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      Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw
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      Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw

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      Nutrition Facts
      Serving Size
      3 oz (85g)
      Calories175
      % Daily Value *
      Total Fat 12.4g16%
      Saturated Fat 4.8g24%
      Trans Fat 0.63g
      Cholesterol 58.7mg20%
      Sodium 57mg2%
      Total Carbohydrate 0.16g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 15.9g32%
      Vitamin C 0mg0%
      Vitamin D 0.17mcg1%
      Iron 3.1mg17%
      Calcium 4.3mg0%
      Potassium 215.1mg5%
      Phosphorus 125.8mg10%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 175 9% DV
      • Protein 16g 32% DV
      • Carbs 0.16g 0% DV
      • Fat 12g 16% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 175 calories in Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw coming from 36% protein, 1% carbs, 63% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw. This food consists of 66.22% water, 18.92% protein, 0.19% carbs, 14.67% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight85g
      Calories 175 9%
      Fat 12.4g 16%
      Protein 15.9g 32%
      Carbohydrate 0.16g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 58.7mg 20%
      Saturated Fats 4.8g 24%
      Net-Carbs 0.16g
      Trans Fatty Acids 0.63g
      Minerals
      -- = missing data %DV
      Weight85g
      Calcium 4.3mg 0%
      Iron, Fe 3.1mg 17%
      Potassium, K 215.1mg 5%
      Magnesium 17mg 4%
      Phosphorus, P 125.8mg 10%
      Sodium 57mg 2%
      Zinc, Zn 4.2mg 38%
      Copper, Cu 0.15mg 17%
      Manganese 0.15mg 7%
      Selenium, Se 20.1mcg 37%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight85g
      Vitamin A, RAE 1.7mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.09mg 8%
      Riboflavin (B2) 0.5mg 38%
      Niacin (B3) 3.6mg 23%
      Vitamin B5 (PA) 1mg 20%
      Vitamin B6 0.34mg 20%
      Biotin --mcg
      Folate (B9) 2.6mcg 1%
      Folic acid 0mcg 0%
      Food Folate 2.6mcg 1%
      Folate DFE 2.6mcg 1%
      Choline 49.9mg 9%
      Vitamin B12 4.7mcg 197%
      Retinol 1.7mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 6.8IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.12mg 1%
      Vitamin D 0.17mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 0.17mcg
      Vitamin D (IU) 5.1IU 1%
      Vitamin K 1.3mcg 1%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight85g
      Water 55.8g
      Ash 0.8g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 7.42
      Carbs & Sugars
      -- = missing data %DV
      Weight85g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight85g
      Total Monounsaturated 5.17g
      Total Polyunsaturated 0.651g
      Omega 3s 0.02g 1%
      Omega 6s 0.496g 3%
      Omega 3 to Omega 6 Ratio 0.04
      Omega 6 to Omega 3 Ratio 25.39
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.02g 1%
      Eicosapentaenoic Acid (EPA) 0.004g
      Docosapentaenoic Acid (DPA) 0.012g
      Docosahexaenoic Acid (DHA) 0.002g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.476g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) 0.02g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.006g
      Lauric Acid (12:0) 0.006g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.283g
      Pentadecanoic Acid (15:0) 0.047g
      Palmitic Acid (16:0) 2.455g
      Margaric Acid (17:0) 0.151g
      Stearic Acid (18:0) 1.81g
      Arachidic Acid (20:0) 0.007g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) 0.011g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.051g
      Pentadecenoic Acid (15:1) 0.055g
      Palmitoleic Acid (16:1) 0.283g
      cis-Palmitoleic Acid (16:1 cis) 0.28g
      Heptadecenoic Acid (17:1) 0.094g
      Oleic Acid (18:1) 4.668g
      cis-Oleic Acid (18:1 cis) 4.049g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.018g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.526g
      Conjugated Linoleic Acid (CLAs) 0.041g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.02g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.02g
      Eicosatetraenoic Acid 20:4 0.067g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats 0.009g
      Trans-Monoenoic Fats 0.622g
      trans-Palmitoleic Acid (16:1 trans) 0.003g
      trans-Oleic Acid (18:1 trans) 0.62g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) 0.009g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight85g
      Essential Amino Acids
      Histidine 646mg 92%
      Isoleucine 812mg 58%
      Leucine 1498mg 55%
      Lysine 1674mg 80%
      Methionine 462mg 64%
      Phenylalanine 694mg 79%
      Threonine 819mg 78%
      Tryptophan 196mg 70%
      Valine 859mg 47%
      Conditionally Essential Amino Acids
      Arginine 1168mg
      Cystine 175mg 61%
      Glycine 751mg
      Proline 731mg
      Tyrosine 650mg 74%
      Non-Essential Amino Acids
      Alanine 1040mg
      Aspartic acid 1681mg
      Betaine 12mg
      Glutamic acid 2839mg
      Hydroxyproline 81mg
      Serine 706mg
      Data Source
      Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw
      USDA Food Data Central Standard Release