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      Crackers, standard snack-type, sandwich, with peanut butter filling
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      Crackers, standard snack-type, sandwich, with peanut butter filling

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      Nutrition Facts
      Serving Size
      1/2 oz (14g)
      Calories70
      % Daily Value *
      Total Fat 3.5g4%
      Saturated Fat 0.68g3%
      Trans Fat --g
      Cholesterol 0mg0%
      Sodium 113.7mg5%
      Total Carbohydrate 8.3g3%
      Dietary Fiber 0.33g1%
      Total Sugars 1.5g3%
      Includes --g Added Sugars--%
      Protein 1.6g3%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 0.39mg2%
      Calcium 11.5mg1%
      Potassium 30.5mg1%
      Phosphorus 38.9mg3%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 70 4% DV
      • Protein 1.6g 3% DV
      • Carbs 8.3g 3% DV
      • Fat 3.5g 4% DV
      • Fiber 0.33g 1% DV
      • Sugar 1.5g 3% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 70 calories in Crackers, standard snack-type, sandwich, with peanut butter filling coming from 9% protein, 47% carbs, 44% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Crackers, standard snack-type, sandwich, with peanut butter filling. This food consists of 3.01% water, 11.79% protein, 59.99% carbs, 25.22% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight14g
      Calories 70 4%
      Fat 3.5g 4%
      Protein 1.6g 3%
      Carbohydrate 8.3g 3%
      Sugars 1.5g 3%
      Fiber 0.33g 1%
      Cholesterol 0mg 0%
      Saturated Fats 0.68g 3%
      Net-Carbs 8g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight14g
      Calcium 11.5mg 1%
      Iron, Fe 0.39mg 2%
      Potassium, K 30.5mg 1%
      Magnesium 7.8mg 2%
      Phosphorus, P 38.9mg 3%
      Sodium 113.7mg 5%
      Zinc, Zn 0.16mg 1%
      Copper, Cu 0.05mg 5%
      Manganese 0.11mg 5%
      Selenium, Se 1.5mcg 3%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight14g
      Vitamin A, RAE 0.14mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.07mg 6%
      Riboflavin (B2) 0.04mg 3%
      Niacin (B3) 0.87mg 5%
      Vitamin B5 (PA) 0.07mg 1%
      Vitamin B6 0.02mg 1%
      Biotin --mcg
      Folate (B9) 12.2mcg 3%
      Folic acid 7.4mcg 2%
      Food Folate 4.8mcg 1%
      Folate DFE 17.3mcg 4%
      Choline 3.5mg 1%
      Vitamin B12 0mcg 0%
      Retinol 0.14mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 0.57IU
      Lycopene 0mcg
      Lut + Zeaxanthin 1.4mcg
      Vitamin E 0.29mg 2%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 1.3mcg 1%
      Vitamin K1 6.1mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight14g
      Water 0.42g
      Ash 0.38g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 1.24
      Carbs & Sugars
      -- = missing data %DV
      Weight14g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.93g
      Glucose (Dextrose) 0.39g
      Fructose 0.07g
      Lactose 0.01g
      Maltose 0.08g
      Galactose 0g
      Starch 5.8g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight14g
      Total Monounsaturated 1.912g
      Total Polyunsaturated 0.646g
      Omega 3s 0g 0%
      Omega 6s 0.646g 4%
      Omega 3 to Omega 6 Ratio 0
      Omega 6 to Omega 3 Ratio --
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) 0g
      Myristic Acid (14:0) 0g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 0.427g
      Margaric Acid (17:0) 0g
      Stearic Acid (18:0) 0.174g
      Arachidic Acid (20:0) 0.026g
      Behenic Acid (22:0) 0.055g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 1.882g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.03g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.646g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0.007g
      Stigmasterol 0g
      Campesterol 0g
      Beta-sitosterol 0g
      Amino Acids
      -- = missing data %RDI
      Weight14g
      Essential Amino Acids
      Histidine 39mg 6%
      Isoleucine 57mg 4%
      Leucine 108mg 4%
      Lysine 48mg 2%
      Methionine 24mg 3%
      Phenylalanine 83mg 9%
      Threonine 50mg 5%
      Tryptophan 18mg 6%
      Valine 67mg 4%
      Conditionally Essential Amino Acids
      Arginine 132mg
      Cystine 27mg 9%
      Glycine 79mg
      Proline 127mg
      Tyrosine 58mg 7%
      Non-Essential Amino Acids
      Alanine 59mg
      Aspartic acid 136mg
      Betaine --mg
      Glutamic acid 435mg
      Hydroxyproline --mg
      Serine 80mg
      Data Source
      Crackers, standard snack-type, sandwich, with peanut butter filling
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.