General Mills Fiber One Honey Clusters×
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Nutrition Facts for General Mills Fiber One Honey Clusters

(Cereals ready-to-eat GENERAL MILLS FIBER ONE HONEY CLUSTERS)
Serving Size:
×

Total Calories: 168


Calorie Breakdown
6% Fat
86% Carbs
8% Protein

  • 6% Fat
  • 86% Carbs
  • 8% Protein

Macronutrients by %DV


Bar length represents the %DV. (~ = missing data)
  • Calories8% DV168 calories
  • Fat2% DV1.3g
  • Saturated Fats1% DV0.2g
  • Cholesterol0% DV0mg
  • Carbohydrates15% DV43.6g
  • Fiber40% DV9.9g
  • Sugar19% DV9.3g
  • Protein8% DV4g

Common Minerals by %DV


Bar length represents the %DV. (~ = missing data)
  • Calcium8% DV99.8mg
  • Iron90% DV16.2mg
  • Potassium4% DV193.4mg
  • Sodium9% DV204.9mg
  • Magnesium10% DV40mg
  • Zinc68% DV7.5mg

Common Vitamins by %DV


Bar length represents the %DV. (~ = missing data)
  • Vitamin A, RAE0% DV0μg
  • Vitamin B1263% DV1.5μg
  • Vitamin C7% DV6mg
  • Vitamin D0% DV0μg
  • Vitamin E2% DV0.3mg
  • Vitamin K1% DV0.6μg
Nutrient%DV
~ = missing data
Weight52g
Calories1688%
Fat1.3g2%
Protein4g8%
Carbohydrate43.6g15%
Sugars9.3g19%
Fiber9.9g40%
Cholesterol0mg0%
Saturated Fats0.2g1%
Calcium, Ca99.8mg8%
Iron, Fe16.2mg90%
Potassium, K193.4mg4%
Magnesium, Mg40mg10%
Vitamin A, RAE0μg0%
Vitamin C6mg7%
Vitamin B-121.5μg63%
Macronutrients
Macronutrients%DV
~ = missing data
Weight52g
Calories1688%
Fat1.3g2%
Protein4g8%
Carbohydrate43.6g15%
Sugars9.3g19%
Fiber9.9g40%
Cholesterol0mg0%
Saturated Fats0.2g1%
Net Carbs33.7g
Trans Fatty Acids0g
Minerals
Minerals%DV
~ = missing data
Weight52g
Calcium, Ca99.8mg8%
Iron, Fe16.2mg90%
Potassium, K193.4mg4%
Magnesium, Mg40mg10%
Phosphorus, P99.8mg8%
Sodium, Na204.9mg9%
Zinc, Zn7.5mg68%
Copper, Cu0.2mg20%
Manganese, Mn~mg~%
Selenium, Se18.2μg33%
Fluoride, F~μg
Vitamins
Vitamins%DV
~ = missing data
Weight52g
Vitamin A, RAE0μg0%
Vitamin C6mg7%
Vitamin B-121.5μg63%
Thiamin (B1)0.6mg52%
Riboflavin (B2)0.8mg64%
Niacin (B3)10mg62%
Pantothenic acid (B5)~mg~%
Vitamin B-61mg59%
Folate (B9)399.9μg100%
Folic acid390μg98%
Food Folate9.9μg2%
Folate DFE672.9μg168%
Choline14.2mg3%
Retinol0μg
Vitamin A, IU0IU0%
Carotene, beta0μg0%
Carotene, alpha0μg0%
Cryptoxanthin, beta0μg0%
Lycopene0μg
Lutein + Zeaxanthin132.6μg
Vitamin E (alpha-tocopherol)0.3mg2%
Vitamin D0μg0%
Vitamin D2 (ergocalciferol)~μg
Vitamin D3 (cholecalciferol)0μg
Vitamin D (IU)0IU0%
Vitamin K (phylloquinone)0.6μg1%
Vitamin K1 Dihydrophylloquinone~μg
Menaquinone-4~μg
Other
Other
~ = missing data
Weight52g
Water1.4g
Ash2g
Alcohol0g
Caffeine0mg
Theobromine0mg
Carbohydrates
Carbohydrates
~ = missing data
Weight52g
Sucrose~g
Glucose (Dextrose)~g
Fructose~g
Lactose~g
Maltose~g
Galactose~g
Starch~g
Fats
Fats%AI
~ = missing data
Weight52g
Omega 3 Fatty Acids22mg1%
Omega 6 Fatty Acids336mg2%
Omega 3 to Omega 6 Ratio0.07
Omega 6 to Omega 3 Ratio15.27
4:00mg
6:00mg
8:00mg
10:00mg
12:02mg
13:0~mg
14:02mg
15:0~mg
16:0184mg
17:0~mg
18:013mg
20:0~mg
22:0~mg
24:0~mg
Fatty acids, total monounsaturated104mg
14:1~mg
15:1~mg
16:1 undifferentiated1mg
16:1 c~mg
16:1 t~mg
17:1~mg
18:1 undifferentiated102mg
18:1 c~mg
18:1 t~mg
18:1-11 t (18:1t n-7)~mg
20:11mg
22:1 undifferentiated0mg
22:1 c~mg
22:1 t~mg
24:1 c~mg
Fatty acids, total polyunsaturated359mg
18:2 undifferentiated336mg
18:2 n-6 c,c~mg
18:2 CLAs~mg
18:2 t,t~mg
18:2 i~mg
18:2 t not further defined~mg
18:3 undifferentiated22mg
18:3 n-3 c,c,c (ALA)~mg
18:3 n-6 c,c,c~mg
18:3i~mg
18:40mg
20:2 n-6 c,c~mg
20:3 undifferentiated~mg
20:3 n-3~mg
20:3 n-6~mg
20:4 undifferentiated0mg
20:4 n-6~mg
20:5 n-3 (EPA)0mg
21:5~mg
22:4~mg
22:5 n-3 (DPA)0mg
22:6 n-3 (DHA)0mg
Fatty acids, total trans-monoenoic~mg
Fatty acids, total trans-polyenoic~mg
Phytosterols~mg
Stigmasterol~mg
Campesterol~mg
Beta-sitosterol~mg
Amino Acids
Amino Acids%RDI
~ = missing data
Weight52g
Betaine~mg
Tryptophan~mg~%
Threonine~mg~%
Isoleucine~mg~%
Leucine~mg~%
Lysine~mg~%
Methionine~mg~%
Cystine~mg~%
Phenylalanine~mg~%
Tyrosine~mg~%
Valine~mg~%
Arginine~mg
Histidine~mg~%
Alanine~mg
Aspartic acid~mg
Glutamic acid~mg
Glycine~mg
Proline~mg
Serine~mg
Hydroxyproline~mg

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.