Gluten Free Corn Noodles (Cooked)×
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Nutrition Facts for Gluten Free Corn Noodles (Cooked)

(Pasta gluten-free corn cooked)
Serving Size:
×

Total Calories: 176


Calorie Breakdown
5% Fat
86% Carbs
8% Protein

  • 5% Fat
  • 86% Carbs
  • 8% Protein

Macronutrients by %DV


Bar length represents the %DV. (~ = missing data)
  • Calories9% DV176 calories
  • Fat2% DV1g
  • Saturated Fats1% DV0.1g
  • Cholesterol0% DV0mg
  • Carbohydrates13% DV39.1g
  • Fiber27% DV6.7g
  • Sugar~% DV~g
  • Protein7% DV3.7g

Common Minerals by %DV


Bar length represents the %DV. (~ = missing data)
  • Calcium0% DV1.4mg
  • Iron2% DV0.4mg
  • Potassium1% DV43.4mg
  • Sodium0% DV0mg
  • Magnesium12% DV50.4mg
  • Zinc8% DV0.9mg

Common Vitamins by %DV


Bar length represents the %DV. (~ = missing data)
  • Vitamin A, RAE0% DV4.2μg
  • Vitamin B120% DV0μg
  • Vitamin C0% DV0mg
  • Vitamin D~% DV~μg
  • Vitamin E~% DV~mg
  • Vitamin K~% DV~μg
Nutrient%DV
~ = missing data
Weight140g
Calories1769%
Fat1g2%
Protein3.7g7%
Carbohydrate39.1g13%
Sugars~g~%
Fiber6.7g27%
Cholesterol0mg0%
Saturated Fats0.1g1%
Calcium, Ca1.4mg0%
Iron, Fe0.4mg2%
Potassium, K43.4mg1%
Magnesium, Mg50.4mg12%
Vitamin A, RAE4.2μg0%
Vitamin C0mg0%
Vitamin B-120μg0%
Macronutrients
Macronutrients%DV
~ = missing data
Weight140g
Calories1769%
Fat1g2%
Protein3.7g7%
Carbohydrate39.1g13%
Sugars~g~%
Fiber6.7g27%
Cholesterol0mg0%
Saturated Fats0.1g1%
Net Carbs32.4g
Trans Fatty Acids~g
Minerals
Minerals%DV
~ = missing data
Weight140g
Calcium, Ca1.4mg0%
Iron, Fe0.4mg2%
Potassium, K43.4mg1%
Magnesium, Mg50.4mg12%
Phosphorus, P106.4mg9%
Sodium, Na0mg0%
Zinc, Zn0.9mg8%
Copper, Cu0.1mg10%
Manganese, Mn0.2mg9%
Selenium, Se3.9μg7%
Fluoride, F~μg
Vitamins
Vitamins%DV
~ = missing data
Weight140g
Vitamin A, RAE4.2μg0%
Vitamin C0mg0%
Vitamin B-120μg0%
Thiamin (B1)0.1mg6%
Riboflavin (B2)0mg2%
Niacin (B3)0.8mg5%
Pantothenic acid (B5)0.2mg4%
Vitamin B-60.1mg5%
Folate (B9)8.4μg2%
Folic acid0μg0%
Food Folate8.4μg2%
Folate DFE8.4μg2%
Choline~mg~%
Retinol0μg
Vitamin A, IU79.8IU3%
Carotene, beta~μg~%
Carotene, alpha~μg~%
Cryptoxanthin, beta~μg~%
Lycopene~μg
Lutein + Zeaxanthin~μg
Vitamin E (alpha-tocopherol)~mg~%
Vitamin D~μg~%
Vitamin D2 (ergocalciferol)~μg
Vitamin D3 (cholecalciferol)~μg
Vitamin D (IU)0IU0%
Vitamin K (phylloquinone)~μg~%
Vitamin K1 Dihydrophylloquinone~μg
Menaquinone-4~μg
Other
Other
~ = missing data
Weight140g
Water95.6g
Ash1g
Alcohol0g
Caffeine~mg
Theobromine~mg
Carbohydrates
Carbohydrates
~ = missing data
Weight140g
Sucrose~g
Glucose (Dextrose)~g
Fructose~g
Lactose~g
Maltose~g
Galactose~g
Starch~g
Fats
Fats%AI
~ = missing data
Weight140g
Omega 3 Fatty Acids14mg1%
Omega 6 Fatty Acids442mg3%
Omega 3 to Omega 6 Ratio0.03
Omega 6 to Omega 3 Ratio31.57
4:00mg
6:00mg
8:00mg
10:00mg
12:00mg
13:0~mg
14:00mg
15:0~mg
16:0122mg
17:0~mg
18:015mg
20:0~mg
22:0~mg
24:0~mg
Fatty acids, total monounsaturated267mg
14:1~mg
15:1~mg
16:1 undifferentiated1mg
16:1 c~mg
16:1 t~mg
17:1~mg
18:1 undifferentiated267mg
18:1 c~mg
18:1 t~mg
18:1-11 t (18:1t n-7)~mg
20:10mg
22:1 undifferentiated0mg
22:1 c~mg
22:1 t~mg
24:1 c~mg
Fatty acids, total polyunsaturated455mg
18:2 undifferentiated442mg
18:2 n-6 c,c~mg
18:2 CLAs~mg
18:2 t,t~mg
18:2 i~mg
18:2 t not further defined~mg
18:3 undifferentiated14mg
18:3 n-3 c,c,c (ALA)~mg
18:3 n-6 c,c,c~mg
18:3i~mg
18:40mg
20:2 n-6 c,c~mg
20:3 undifferentiated~mg
20:3 n-3~mg
20:3 n-6~mg
20:4 undifferentiated0mg
20:4 n-6~mg
20:5 n-3 (EPA)0mg
21:5~mg
22:4~mg
22:5 n-3 (DPA)0mg
22:6 n-3 (DHA)0mg
Fatty acids, total trans-monoenoic~mg
Fatty acids, total trans-polyenoic~mg
Phytosterols~mg
Stigmasterol~mg
Campesterol~mg
Beta-sitosterol~mg
Amino Acids
Amino Acids%RDI
~ = missing data
Weight140g
Betaine~mg
Tryptophan27mg10%
Threonine139mg13%
Isoleucine132mg9%
Leucine451mg17%
Lysine104mg5%
Methionine77mg11%
Cystine66mg23%
Phenylalanine181mg21%
Tyrosine150mg17%
Valine186mg10%
Arginine183mg
Histidine112mg16%
Alanine276mg
Aspartic acid256mg
Glutamic acid690mg
Glycine151mg
Proline321mg
Serine175mg
Hydroxyproline~mg

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.