Sundae Hot Fudge×
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Nutrition Facts for Sundae Hot Fudge

(Fast foods sundae hot fudge)
Serving Size:
×

Total Calories: 284


Calorie Breakdown
27% Fat
66% Carbs
8% Protein

  • 27% Fat
  • 66% Carbs
  • 8% Protein

Macronutrients by %DV


Bar length represents the %DV. (~ = missing data)
  • Calories14% DV284 calories
  • Fat13% DV8.6g
  • Saturated Fats25% DV5g
  • Cholesterol7% DV20.5mg
  • Carbohydrates16% DV47.7g
  • Fiber0% DV0g
  • Sugar~% DV~g
  • Protein11% DV5.6g

Common Minerals by %DV


Bar length represents the %DV. (~ = missing data)
  • Calcium16% DV207mg
  • Iron3% DV0.6mg
  • Potassium8% DV395mg
  • Sodium8% DV181.7mg
  • Magnesium8% DV33.2mg
  • Zinc9% DV0.9mg

Common Vitamins by %DV


Bar length represents the %DV. (~ = missing data)
  • Vitamin A, RAE6% DV58.5μg
  • Vitamin B1227% DV0.6μg
  • Vitamin C3% DV2.4mg
  • Vitamin D~% DV~μg
  • Vitamin E4% DV0.7mg
  • Vitamin K~% DV~μg
Nutrient%DV
~ = missing data
Weight158g
Calories28414%
Fat8.6g13%
Protein5.6g11%
Carbohydrate47.7g16%
Sugars~g~%
Fiber0g0%
Cholesterol20.5mg7%
Saturated Fats5g25%
Calcium, Ca207mg16%
Iron, Fe0.6mg3%
Potassium, K395mg8%
Magnesium, Mg33.2mg8%
Vitamin A, RAE58.5μg6%
Vitamin C2.4mg3%
Vitamin B-120.6μg27%
Macronutrients
Macronutrients%DV
~ = missing data
Weight158g
Calories28414%
Fat8.6g13%
Protein5.6g11%
Carbohydrate47.7g16%
Sugars~g~%
Fiber0g0%
Cholesterol20.5mg7%
Saturated Fats5g25%
Net Carbs47.7g
Trans Fatty Acids~g
Minerals
Minerals%DV
~ = missing data
Weight158g
Calcium, Ca207mg16%
Iron, Fe0.6mg3%
Potassium, K395mg8%
Magnesium, Mg33.2mg8%
Phosphorus, P227.5mg18%
Sodium, Na181.7mg8%
Zinc, Zn0.9mg9%
Copper, Cu0.1mg14%
Manganese, Mn0.1mg5%
Selenium, Se5.2μg9%
Fluoride, F~μg
Vitamins
Vitamins%DV
~ = missing data
Weight158g
Vitamin A, RAE58.5μg6%
Vitamin C2.4mg3%
Vitamin B-120.6μg27%
Thiamin (B1)0.1mg5%
Riboflavin (B2)0.3mg23%
Niacin (B3)1.1mg7%
Pantothenic acid (B5)0.3mg7%
Vitamin B-60.1mg7%
Folate (B9)9.5μg2%
Folic acid0μg0%
Food Folate9.5μg2%
Folate DFE9.5μg2%
Choline~mg~%
Retinol55.3μg
Vitamin A, IU221.2IU7%
Carotene, beta~μg~%
Carotene, alpha~μg~%
Cryptoxanthin, beta~μg~%
Lycopene~μg
Lutein + Zeaxanthin~μg
Vitamin E (alpha-tocopherol)0.7mg4%
Vitamin D~μg~%
Vitamin D2 (ergocalciferol)~μg
Vitamin D3 (cholecalciferol)~μg
Vitamin D (IU)0IU0%
Vitamin K (phylloquinone)~μg~%
Vitamin K1 Dihydrophylloquinone~μg
Menaquinone-4~μg
Other
Other
~ = missing data
Weight158g
Water94.3g
Ash2g
Alcohol~g
Caffeine1.6mg
Theobromine77.4mg
Carbohydrates
Carbohydrates
~ = missing data
Weight158g
Sucrose~g
Glucose (Dextrose)~g
Fructose~g
Lactose~g
Maltose~g
Galactose~g
Starch~g
Fats
Fats%AI
~ = missing data
Weight158g
Omega 3 Fatty Acids81mg5%
Omega 6 Fatty Acids703mg4%
Omega 3 to Omega 6 Ratio0.12
Omega 6 to Omega 3 Ratio8.68
4:0~mg
6:0115mg
8:0152mg
10:0196mg
12:01101mg
13:0~mg
14:0744mg
15:0~mg
16:01569mg
17:0~mg
18:01011mg
20:0~mg
22:0~mg
24:0~mg
Fatty acids, total monounsaturated2331mg
14:1~mg
15:1~mg
16:1 undifferentiated128mg
16:1 c~mg
16:1 t~mg
17:1~mg
18:1 undifferentiated2133mg
18:1 c~mg
18:1 t~mg
18:1-11 t (18:1t n-7)~mg
20:1~mg
22:1 undifferentiated~mg
22:1 c~mg
22:1 t~mg
24:1 c~mg
Fatty acids, total polyunsaturated807mg
18:2 undifferentiated703mg
18:2 n-6 c,c~mg
18:2 CLAs~mg
18:2 t,t~mg
18:2 i~mg
18:2 t not further defined~mg
18:3 undifferentiated81mg
18:3 n-3 c,c,c (ALA)~mg
18:3 n-6 c,c,c~mg
18:3i~mg
18:4~mg
20:2 n-6 c,c~mg
20:3 undifferentiated~mg
20:3 n-3~mg
20:3 n-6~mg
20:4 undifferentiated24mg
20:4 n-6~mg
20:5 n-3 (EPA)~mg
21:5~mg
22:4~mg
22:5 n-3 (DPA)~mg
22:6 n-3 (DHA)~mg
Fatty acids, total trans-monoenoic~mg
Fatty acids, total trans-polyenoic~mg
Phytosterols~mg
Stigmasterol~mg
Campesterol~mg
Beta-sitosterol~mg
Amino Acids
Amino Acids%RDI
~ = missing data
Weight158g
Betaine~mg
Tryptophan71mg25%
Threonine216mg21%
Isoleucine272mg19%
Leucine436mg16%
Lysine354mg17%
Methionine104mg14%
Cystine51mg18%
Phenylalanine240mg27%
Tyrosine226mg26%
Valine324mg18%
Arginine209mg
Histidine122mg17%
Alanine188mg
Aspartic acid411mg
Glutamic acid959mg
Glycine137mg
Proline406mg
Serine256mg
Hydroxyproline~mg

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.