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      Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw
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      Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw

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      Nutrition Facts
      Serving Size
      3 oz (85g)
      Calories202
      % Daily Value *
      Total Fat 15.7g20%
      Saturated Fat 6.3g32%
      Trans Fat 0.87g
      Cholesterol 60.4mg20%
      Sodium 55.3mg2%
      Total Carbohydrate 0.3g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 15g30%
      Vitamin C 0mg0%
      Vitamin D 0.09mcg0%
      Iron 2.8mg16%
      Calcium 5.1mg0%
      Potassium 204mg4%
      Phosphorus 119mg10%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 202 10% DV
      • Protein 15g 30% DV
      • Carbs 0.3g 0% DV
      • Fat 16g 20% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 202 calories in Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw coming from 30% protein, 1% carbs, 69% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw. This food consists of 63.2% water, 17.85% protein, 0.35% carbs, 18.6% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight85g
      Calories 202 10%
      Fat 15.7g 20%
      Protein 15g 30%
      Carbohydrate 0.3g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 60.4mg 20%
      Saturated Fats 6.3g 32%
      Net-Carbs 0.3g
      Trans Fatty Acids 0.87g
      Minerals
      -- = missing data %DV
      Weight85g
      Calcium 5.1mg 0%
      Iron, Fe 2.8mg 16%
      Potassium, K 204mg 4%
      Magnesium 16.2mg 4%
      Phosphorus, P 119mg 10%
      Sodium 55.3mg 2%
      Zinc, Zn 3.8mg 35%
      Copper, Cu 0.15mg 16%
      Manganese 0.15mg 6%
      Selenium, Se 19.2mcg 35%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight85g
      Vitamin A, RAE 3.4mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.09mg 7%
      Riboflavin (B2) 0.48mg 37%
      Niacin (B3) 3.4mg 21%
      Vitamin B5 (PA) 0.99mg 20%
      Vitamin B6 0.32mg 19%
      Biotin --mcg
      Folate (B9) 2.6mcg 1%
      Folic acid 0mcg 0%
      Food Folate 2.6mcg 1%
      Folate DFE 2.6mcg 1%
      Choline 46.8mg 9%
      Vitamin B12 4.7mcg 194%
      Retinol 3.4mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 12.8IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.14mg 1%
      Vitamin D 0.09mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 0.09mcg
      Vitamin D (IU) 5.1IU 1%
      Vitamin K 1.3mcg 1%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight85g
      Water 53.2g
      Ash 0.75g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 6.98
      Carbs & Sugars
      -- = missing data %DV
      Weight85g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight85g
      Total Monounsaturated 6.907g
      Total Polyunsaturated 0.771g
      Omega 3s 0.025g 2%
      Omega 6s 0.579g 3%
      Omega 3 to Omega 6 Ratio 0.04
      Omega 6 to Omega 3 Ratio 23.48
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.025g 2%
      Eicosapentaenoic Acid (EPA) 0.005g
      Docosapentaenoic Acid (DPA) 0.012g
      Docosahexaenoic Acid (DHA) 0.002g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.554g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0.003g
      Dihomo-gamma-linolenic acid (DGLA) 0.022g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.008g
      Lauric Acid (12:0) 0.008g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.386g
      Pentadecanoic Acid (15:0) 0.06g
      Palmitic Acid (16:0) 3.244g
      Margaric Acid (17:0) 0.204g
      Stearic Acid (18:0) 2.384g
      Arachidic Acid (20:0) 0.009g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) 0.011g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.077g
      Pentadecenoic Acid (15:1) 0.054g
      Palmitoleic Acid (16:1) 0.402g
      cis-Palmitoleic Acid (16:1 cis) 0.391g
      Heptadecenoic Acid (17:1) 0.128g
      Oleic Acid (18:1) 6.219g
      cis-Oleic Acid (18:1 cis) 5.38g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.026g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.637g
      Conjugated Linoleic Acid (CLAs) 0.06g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.025g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.022g
      Eicosatetraenoic Acid 20:4 0.066g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats 0.023g
      Trans-Monoenoic Fats 0.852g
      trans-Palmitoleic Acid (16:1 trans) 0.012g
      trans-Oleic Acid (18:1 trans) 0.84g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) 0.023g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight85g
      Essential Amino Acids
      Histidine 553mg 79%
      Isoleucine 699mg 50%
      Leucine 1284mg 47%
      Lysine 1421mg 68%
      Methionine 405mg 56%
      Phenylalanine 600mg 69%
      Threonine 705mg 67%
      Tryptophan 168mg 60%
      Valine 751mg 41%
      Conditionally Essential Amino Acids
      Arginine 1015mg
      Cystine 151mg 53%
      Glycine 741mg
      Proline 670mg
      Tyrosine 556mg 64%
      Non-Essential Amino Acids
      Alanine 929mg
      Aspartic acid 1452mg
      Betaine 12mg
      Glutamic acid 2445mg
      Hydroxyproline 103mg
      Serine 615mg
      Data Source
      Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw
      USDA Food Data Central Standard Release