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      Chicken, broiler, rotisserie, BBQ, breast, meat and skin
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      Chicken, broiler, rotisserie, BBQ, breast, meat and skin

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      Nutrition Facts
      Serving Size
      3 oz (85g)
      Calories149
      % Daily Value *
      Total Fat 6.5g8%
      Saturated Fat 1.7g8%
      Trans Fat 0.05g
      Cholesterol 76.5mg26%
      Sodium 279.7mg12%
      Total Carbohydrate 0.08g0%
      Dietary Fiber 0g0%
      Total Sugars 0.08g0%
      Includes --g Added Sugars--%
      Protein 22.4g45%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 0.43mg2%
      Calcium 13.6mg1%
      Potassium 234.6mg5%
      Phosphorus 207.4mg17%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 149 7% DV
      • Protein 22g 45% DV
      • Carbs 0.08g 0% DV
      • Fat 6.5g 8% DV
      • Fiber 0g 0% DV
      • Sugar 0.08g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 149 calories in Chicken, broiler, rotisserie, BBQ, breast, meat and skin coming from 60% protein, 0% carbs, 40% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Chicken, broiler, rotisserie, BBQ, breast, meat and skin. This food consists of 65.64% water, 26.55% protein, 0.09% carbs, 7.72% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight85g
      Calories 149 7%
      Fat 6.5g 8%
      Protein 22.4g 45%
      Carbohydrate 0.08g 0%
      Sugars 0.08g 0%
      Fiber 0g 0%
      Cholesterol 76.5mg 26%
      Saturated Fats 1.7g 8%
      Net-Carbs 0.08g
      Trans Fatty Acids 0.05g
      Minerals
      -- = missing data %DV
      Weight85g
      Calcium 13.6mg 1%
      Iron, Fe 0.43mg 2%
      Potassium, K 234.6mg 5%
      Magnesium 21.3mg 5%
      Phosphorus, P 207.4mg 17%
      Sodium 279.7mg 12%
      Zinc, Zn 0.73mg 7%
      Copper, Cu 0.03mg 4%
      Manganese 0mg 0%
      Selenium, Se 19mcg 34%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight85g
      Vitamin A, RAE 9.4mcg 1%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.07mg 6%
      Riboflavin (B2) 0.12mg 9%
      Niacin (B3) 7.9mg 49%
      Vitamin B5 (PA) 0.09mg 2%
      Vitamin B6 0.26mg 15%
      Biotin --mcg
      Folate (B9) 9.4mcg 2%
      Folic acid 0mcg 0%
      Food Folate 6.8mcg 2%
      Folate DFE 6.8mcg 2%
      Choline 48.5mg 9%
      Vitamin B12 0.26mcg 11%
      Retinol 9.4mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 31.5IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.28mg 2%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 0mcg 0%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight85g
      Water 55.4g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 12.97
      Carbs & Sugars
      -- = missing data %DV
      Weight85g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.03g
      Glucose (Dextrose) 0.03g
      Fructose 0.03g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 0g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight85g
      Total Monounsaturated 2.661g
      Total Polyunsaturated 0.803g
      Omega 3s 0.041g 3%
      Omega 6s 0.746g 4%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 18.29
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0.007g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.034g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 1.335g
      Margaric Acid (17:0) 0.003g
      Stearic Acid (18:0) 0.292g
      Arachidic Acid (20:0) 0g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.008g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.428g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 2.209g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.016g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.746g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.041g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.01g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight85g
      Essential Amino Acids
      Histidine 806mg 115%
      Isoleucine 946mg 68%
      Leucine 1817mg 67%
      Lysine 2153mg 103%
      Methionine 655mg 90%
      Phenylalanine 879mg 100%
      Threonine 535mg 51%
      Tryptophan 231mg 83%
      Valine 990mg 54%
      Conditionally Essential Amino Acids
      Arginine 1399mg
      Cystine 235mg 82%
      Glycine 1023mg
      Proline 891mg
      Tyrosine 732mg 84%
      Non-Essential Amino Acids
      Alanine 1112mg
      Aspartic acid 1318mg
      Betaine 6mg
      Glutamic acid 2495mg
      Hydroxyproline 50mg
      Serine 733mg
      Data Source
      Chicken, broiler, rotisserie, BBQ, breast, meat and skin
      USDA Food Data Central Standard Release