Nutrition Facts Search Tool

Get detailed nutrition data for over 600,000 foods.
instructions
Done
      Settings
      Beef, New Zealand, imported, eye round, separable lean and fat, raw
      ×
      Compare Add to Recipe

      Beef, New Zealand, imported, eye round, separable lean and fat, raw

      Serving Size:
      ×
      Save Food Share
      Change Share Save
      Nutrition Facts
      Serving Size
      4 oz (113g)
      Calories146
      % Daily Value *
      Total Fat 5.6g7%
      Saturated Fat 1.8g9%
      Trans Fat 0.12g
      Cholesterol 54.2mg18%
      Sodium 44.1mg2%
      Total Carbohydrate 1.5g1%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 22.5g45%
      Vitamin C 0mg0%
      Vitamin D 0.11mcg1%
      Iron 1.5mg9%
      Calcium 4.5mg0%
      Potassium 391mg8%
      Phosphorus 213.6mg17%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 146 7% DV
      • Protein 23g 45% DV
      • Carbs 1.5g 1% DV
      • Fat 5.6g 7% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 146 calories in Beef, New Zealand, imported, eye round, separable lean and fat, raw coming from 62% protein, 4% carbs, 34% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Beef, New Zealand, imported, eye round, separable lean and fat, raw. This food consists of 73.62% water, 20.08% protein, 1.33% carbs, 4.97% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight113g
      Calories 146 7%
      Fat 5.6g 7%
      Protein 22.5g 45%
      Carbohydrate 1.5g 1%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 54.2mg 18%
      Saturated Fats 1.8g 9%
      Net-Carbs 1.5g
      Trans Fatty Acids 0.12g
      Minerals
      -- = missing data %DV
      Weight113g
      Calcium 4.5mg 0%
      Iron, Fe 1.5mg 9%
      Potassium, K 391mg 8%
      Magnesium 23.7mg 6%
      Phosphorus, P 213.6mg 17%
      Sodium 44.1mg 2%
      Zinc, Zn 3.1mg 28%
      Copper, Cu 0.05mg 6%
      Manganese 0mg 0%
      Selenium, Se 1.2mcg 2%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight113g
      Vitamin A, RAE 7.9mcg 1%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.04mg 4%
      Riboflavin (B2) 0.08mg 6%
      Niacin (B3) 3.9mg 24%
      Vitamin B5 (PA) 0.29mg 6%
      Vitamin B6 0.36mg 21%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 1.3mcg 53%
      Retinol 7.9mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 26IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.51mg 3%
      Vitamin D 0.11mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 0.11mcg
      Vitamin D (IU) 4.5IU 1%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight113g
      Water 82.4g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 9.98
      Carbs & Sugars
      -- = missing data %DV
      Weight113g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight113g
      Total Monounsaturated 1.75g
      Total Polyunsaturated 0.262g
      Omega 3s 0.053g 3%
      Omega 6s 0.12g 1%
      Omega 3 to Omega 6 Ratio 0.44
      Omega 6 to Omega 3 Ratio 2.26
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.051g 3%
      Eicosapentaenoic Acid (EPA) 0.018g
      Docosapentaenoic Acid (DPA) 0.021g
      Docosahexaenoic Acid (DHA) 0.001g
      n-3-Eicosatrienoic Acid (20:3) 0.001g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.079g
      gamma-Linolenic Acid (GLA) 0.002g
      cis-cis-n6-Eicosadienoic Acid 0.001g
      Dihomo-gamma-linolenic acid (DGLA) 0.009g
      Arachidonic acid (AA) 0.029g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.001g
      Lauric Acid (12:0) 0.002g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.099g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 0.975g
      Margaric Acid (17:0) 0.06g
      Stearic Acid (18:0) 0.631g
      Arachidic Acid (20:0) 0.005g
      Behenic Acid (22:0) 0.005g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.031g
      Pentadecenoic Acid (15:1) 0.003g
      Palmitoleic Acid (16:1) 0.157g
      cis-Palmitoleic Acid (16:1 cis) 0.144g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 1.555g
      cis-Oleic Acid (18:1 cis) 1.451g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.005g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.12g
      Conjugated Linoleic Acid (CLAs) 0.04g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.053g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.01g
      Eicosatetraenoic Acid 20:4 0.029g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats 0.001g
      Trans-Monoenoic Fats 0.118g
      trans-Palmitoleic Acid (16:1 trans) 0.014g
      trans-Oleic Acid (18:1 trans) 0.104g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) 0.001g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight113g
      Essential Amino Acids
      Histidine 809mg 116%
      Isoleucine 935mg 67%
      Leucine 1695mg 62%
      Lysine 1779mg 85%
      Methionine 739mg 102%
      Phenylalanine 873mg 100%
      Threonine 814mg 77%
      Tryptophan 235mg 84%
      Valine 992mg 55%
      Conditionally Essential Amino Acids
      Arginine 1478mg
      Cystine --mg --%
      Glycine 1224mg
      Proline 721mg
      Tyrosine 756mg 86%
      Non-Essential Amino Acids
      Alanine 1170mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid 3133mg
      Hydroxyproline --mg
      Serine 790mg
      Data Source
      Beef, New Zealand, imported, eye round, separable lean and fat, raw
      USDA Food Data Central Standard Release