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      Nuts, almonds, dry roasted, with salt added
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      Nuts, almonds, dry roasted, with salt added

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      Nutrition Facts
      Serving Size
      1 cup whole kernels (138g)
      Calories825
      % Daily Value *
      Total Fat 72.5g93%
      Saturated Fat 5.6g28%
      Trans Fat 0.01g
      Cholesterol 0mg0%
      Sodium 322.9mg13%
      Total Carbohydrate 29g11%
      Dietary Fiber 15g54%
      Total Sugars 6.7g13%
      Includes --g Added Sugars--%
      Protein 28.9g58%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 5.1mg29%
      Calcium 369.8mg28%
      Potassium 983.9mg21%
      Phosphorus 650mg52%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 825 41% DV
      • Protein 29g 58% DV
      • Carbs 29g 11% DV
      • Fat 73g 93% DV
      • Fiber 15g 54% DV
      • Sugar 6.7g 13% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 825 calories in Nuts, almonds, dry roasted, with salt added coming from 13% protein, 13% carbs, 74% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Nuts, almonds, dry roasted, with salt added. This food consists of 2.49% water, 21.63% protein, 21.68% carbs, 54.21% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight138g
      Calories 825 41%
      Fat 72.5g 93%
      Protein 28.9g 58%
      Carbohydrate 29g 11%
      Sugars 6.7g 13%
      Fiber 15g 54%
      Cholesterol 0mg 0%
      Saturated Fats 5.6g 28%
      Net-Carbs 14g
      Trans Fatty Acids 0.01g
      Minerals
      -- = missing data %DV
      Weight138g
      Calcium 369.8mg 28%
      Iron, Fe 5.1mg 29%
      Potassium, K 983.9mg 21%
      Magnesium 385mg 92%
      Phosphorus, P 650mg 52%
      Sodium 322.9mg 13%
      Zinc, Zn 4.6mg 42%
      Copper, Cu 1.5mg 169%
      Manganese 3.1mg 134%
      Selenium, Se 2.8mcg 5%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight138g
      Vitamin A, RAE 0mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.11mg 9%
      Riboflavin (B2) 1.7mg 127%
      Niacin (B3) 5mg 31%
      Vitamin B5 (PA) 0.44mg 9%
      Vitamin B6 0.19mg 11%
      Biotin --mcg
      Folate (B9) 75.9mcg 19%
      Folic acid 0mcg 0%
      Food Folate 75.9mcg 19%
      Folate DFE 75.9mcg 19%
      Choline 71.9mg 13%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 1.4mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 1.4IU
      Lycopene 0mcg
      Lut + Zeaxanthin 1.4mcg
      Vitamin E 33mg 220%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 0mcg 0%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight138g
      Water 3.3g
      Ash 4g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 2.53
      Carbs & Sugars
      -- = missing data %DV
      Weight138g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 6.6g
      Glucose (Dextrose) 0.01g
      Fructose 0.01g
      Lactose 0g
      Maltose 0.12g
      Galactose 0g
      Starch 1g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight138g
      Total Monounsaturated 45.645g
      Total Polyunsaturated 17.878g
      Omega 3s 0.014g 1%
      Omega 6s 17.864g 105%
      Omega 3 to Omega 6 Ratio 0
      Omega 6 to Omega 3 Ratio 1294.5
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.008g 1%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 17.864g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) 0g
      Myristic Acid (14:0) 0.026g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 4.62g
      Margaric Acid (17:0) 0.017g
      Stearic Acid (18:0) 0.972g
      Arachidic Acid (20:0) 0.011g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.357g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0.079g
      Oleic Acid (18:1) 45.201g
      cis-Oleic Acid (18:1 cis) 45.192g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.01g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 17.864g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.014g
      Octadecatrienoic Acid (mixed isomers) 0.007g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) 0.007g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) 0g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol 0.006g
      Campesterol 0.006g
      Beta-sitosterol 0.168g
      Amino Acids
      -- = missing data %RDI
      Weight138g
      Essential Amino Acids
      Histidine 737mg 105%
      Isoleucine 1028mg 73%
      Leucine 2016mg 74%
      Lysine 777mg 37%
      Methionine 214mg 29%
      Phenylalanine 1548mg 177%
      Threonine 821mg 78%
      Tryptophan 288mg 103%
      Valine 1170mg 64%
      Conditionally Essential Amino Acids
      Arginine 3373mg
      Cystine 295mg 103%
      Glycine 1955mg
      Proline 1326mg
      Tyrosine 615mg 70%
      Non-Essential Amino Acids
      Alanine 1368mg
      Aspartic acid 3610mg
      Betaine --mg
      Glutamic acid 8491mg
      Hydroxyproline 55mg
      Serine 1248mg
      Data Source
      Nuts, almonds, dry roasted, with salt added
      USDA Food Data Central Standard Release