Macronutrients | |||||
---|---|---|---|---|---|
Food # | 1 | 2 | 3 | 4 | 5 |
Weight (g) | 100 | 100 | 100 | 100 | 100 |
Calories (%DV) |
89
(4%) |
57
(3%) |
42
(2%) |
59
(3%) |
58
(3%) |
Fat (g) (%DV) |
0.3
(0%) |
0.1
(0%) |
0.2
(0%) |
0.2
(0%) |
0.2
(0%) |
Protein (g) (%DV) |
1.1
(2%) |
0.4
(1%) |
0.5
(1%) |
0.3
(1%) |
0.4
(1%) |
Carbohydrate (g) (%DV) |
22.8
(8%) |
15.2
(5%) |
10.7
(4%) |
14.1
(5%) |
13.6
(5%) |
Sugars (g) (%DV) |
12.2
(24%) |
9.8
(20%) |
7.1
(14%) |
10.5
(21%) |
9.6
(19%) |
Fiber (g) (%DV) |
2.6
(9%) |
3.1
(11%) |
3.6
(13%) |
2.3
(8%) |
2.8
(10%) |
Cholesterol (mg) (%DV) |
0
(0%) |
0
(0%) |
0
(0%) |
~
(~%) |
~
(~%) |
Saturated Fats (g) (%DV) |
0.1
(1%) |
0
(0%) |
0
(0%) |
~
(~%) |
~
(~%) |
Net-Carbs (g) |
20.2
|
12.1
|
7.1
|
11.8
|
10.8
|
Trans Fatty Acids (g) |
0
|
0
|
0
|
0
|
0
|
Minerals | |||||
Food # | 1 | 2 | 3 | 4 | 5 |
Weight (g) | 100 | 100 | 100 | 100 | 100 |
Calcium (mg) (%DV) |
5
(0%) |
9
(1%) |
4
(0%) |
6
(0%) |
5
(0%) |
Iron, Fe (mg) (%DV) |
0.3
(1%) |
0.2
(1%) |
0
(0%) |
0.1
(1%) |
0.2
(1%) |
Potassium, K (mg) (%DV) |
358
(8%) |
116
(2%) |
121
(3%) |
104
(2%) |
120
(3%) |
Magnesium (mg) (%DV) |
27
(6%) |
7
(2%) |
8
(2%) |
5
(1%) |
5
(1%) |
Phosphorus, P (mg) (%DV) |
22
(2%) |
12
(1%) |
11
(1%) |
12
(1%) |
12
(1%) |
Sodium (mg) (%DV) |
1
(0%) |
1
(0%) |
0
(0%) |
1
(0%) |
1
(0%) |
Zinc, Zn (mg) (%DV) |
0.2
(1%) |
0.1
(1%) |
0
(0%) |
0
(0%) |
0
(0%) |
Copper, Cu (mg) (%DV) |
0.1
(9%) |
0.1
(9%) |
0.1
(6%) |
0
(3%) |
0
(3%) |
Manganese (mg) (%DV) |
0.3
(12%) |
0
(2%) |
0.1
(3%) |
0
(1%) |
0
(2%) |
Selenium, Se (μg) (%DV) |
1
(2%) |
0.1
(0%) |
0.1
(0%) |
0
(0%) |
0.1
(0%) |
Fluoride, F (μg) (%AI) |
2.2
(0%) |
2.2
(0%) |
~
(~%) |
~
(~%) |
~
(~%) |
Molybdenum (μg) |
~
|
~
|
~
|
~
|
~
|
Iodine, I (μg) |
~
|
~
|
~
|
~
|
~
|
Chlorine (mg) |
~
|
~
|
~
|
~
|
~
|
Chromium (μg) |
~
|
~
|
~
|
~
|
~
|
Vitamins | |||||
Food # | 1 | 2 | 3 | 4 | 5 |
Weight (g) | 100 | 100 | 100 | 100 | 100 |
Vitamin A, RAE (μg) (%DV) |
3
(0%) |
1
(0%) |
0
(0%) |
3
(0%) |
5
(1%) |
Vitamin C (mg) (%DV) |
8.7
(10%) |
4.3
(5%) |
3.8
(4%) |
~
(~%) |
~
(~%) |
Thiamin (B1) (mg) (%DV) |
0
(3%) |
0
(1%) |
0
(1%) |
0
(1%) |
0
(2%) |
Riboflavin (B2) (mg) (%DV) |
0.1
(6%) |
0
(2%) |
0
(1%) |
0
(2%) |
0
(2%) |
Niacin (B3) (mg) (%DV) |
0.7
(4%) |
0.2
(1%) |
0.2
(1%) |
0.1
(0%) |
0.1
(1%) |
Vitamin B5 (PA) (mg) (%DV) |
0.3
(7%) |
0
(1%) |
0.1
(1%) |
0.1
(1%) |
0.1
(1%) |
Vitamin B6 (mg) (%DV) |
0.4
(22%) |
0
(2%) |
0
(1%) |
0
(2%) |
0
(2%) |
Biotin (μg) |
~
|
~
|
~
|
~
|
~
|
Folate (B9) (μg) (%DV) |
20
(5%) |
7
(2%) |
8
(2%) |
3
(1%) |
3
(1%) |
Folic acid (μg) (%) |
0
(0%) |
0
(0%) |
0
(0%) |
~
(~%) |
~
(~%) |
Food Folate (μg) (%) |
20
(5%) |
7
(2%) |
8
(2%) |
3
(1%) |
3
(1%) |
Folate DFE (μg) (%) |
20
(5%) |
7
(2%) |
8
(2%) |
~
(~%) |
~
(~%) |
Choline (mg) (%DV) |
9.8
(2%) |
5.1
(1%) |
5.1
(1%) |
3.4
(1%) |
3.4
(1%) |
Vitamin B12 (μg) (%DV) |
0
(0%) |
0
(0%) |
0
(0%) |
~
(~%) |
~
(~%) |
Retinol (μg) |
0
|
0
|
0
|
~
|
~
|
Carotene, beta (μg) (%RDA) |
26
(0%) |
14
(0%) |
0
(0%) |
27
(0%) |
59
(1%) |
Carotene, alpha (μg) (%RDA) |
25
(0%) |
1
(0%) |
0
(0%) |
0
(0%) |
0
(0%) |
Cryptoxanthin, beta (μg) (%RDA) |
0
(0%) |
2
(0%) |
0
(0%) |
12
(0%) |
2
(0%) |
Vitamin A, IU (IU) (%DV) |
64
(2%) |
25
(1%) |
0
(0%) |
55
(2%) |
100
(3%) |
Lycopene (μg) |
0
|
0
|
0
|
0
|
0
|
Lut + Zeaxanthin (μg) |
22
|
44
|
50
|
31
|
64
|
Vitamin E (mg) (%DV) |
0.1
(1%) |
0.1
(1%) |
0.1
(1%) |
0.2
(2%) |
0.2
(1%) |
Vitamin D (μg) (%DV) |
0
(0%) |
0
(0%) |
0
(0%) |
~
(~%) |
~
(~%) |
Vitamin D2 (μg) |
~
|
~
|
~
|
~
|
~
|
Vitamin D3 (μg) |
~
|
~
|
~
|
~
|
~
|
Vitamin D (IU) (%DV) |
0
(0%) |
0
(0%) |
0
(0%) |
~
(~%) |
~
(~%) |
Vitamin K (μg) (%DV) |
0.5
(0%) |
4.4
(4%) |
4.5
(4%) |
2.6
(2%) |
3.2
(3%) |
Vitamin K1 (μg) |
0
|
0
|
~
|
0
|
0
|
Menaquinone-4 (μg) |
~
|
~
|
~
|
~
|
~
|
Other | |||||
Food # | 1 | 2 | 3 | 4 | 5 |
Weight (g) | 100 | 100 | 100 | 100 | 100 |
Water (g) |
74.9
|
84
|
88.3
|
85.3
|
85.5
|
Ash (g) |
1
|
0
|
0
|
0
|
0
|
Alcohol (g) |
0
|
0
|
0
|
~
|
~
|
Caffeine (mg) |
0
|
0
|
0
|
~
|
~
|
Theobromine (mg) |
0
|
0
|
0
|
~
|
~
|
PRAL score |
-6.98
|
-2.13
|
-2.16
|
-1.83
|
-2.07
|
Carbohydrates | |||||
Food # | 1 | 2 | 3 | 4 | 5 |
Weight (g) | 100 | 100 | 100 | 100 | 100 |
Soluble Fiber (g) |
~
|
~
|
~
|
~
|
~
|
Insoluble Fiber (g) |
~
|
~
|
~
|
~
|
~
|
Added Sugar (g) (%DV) |
~
(~%) |
~
(~%) |
~
(~%) |
~
(~%) |
~
(~%) |
Sucrose (g) |
2.4
|
0.7
|
~
|
1.9
|
1.9
|
Glucose (Dextrose) (g) |
5
|
2.6
|
~
|
2.7
|
2.7
|
Fructose (g) |
4.9
|
6.4
|
~
|
5.9
|
5
|
Lactose (g) |
0
|
0
|
~
|
0
|
0
|
Maltose (g) |
0
|
0
|
~
|
0
|
0
|
Galactose (g) |
0
|
0
|
~
|
0
|
0
|
Starch (g) |
5.4
|
~
|
~
|
0.1
|
0.1
|
Carbohydrate, other (g) |
~
|
~
|
~
|
~
|
~
|
Total sugar alcohols (g) |
~
|
~
|
~
|
~
|
~
|
Fats | |||||
Food # | 1 | 2 | 3 | 4 | 5 |
Weight (g) | 100 | 100 | 100 | 100 | 100 |
Monounsaturated Fats (mg) |
32
|
84
|
49
|
~
|
~
|
Polyunsaturated Fats (mg) |
73
|
94
|
55
|
~
|
~
|
Omega 3s (mg) (%AI) |
27
(2%) |
1
(0%) |
1
(0%) |
~
(~%) |
~
(~%) |
Omega 6s (mg) (%AI) |
46
(0%) |
93
(1%) |
54
(0%) |
~
(~%) |
~
(~%) |
Omega 3 to Omega 6 Ratio |
0.59
|
0.01
|
0.02
|
~
|
~
|
Omega 6 to Omega 3 Ratio |
1.7
|
93
|
54
|
~
|
~
|
18:3 n-3 c,c,c (ALA) (mg) |
~
|
~
|
~
|
~
|
~
|
20:5 n-3 (EPA) (mg) |
0
|
0
|
0
|
~
|
~
|
22:5 n-3 (DPA) (mg) |
0
|
0
|
0
|
~
|
~
|
22:6 n-3 (DHA) (mg) |
0
|
0
|
0
|
~
|
~
|
Trans-Polyenoic Fats (mg) |
~
|
~
|
~
|
~
|
~
|
Stigmasterol (mg) |
~
|
~
|
~
|
~
|
~
|
Campesterol (mg) |
~
|
~
|
~
|
~
|
~
|
Beta-sitosterol (mg) |
~
|
~
|
~
|
~
|
~
|
Phytosterols (mg) |
16
|
8
|
~
|
~
|
~
|
4:0 (mg) |
0
|
0
|
0
|
~
|
~
|
6:0 (mg) |
0
|
0
|
0
|
~
|
~
|
8:0 (mg) |
0
|
0
|
0
|
~
|
~
|
10:0 (mg) |
1
|
0
|
0
|
~
|
~
|
12:0 (mg) |
2
|
0
|
0
|
~
|
~
|
13:0 (mg) |
~
|
~
|
~
|
~
|
~
|
14:0 (mg) |
2
|
0
|
0
|
~
|
~
|
15:0 (mg) |
~
|
~
|
~
|
~
|
~
|
16:0 (mg) |
102
|
17
|
10
|
~
|
~
|
17:0 (mg) |
~
|
~
|
~
|
~
|
~
|
18:0 (mg) |
5
|
3
|
2
|
~
|
~
|
20:0 (mg) |
~
|
~
|
~
|
~
|
~
|
22:0 (mg) |
~
|
~
|
~
|
~
|
~
|
24:0 (mg) |
~
|
~
|
~
|
~
|
~
|
14:1 (mg) |
~
|
~
|
~
|
~
|
~
|
15:1 (mg) |
~
|
~
|
~
|
~
|
~
|
16:1 undifferentiated (mg) |
10
|
2
|
1
|
~
|
~
|
16:1 c (mg) |
~
|
~
|
~
|
~
|
~
|
17:1 (mg) |
~
|
~
|
~
|
~
|
~
|
18:1 undifferentiated (mg) |
22
|
81
|
47
|
~
|
~
|
18:1 c (mg) |
~
|
~
|
~
|
~
|
~
|
18:1-11 t (18:1t n-7) (mg) |
~
|
~
|
~
|
~
|
~
|
20:1 (mg) |
0
|
1
|
1
|
~
|
~
|
22:1 undifferentiated (mg) |
0
|
0
|
0
|
~
|
~
|
22:1 c (mg) |
~
|
~
|
~
|
~
|
~
|
24:1 c (mg) |
~
|
~
|
~
|
~
|
~
|
18:2 undiff (mg) |
46
|
93
|
54
|
~
|
~
|
18:2 n-6 c,c (mg) |
~
|
~
|
~
|
~
|
~
|
18:2 CLAs (mg) |
~
|
~
|
~
|
~
|
~
|
18:2 i (mg) |
~
|
~
|
~
|
~
|
~
|
18:3 undiff (mg) |
27
|
1
|
1
|
~
|
~
|
18:3 n-6 c,c,c (mg) |
~
|
~
|
~
|
~
|
~
|
18:3i (mg) |
~
|
~
|
~
|
~
|
~
|
18:4 (mg) |
0
|
0
|
0
|
~
|
~
|
20:2 n-6 c,c (mg) |
~
|
~
|
~
|
~
|
~
|
20:3 undifferentiated (mg) |
~
|
~
|
~
|
~
|
~
|
20:3 n-3 (mg) |
~
|
~
|
~
|
~
|
~
|
20:3 n-6 (mg) |
~
|
~
|
~
|
~
|
~
|
20:4 undifferentiated (mg) |
0
|
0
|
0
|
~
|
~
|
20:4 n-6 (mg) |
~
|
~
|
~
|
~
|
~
|
21:5 (mg) |
~
|
~
|
~
|
~
|
~
|
22:4 (mg) |
~
|
~
|
~
|
~
|
~
|
Trans-Monoenoic Fats (mg) |
~
|
~
|
~
|
~
|
~
|
16:1 t (mg) |
~
|
~
|
~
|
~
|
~
|
18:1 t (mg) |
~
|
~
|
~
|
~
|
~
|
22:1 t (mg) |
~
|
~
|
~
|
~
|
~
|
18:2 t not further def. (mg) |
~
|
~
|
~
|
~
|
~
|
18:2 t,t (mg) |
~
|
~
|
~
|
~
|
~
|
Amino Acids | |||||
Food # | 1 | 2 | 3 | 4 | 5 |
Weight (g) | 100 | 100 | 100 | 100 | 100 |
Betaine (mg) |
0
|
0
|
~
|
~
|
~
|
Tryptophan (mg) (%RDI) |
9
(3%) |
2
(1%) |
5
(2%) |
1
(0%) |
~
(~%) |
Threonine (mg) (%RDI) |
28
(3%) |
11
(1%) |
13
(1%) |
6
(1%) |
~
(~%) |
Isoleucine (mg) (%RDI) |
28
(2%) |
11
(1%) |
14
(1%) |
6
(0%) |
~
(~%) |
Leucine (mg) (%RDI) |
68
(2%) |
19
(1%) |
25
(1%) |
13
(0%) |
~
(~%) |
Lysine (mg) (%RDI) |
50
(2%) |
17
(1%) |
17
(1%) |
13
(1%) |
~
(~%) |
Methionine (mg) (%RDI) |
8
(1%) |
2
(0%) |
6
(1%) |
1
(0%) |
~
(~%) |
Cystine (mg) (%RDI) |
9
(3%) |
2
(1%) |
5
(2%) |
1
(0%) |
~
(~%) |
Phenylalanine (mg) (%RDI) |
49
(6%) |
11
(1%) |
13
(1%) |
7
(1%) |
~
(~%) |
Tyrosine (mg) (%RDI) |
9
(1%) |
2
(0%) |
4
(0%) |
1
(0%) |
~
(~%) |
Valine (mg) (%RDI) |
47
(3%) |
17
(1%) |
18
(1%) |
12
(1%) |
~
(~%) |
Arginine (mg) |
49
|
10
|
9
|
6
|
~
|
Histidine (mg) (%RDI) |
77
(11%) |
2
(0%) |
5
(1%) |
5
(1%) |
~
(~%) |
Alanine (mg) |
40
|
14
|
17
|
12
|
~
|
Aspartic acid (mg) |
124
|
105
|
98
|
73
|
~
|
Glutamic acid (mg) |
152
|
30
|
36
|
26
|
~
|
Glycine (mg) |
38
|
13
|
14
|
9
|
~
|
Proline (mg) |
28
|
21
|
16
|
6
|
~
|
Serine (mg) |
40
|
15
|
18
|
11
|
~
|
Hydroxyproline (mg) |
~
|
~
|
~
|
~
|
~
|