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      Low Fat Greek Yogurt
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      Low Fat Greek Yogurt

      Yogurt, Greek, plain, lowfat
      Serving Size:
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      Nutrition Facts
      Serving Size
      1 oz (28g)
      Calories21
      % Daily Value *
      Total Fat 0.54g1%
      Saturated Fat 0.35g2%
      Trans Fat 0.02g
      Cholesterol 2.8mg1%
      Sodium 9.6mg0%
      Total Carbohydrate 1.1g0%
      Dietary Fiber 0g0%
      Total Sugars 1g2%
      Includes --g Added Sugars--%
      Protein 2.8g6%
      Vitamin C 0.23mg0%
      Vitamin D 0mcg0%
      Iron 0.01mg0%
      Calcium 32.6mg3%
      Potassium 40mg1%
      Phosphorus 38.8mg3%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 21 1% DV
      • Protein 2.8g 6% DV
      • Carbs 1.1g 0% DV
      • Fat 0.54g 1% DV
      • Fiber 0g 0% DV
      • Sugar 1g 2% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 21 calories in Low Fat Greek Yogurt coming from 55% protein, 22% carbs, 23% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Low Fat Greek Yogurt. This food consists of 84.09% water, 10.01% protein, 3.96% carbs, 1.93% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight28g
      Calories 21 1%
      Fat 0.54g 1%
      Protein 2.8g 6%
      Carbohydrate 1.1g 0%
      Sugars 1g 2%
      Fiber 0g 0%
      Cholesterol 2.8mg 1%
      Saturated Fats 0.35g 2%
      Net-Carbs 1.1g
      Trans Fatty Acids 0.02g
      Minerals
      -- = missing data %DV
      Weight28g
      Calcium 32.6mg 3%
      Iron, Fe 0.01mg 0%
      Potassium, K 40mg 1%
      Magnesium 3.1mg 1%
      Phosphorus, P 38.8mg 3%
      Sodium 9.6mg 0%
      Zinc, Zn 0.17mg 2%
      Copper, Cu 0.01mg 1%
      Manganese 0mg 0%
      Selenium, Se 3.5mcg 6%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight28g
      Vitamin A, RAE 25.5mcg 3%
      Vitamin C 0.23mg 0%
      Thiamin (B1) 0.01mg 1%
      Riboflavin (B2) 0.07mg 5%
      Niacin (B3) 0.06mg 0%
      Vitamin B5 (PA) 0.13mg 3%
      Vitamin B6 0.02mg 1%
      Biotin --mcg
      Folate (B9) 3.4mcg 1%
      Folic acid 0mcg 0%
      Food Folate 3.4mcg 1%
      Folate DFE 3.4mcg 1%
      Choline 4.3mg 1%
      Vitamin B12 0.15mcg 6%
      Retinol 25.5mcg
      Carotene, beta 1.7mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 87.6IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0.28mcg
      Vitamin E 0.01mg 0%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 0.06mcg 0%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight28g
      Water 23.7g
      Ash 0.18g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 1.47
      Carbs & Sugars
      -- = missing data %DV
      Weight28g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 0g
      Fructose 0g
      Lactose 0.83g
      Maltose 0g
      Galactose 0.18g
      Starch 0g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight28g
      Total Monounsaturated 0.138g
      Total Polyunsaturated 0.022g
      Omega 3s 0.002g 0%
      Omega 6s 0.018g 0%
      Omega 3 to Omega 6 Ratio 0.11
      Omega 6 to Omega 3 Ratio 9.29
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.002g 0%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.014g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) 0.001g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.013g
      Caproic (6:0) 0.01g
      Caprylic Acid (8:0) 0.007g
      Capric Acid (10:0) 0.019g
      Lauric Acid (12:0) 0.018g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.055g
      Pentadecanoic Acid (15:0) 0.006g
      Palmitic Acid (16:0) 0.162g
      Margaric Acid (17:0) 0.003g
      Stearic Acid (18:0) 0.055g
      Arachidic Acid (20:0) 0.001g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.006g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.009g
      cis-Palmitoleic Acid (16:1 cis) 0.007g
      Heptadecenoic Acid (17:1) 0.001g
      Oleic Acid (18:1) 0.121g
      cis-Oleic Acid (18:1 cis) 0.108g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.001g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.018g
      Conjugated Linoleic Acid (CLAs) 0.002g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.002g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.001g
      Eicosatetraenoic Acid 20:4 0.001g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.003g
      Trans-Monoenoic Fats 0.014g
      trans-Palmitoleic Acid (16:1 trans) 0.001g
      trans-Oleic Acid (18:1 trans) 0.013g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.003g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight28g
      Essential Amino Acids
      Histidine 37mg 5%
      Isoleucine 81mg 6%
      Leucine 150mg 5%
      Lysine 134mg 6%
      Methionine 44mg 6%
      Phenylalanine 81mg 9%
      Threonine 61mg 6%
      Tryptophan 9mg 3%
      Valine 123mg 7%
      Conditionally Essential Amino Acids
      Arginine 45mg
      Cystine 14mg 5%
      Glycine 36mg
      Proline 176mg
      Tyrosine 75mg 9%
      Non-Essential Amino Acids
      Alanine 64mg
      Aspartic acid 118mg
      Betaine --mg
      Glutamic acid 291mg
      Hydroxyproline --mg
      Serine 92mg
      Data Source
      Low Fat Greek Yogurt
      USDA Food Data Central Standard Release (Common)