#1: Low Fat Provolone
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Nutrition Facts for Low Fat Provolone

(Cheese provolone reduced fat)

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Serving Size:
x

Total Calories: 78


Calorie Breakdown
58% Fat
5% Carbs
37% Protein

  • 58% Fat
  • 5% Carbs
  • 37% Protein

Macronutrients by %DV


Bar length represents the %DV.
  • Calories4% DV
  • Fat8% DV
  • Saturated Fats16% DV
  • Cholesterol5% DV
  • Carbohydrates0% DV
  • Fiber0% DV
  • Sugar0% DV
  • Protein14% DV

Common Minerals by %DV


Bar length represents the %DV.
  • Calcium17% DV
  • Iron1% DV
  • Potassium1% DV
  • Sodium7% DV
  • Magnesium2% DV
  • Zinc8% DV

Common Vitamins by %DV


Bar length represents the %DV.
  • Vitamin A, RAE4% DV
  • Vitamin B1217% DV
  • Vitamin C0% DV
  • Vitamin D0% DV
  • Vitamin E0% DV
  • Vitamin K0% DV
Nutrient%DV
Weight28g
Calories784%
Fat5g8%
Protein7g14%
Carbohydrate1g0%
Sugars0.2g0%
Fiber0g0%
Cholesterol15.6mg5%
Saturated Fats3.2g16%
Calcium, Ca214.7mg17%
Iron, Fe0.1mg1%
Potassium, K39.2mg1%
Magnesium, Mg8mg2%
Vitamin A, RAE40μg4%
Vitamin C0mg0%
Vitamin B-120.4μg17%
Macronutrients
Macronutrients%DV
Weight28g
Calories784%
Fat5g8%
Protein7g14%
Carbohydrate1g0%
Sugars0.2g0%
Fiber0g0%
Cholesterol15.6mg5%
Saturated Fats3.2g16%
Net Carbs1g
Trans Fatty Acids~g
Minerals
Minerals%DV
Weight28g
Calcium, Ca214.7mg17%
Iron, Fe0.1mg1%
Potassium, K39.2mg1%
Magnesium, Mg8mg2%
Phosphorus, P140.9mg11%
Sodium, Na174.7mg7%
Zinc, Zn0.9mg8%
Copper, Cu0mg1%
Manganese, Mn0mg0%
Selenium, Se4.1μg7%
Fluoride, F~μg
Vitamins
Vitamins%DV
Weight28g
Vitamin A, RAE40μg4%
Vitamin C0mg0%
Vitamin B-120.4μg17%
Thiamin (B1)0mg0%
Riboflavin (B2)0.1mg7%
Niacin (B3)0mg0%
Pantothenic acid (B5)0.1mg3%
Vitamin B-60mg1%
Folate (B9)2.8μg1%
Folic acid0μg0%
Food Folate2.8μg1%
Folate DFE2.8μg1%
Choline3.7mg1%
Retinol38.9μg
Vitamin A, IU151.1IU5%
Carotene, beta12.8μg0%
Carotene, alpha0μg0%
Cryptoxanthin, beta0μg0%
Lycopene0μg
Lutein + Zeaxanthin0μg
Vitamin E (alpha-tocopherol)0mg0%
Vitamin D0.1μg0%
Vitamin D2 (ergocalciferol)~μg
Vitamin D3 (cholecalciferol)0.1μg
Vitamin D (IU)3.4IU0%
Vitamin K (phylloquinone)0.4μg0%
Vitamin K1 Dihydrophylloquinone~μg
Menaquinone-4~μg
Other
Other
Weight28g
Water14.4g
Ash1g
Alcohol0g
Caffeine0mg
Theobromine0mg
Carbohydrates
Carbohydrates
Weight28g
Sucrose~g
Glucose (Dextrose)~g
Fructose~g
Lactose~g
Maltose~g
Galactose~g
Starch~g
Fats
Fats%AI
Weight28g
Omega 3 Fatty Acids51mg3%
Omega 6 Fatty Acids94mg
Omega 3 to Omega 6 Ratio0.54
Omega 6 to Omega 3 Ratio1.84
4:0185mg
6:068mg
8:048mg
10:091mg
12:065mg
13:0~mg
14:0517mg
15:0~mg
16:01534mg
17:0~mg
18:0574mg
20:0~mg
22:0~mg
24:0~mg
Fatty acids, total monounsaturated1389mg
14:1~mg
15:1~mg
16:1 undifferentiated165mg
16:1 c~mg
16:1 t~mg
17:1~mg
18:1 undifferentiated1159mg
18:1 c~mg
18:1 t~mg
18:1-11 t (18:1t n-7)~mg
20:10mg
22:1 undifferentiated0mg
22:1 c~mg
22:1 t~mg
24:1 c~mg
Fatty acids, total polyunsaturated145mg
18:2 undifferentiated94mg
18:2 n-6 c,c~mg
18:2 CLAs~mg
18:2 t,t~mg
18:2 i~mg
18:2 t not further defined~mg
18:3 undifferentiated51mg
18:3 n-3 c,c,c (ALA)~mg
18:3 n-6 c,c,c~mg
18:3i~mg
18:40mg
20:2 n-6 c,c~mg
20:3 undifferentiated~mg
20:3 n-3~mg
20:3 n-6~mg
20:4 undifferentiated0mg
20:4 n-6~mg
20:5 n-3 (EPA)0mg
21:5~mg
22:4~mg
22:5 n-3 (DPA)0mg
22:6 n-3 (DHA)0mg
Fatty acids, total trans-monoenoic~mg
Fatty acids, total trans-polyenoic~mg
Phytosterols~mg
Stigmasterol~mg
Campesterol~mg
Beta-sitosterol~mg
Amino Acids
Amino Acids%RDI
Weight28g
Betaine~mg
Tryptophan98mg35%
Threonine279mg27%
Isoleucine310mg22%
Leucine652mg24%
Lysine751mg36%
Methionine195mg27%
Cystine33mg11%
Phenylalanine366mg42%
Tyrosine432mg49%
Valine466mg26%
Arginine290mg
Histidine317mg45%
Alanine201mg
Aspartic acid495mg
Glutamic acid1771mg
Glycine123mg
Proline786mg
Serine418mg
Hydroxyproline~mg

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.