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      Double Hamburger (2 Patties 1/4 Lb Meat Each) With Tomato And/or Catsup On Bun
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      Double Hamburger (2 Patties 1/4 Lb Meat Each) With Tomato And/or Catsup On Bun

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      Nutrition Facts
      Serving Size
      1 double hamburger (314g)
      Calories779
      % Daily Value *
      Total Fat 42.3g54%
      Saturated Fat 16.4g82%
      Trans Fat --g
      Cholesterol 150.7mg50%
      Sodium 1067.6mg44%
      Total Carbohydrate 46.9g17%
      Dietary Fiber 1.9g7%
      Total Sugars 10.4g21%
      Includes --g Added Sugars--%
      Protein 49.6g99%
      Vitamin C 3.1mg3%
      Vitamin D 0.31mcg2%
      Iron 7.3mg40%
      Calcium 153.9mg12%
      Potassium 741mg16%
      Phosphorus 405.1mg32%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 779 39% DV
      • Protein 50g 99% DV
      • Carbs 47g 17% DV
      • Fat 42g 54% DV
      • Fiber 1.9g 7% DV
      • Sugar 10g 21% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 779 calories in Double Hamburger (2 Patties 1/4 Lb Meat Each) With Tomato And/or Catsup On Bun coming from 26% protein, 25% carbs, 49% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Double Hamburger (2 Patties 1/4 Lb Meat Each) With Tomato And/or Catsup On Bun. This food consists of 55.04% water, 16.06% protein, 15.21% carbs, 13.69% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight314g
      Calories 779 39%
      Fat 42.3g 54%
      Protein 49.6g 99%
      Carbohydrate 46.9g 17%
      Sugars 10.4g 21%
      Fiber 1.9g 7%
      Cholesterol 150.7mg 50%
      Saturated Fats 16.4g 82%
      Net-Carbs 45.1g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight314g
      Calcium 153.9mg 12%
      Iron, Fe 7.3mg 40%
      Potassium, K 741mg 16%
      Magnesium 56.5mg 13%
      Phosphorus, P 405.1mg 32%
      Sodium 1067.6mg 44%
      Zinc, Zn 9.3mg 85%
      Copper, Cu 0.25mg 28%
      Manganese --mg --%
      Selenium, Se 60.6mcg 110%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight314g
      Vitamin A, RAE 9.4mcg 1%
      Vitamin C 3.1mg 3%
      Thiamin (B1) 0.51mg 43%
      Riboflavin (B2) 0.6mg 46%
      Niacin (B3) 13.2mg 82%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.88mg 52%
      Biotin --mcg
      Folate (B9) 122.5mcg 31%
      Folic acid 44mcg 11%
      Food Folate 78.5mcg 20%
      Folate DFE 150.7mcg 38%
      Choline 149.2mg 27%
      Vitamin B12 4.9mcg 204%
      Retinol 0mcg
      Carotene, beta 100.5mcg 1%
      Carotene, alpha 3.1mcg 0%
      Cryptoxanthin, beta 6.3mcg 0%
      Vitamin A, IU --IU
      Lycopene 2157.2mcg
      Lut + Zeaxanthin 72.2mcg
      Vitamin E 0.5mg 3%
      Vitamin D 0.31mcg 2%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 14.4mcg 12%
      Vitamin K1 14.4mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight314g
      Water 169.9g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 20.16
      Carbs & Sugars
      -- = missing data %DV
      Weight314g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight314g
      Total Monounsaturated 17.339g
      Total Polyunsaturated 2.653g
      Omega 3s 0.245g 15%
      Omega 6s 2.371g 14%
      Omega 3 to Omega 6 Ratio 0.1
      Omega 6 to Omega 3 Ratio 9.68
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.006g
      Docosapentaenoic Acid (DPA) 0.028g
      Docosahexaenoic Acid (DHA) 0.003g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.003g
      Caproic (6:0) 0.003g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.003g
      Lauric Acid (12:0) 0.003g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 1.25g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 9.269g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 5.178g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 1.247g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 15.687g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.082g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.371g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.245g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight314g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Double Hamburger (2 Patties 1/4 Lb Meat Each) With Tomato And/or Catsup On Bun
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.