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      Macaroni and cheese loaf, chicken, pork and beef
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      Macaroni and cheese loaf, chicken, pork and beef

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      Nutrition Facts
      Serving Size
      1 slice (38g)
      Calories87
      % Daily Value *
      Total Fat 5.7g7%
      Saturated Fat 2.1g11%
      Trans Fat --g
      Cholesterol 16.7mg6%
      Sodium 1.1mg0%
      Total Carbohydrate 4.4g2%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 4.5g9%
      Vitamin C 6.3mg7%
      Vitamin D --mcg--%
      Iron 0.46mg3%
      Calcium 46.4mg4%
      Potassium 118.9mg3%
      Phosphorus 65.7mg5%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 87 4% DV
      • Protein 4.5g 9% DV
      • Carbs 4.4g 2% DV
      • Fat 5.7g 7% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 87 calories in Macaroni and cheese loaf, chicken, pork and beef coming from 21% protein, 21% carbs, 58% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Macaroni and cheese loaf, chicken, pork and beef. This food consists of 60.04% water, 12.25% protein, 12.12% carbs, 15.59% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight38g
      Calories 87 4%
      Fat 5.7g 7%
      Protein 4.5g 9%
      Carbohydrate 4.4g 2%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 16.7mg 6%
      Saturated Fats 2.1g 11%
      Net-Carbs 4.4g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight38g
      Calcium 46.4mg 4%
      Iron, Fe 0.46mg 3%
      Potassium, K 118.9mg 3%
      Magnesium 10.3mg 2%
      Phosphorus, P 65.7mg 5%
      Sodium 1.1mg 0%
      Zinc, Zn 0.57mg 5%
      Copper, Cu 0.04mg 5%
      Manganese 0.11mg 5%
      Selenium, Se 8.7mcg 16%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight38g
      Vitamin A, RAE 0mcg 0%
      Vitamin C 6.3mg 7%
      Thiamin (B1) 0.09mg 8%
      Riboflavin (B2) 0.09mg 7%
      Niacin (B3) 1.1mg 7%
      Vitamin B5 (PA) 0.2mg 4%
      Vitamin B6 0.13mg 7%
      Biotin --mcg
      Folate (B9) 9.1mcg 2%
      Folic acid 4.9mcg 1%
      Food Folate 4.6mcg 1%
      Folate DFE 12.5mcg 3%
      Choline --mg --%
      Vitamin B12 0.26mcg 11%
      Retinol 0mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 0IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E --mg --%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight38g
      Water 21.9g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 1.24
      Carbs & Sugars
      -- = missing data %DV
      Weight38g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight38g
      Total Monounsaturated 2.893g
      Total Polyunsaturated 0.63g
      Omega 3s 0.054g 3%
      Omega 6s 0.556g 3%
      Omega 3 to Omega 6 Ratio 0.1
      Omega 6 to Omega 3 Ratio 10.23
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0.001g
      Docosahexaenoic Acid (DHA) 0.001g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.001g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.008g
      Lauric Acid (12:0) 0.01g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.104g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 1.366g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.621g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.269g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 2.57g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.044g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.556g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.054g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.011g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight38g
      Essential Amino Acids
      Histidine 123mg 18%
      Isoleucine 206mg 15%
      Leucine 344mg 13%
      Lysine 274mg 13%
      Methionine 101mg 14%
      Phenylalanine 189mg 22%
      Threonine 169mg 16%
      Tryptophan 55mg 20%
      Valine 225mg 12%
      Conditionally Essential Amino Acids
      Arginine 242mg
      Cystine 68mg 24%
      Glycine 194mg
      Proline 315mg
      Tyrosine 144mg 17%
      Non-Essential Amino Acids
      Alanine 196mg
      Aspartic acid 333mg
      Betaine --mg
      Glutamic acid 943mg
      Hydroxyproline --mg
      Serine 192mg
      Data Source
      Macaroni and cheese loaf, chicken, pork and beef
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.