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      Chicken, skin (drumsticks and thighs), cooked, roasted
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      Chicken, skin (drumsticks and thighs), cooked, roasted

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      Nutrition Facts
      Serving Size
      1 oz (28g)
      Calories131
      % Daily Value *
      Total Fat 12.5g16%
      Saturated Fat 3.4g17%
      Trans Fat 0.07g
      Cholesterol 37.5mg12%
      Sodium 24.1mg1%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 4.7g9%
      Vitamin C 0mg0%
      Vitamin D 0.06mcg0%
      Iron 0.26mg1%
      Calcium 2.8mg0%
      Potassium 51.4mg1%
      Phosphorus 42.9mg3%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 131 7% DV
      • Protein 4.7g 9% DV
      • Carbs 0g 0% DV
      • Fat 13g 16% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 131 calories in Chicken, skin (drumsticks and thighs), cooked, roasted coming from 14% protein, 0% carbs, 86% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Chicken, skin (drumsticks and thighs), cooked, roasted. This food consists of 39.45% water, 16.57% protein, 0% carbs, 43.99% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight28g
      Calories 131 7%
      Fat 12.5g 16%
      Protein 4.7g 9%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 37.5mg 12%
      Saturated Fats 3.4g 17%
      Net-Carbs 0g
      Trans Fatty Acids 0.07g
      Minerals
      -- = missing data %DV
      Weight28g
      Calcium 2.8mg 0%
      Iron, Fe 0.26mg 1%
      Potassium, K 51.4mg 1%
      Magnesium 4.5mg 1%
      Phosphorus, P 42.9mg 3%
      Sodium 24.1mg 1%
      Zinc, Zn 0.24mg 2%
      Copper, Cu 0.01mg 1%
      Manganese 0.01mg 0%
      Selenium, Se 4.9mcg 9%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight28g
      Vitamin A, RAE 15.3mcg 2%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.01mg 1%
      Riboflavin (B2) 0.02mg 1%
      Niacin (B3) 1.1mg 7%
      Vitamin B5 (PA) 0.26mg 5%
      Vitamin B6 0.06mg 3%
      Biotin --mcg
      Folate (B9) 0.85mcg 0%
      Folic acid 0mcg 0%
      Food Folate 0.85mcg 0%
      Folate DFE 0.85mcg 0%
      Choline 13.9mg 3%
      Vitamin B12 0.14mcg 6%
      Retinol 15.3mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0.28mcg 0%
      Vitamin A, IU 51.4IU
      Lycopene 0mcg
      Lut + Zeaxanthin 25.8mcg
      Vitamin E 0.07mg 0%
      Vitamin D 0.06mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 0.06mcg
      Vitamin D (IU) 1.7IU 0%
      Vitamin K 0.14mcg 0%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight28g
      Water 11.2g
      Ash 0.2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 2.65
      Carbs & Sugars
      -- = missing data %DV
      Weight28g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight28g
      Total Monounsaturated 5.449g
      Total Polyunsaturated 2.496g
      Omega 3s 0.119g 7%
      Omega 6s 2.284g 13%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 19.24
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.109g 7%
      Eicosapentaenoic Acid (EPA) 0.002g
      Docosapentaenoic Acid (DPA) 0.004g
      Docosahexaenoic Acid (DHA) 0.002g
      n-3-Eicosatrienoic Acid (20:3) 0.001g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 2.251g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0.014g
      Dihomo-gamma-linolenic acid (DGLA) 0.019g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.001g
      Capric Acid (10:0) 0.002g
      Lauric Acid (12:0) 0.007g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.073g
      Pentadecanoic Acid (15:0) 0.009g
      Palmitic Acid (16:0) 2.716g
      Margaric Acid (17:0) 0.014g
      Stearic Acid (18:0) 0.611g
      Arachidic Acid (20:0) 0.008g
      Behenic Acid (22:0) 0.007g
      Lignoceric Acid (24:0) 0.001g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.027g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.8g
      cis-Palmitoleic Acid (16:1 cis) 0.794g
      Heptadecenoic Acid (17:1) 0.011g
      Oleic Acid (18:1) 4.537g
      cis-Oleic Acid (18:1 cis) 4.496g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.072g
      Docosenoic Acid (22:1) 0.001g
      cis-Docosenoic Acid (22:1 cis) 0.001g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.29g
      Conjugated Linoleic Acid (CLAs) 0.016g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.109g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.003g
      Eicosatrienoic Acid (20:3) 0.02g
      Eicosatetraenoic Acid 20:4 0.041g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.009g
      Trans Fats
      Trans-Polyenoic Fats 0.023g
      Trans-Monoenoic Fats 0.047g
      trans-Palmitoleic Acid (16:1 trans) 0.006g
      trans-Oleic Acid (18:1 trans) 0.041g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.023g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight28g
      Essential Amino Acids
      Histidine 97mg 14%
      Isoleucine 133mg 10%
      Leucine 259mg 9%
      Lysine 269mg 13%
      Methionine 80mg 11%
      Phenylalanine 143mg 16%
      Threonine 149mg 14%
      Tryptophan 23mg 8%
      Valine 168mg 9%
      Conditionally Essential Amino Acids
      Arginine 335mg
      Cystine 39mg 14%
      Glycine 605mg
      Proline 358mg
      Tyrosine 111mg 13%
      Non-Essential Amino Acids
      Alanine 323mg
      Aspartic acid 351mg
      Betaine 4mg
      Glutamic acid 558mg
      Hydroxyproline --mg
      Serine 171mg
      Data Source
      Chicken, skin (drumsticks and thighs), cooked, roasted
      USDA Food Data Central Standard Release