg) ~
4:0 (mg) 0
6:0 (mg) 0
8:0 (mg) 0
10:0 (mg) 0
12:0 (mg) 0
13:0 (mg) ~
14:0 (mg) 1
15:0 (mg) ~
16:0 (mg) 55
17:0 (mg) ~
18:0 (mg) 4
20:0 (mg) ~
22:0 (mg) ~
24:0 (mg) ~
14:1 (mg) ~
15:1 (mg) ~
16:1 undifferentiated (mg) 2
16:1 c (mg) ~
17:1 (mg) ~
18:1 undifferentiated (mg) 119
18:1 c (mg) ~
18:1-11 t (18:1t n-7) (mg) ~
20:1 (mg) 0
22:1 undifferentiated (mg) 0
22:1 c (mg) ~
24:1 c (mg) ~
18:2 undiff (mg) 165
18:2 n-6 c,c (mg) ~
18:2 CLAs (mg) ~
18:2 i (mg) ~
18:3 undiff (mg) 15
18:3 n-6 c,c,c (mg) ~
18:3i (mg) ~
18:4 (mg) 0
20:2 n-6 c,c (mg) ~
20:3 undifferentiated (mg) ~
20:3 n-3 (mg) ~
20:3 n-6 (mg) ~
20:4 undifferentiated (mg) 0
20:4 n-6 (mg) ~
21:5 (mg) ~
22:4 (mg) ~
Trans-Monoenoic Fats (mg) ~
16:1 t (mg) ~
18:1 t (mg) ~
22:1 t (mg) ~
18:2 t not further def. (mg) ~
18:2 t,t (mg) ~
  Amino Acids
Food # 1
Weight (g) 30
Betaine (mg) ~
Tryptophan (mg)
(%RDI)
~
(~%)
Threonine (mg)
(%RDI)
~
(~%)
Isoleucine (mg)
(%RDI)
~
(~%)
Leucine (mg)
(%RDI)
~
(~%)
Lysine (mg)
(%RDI)
~
(~%)
Methionine (mg)
(%RDI)
~
(~%)
Cystine (mg)
(%RDI)
~
(~%)
Phenylalanine (mg)
(%RDI)
~
(~%)
Tyrosine (mg)
(%RDI)
~
(~%)
Valine (mg)
(%RDI)
~
(~%)
Arginine (mg) ~
Histidine (mg)
(%RDI)
~
(~%)
Alanine (mg) ~
Aspartic acid (mg) ~
Glutamic acid (mg) ~
Glycine (mg) ~
Proline (mg) ~
Serine (mg) ~
Hydroxyproline (mg) ~
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