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      Dry Roasted Hazelnuts
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      Dry Roasted Hazelnuts

      Nuts, hazelnuts or filberts, dry roasted, without salt added
      Serving Size:
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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories646
      % Daily Value *
      Total Fat 62.4g80%
      Saturated Fat 4.5g23%
      Trans Fat --g
      Cholesterol 0mg0%
      Sodium 0mg0%
      Total Carbohydrate 17.6g6%
      Dietary Fiber 9.4g34%
      Total Sugars 4.9g10%
      Includes --g Added Sugars--%
      Protein 15g30%
      Vitamin C 3.8mg4%
      Vitamin D 0mcg0%
      Iron 4.4mg24%
      Calcium 123mg9%
      Potassium 755mg16%
      Phosphorus 310mg25%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 646 32% DV
      • Protein 15g 30% DV
      • Carbs 18g 6% DV
      • Fat 62g 80% DV
      • Fiber 9.4g 34% DV
      • Sugar 4.9g 10% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 646 calories in Dry Roasted Hazelnuts coming from 9% protein, 10% carbs, 81% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Dry Roasted Hazelnuts. This food consists of 2.58% water, 15.41% protein, 18.04% carbs, 63.97% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 646 32%
      Fat 62.4g 80%
      Protein 15g 30%
      Carbohydrate 17.6g 6%
      Sugars 4.9g 10%
      Fiber 9.4g 34%
      Cholesterol 0mg 0%
      Saturated Fats 4.5g 23%
      Net-Carbs 8.2g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 123mg 9%
      Iron, Fe 4.4mg 24%
      Potassium, K 755mg 16%
      Magnesium 173mg 41%
      Phosphorus, P 310mg 25%
      Sodium 0mg 0%
      Zinc, Zn 2.5mg 23%
      Copper, Cu 1.8mg 194%
      Manganese 5.6mg 241%
      Selenium, Se 4.1mcg 7%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 3mcg 0%
      Vitamin C 3.8mg 4%
      Thiamin (B1) 0.34mg 28%
      Riboflavin (B2) 0.12mg 9%
      Niacin (B3) 2.1mg 13%
      Vitamin B5 (PA) 0.92mg 18%
      Vitamin B6 0.62mg 36%
      Biotin --mcg
      Folate (B9) 88mcg 22%
      Folic acid 0mcg 0%
      Food Folate 88mcg 22%
      Folate DFE 88mcg 22%
      Choline --mg --%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 36mcg 0%
      Carotene, alpha 1mcg 0%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU 61IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E 15.3mg 102%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 2.5g
      Ash 2g
      Alcohol 0g
      Caffeine --mg
      Theobromine --mg
      PRAL score -3.24
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 4.8g
      Glucose (Dextrose) 0.07g
      Fructose 0.07g
      Lactose 0g
      Maltose 0g
      Galactose --g
      Starch 1.1g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 46.608g
      Total Polyunsaturated 8.463g
      Omega 3s 0.06g 4%
      Omega 6s 8.403g 49%
      Omega 3 to Omega 6 Ratio 0.01
      Omega 6 to Omega 3 Ratio 140.05
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) 0g
      Myristic Acid (14:0) 0g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 3.181g
      Margaric Acid (17:0) 0g
      Stearic Acid (18:0) 1.271g
      Arachidic Acid (20:0) 0.06g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.119g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 46.354g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.134g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 8.403g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.06g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0.11g
      Stigmasterol 0.001g
      Campesterol 0.006g
      Beta-sitosterol 0.103g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 434mg 62%
      Isoleucine 548mg 39%
      Leucine 1069mg 39%
      Lysine 422mg 20%
      Methionine 222mg 30%
      Phenylalanine 667mg 76%
      Threonine 499mg 48%
      Tryptophan 194mg 69%
      Valine 705mg 39%
      Conditionally Essential Amino Acids
      Arginine 2222mg
      Cystine 278mg 97%
      Glycine 727mg
      Proline 563mg
      Tyrosine 364mg 42%
      Non-Essential Amino Acids
      Alanine 733mg
      Aspartic acid 1687mg
      Betaine --mg
      Glutamic acid 3728mg
      Hydroxyproline --mg
      Serine 739mg
      Data Source
      Dry Roasted Hazelnuts
      USDA Food Data Central Standard Release (Common)