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      Grits Cooked Corn Or Hominy Regular Made With Milk Ns As To Fat Added In Cooking
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      Grits Cooked Corn Or Hominy Regular Made With Milk Ns As To Fat Added In Cooking

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      Nutrition Facts
      Serving Size
      1 cup, cooked (242g)
      Calories288
      % Daily Value *
      Total Fat 8.7g11%
      Saturated Fat 4.6g23%
      Trans Fat --g
      Cholesterol 24.2mg8%
      Sodium 292.8mg12%
      Total Carbohydrate 40.9g15%
      Dietary Fiber 1.7g6%
      Total Sugars 12.6g25%
      Includes --g Added Sugars--%
      Protein 10.8g22%
      Vitamin C 0mg0%
      Vitamin D 3.1mcg16%
      Iron 1.1mg6%
      Calcium 290.4mg22%
      Potassium 394.5mg8%
      Phosphorus 261.4mg21%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 288 14% DV
      • Protein 11g 22% DV
      • Carbs 41g 15% DV
      • Fat 8.7g 11% DV
      • Fiber 1.7g 6% DV
      • Sugar 13g 25% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 288 calories in Grits Cooked Corn Or Hominy Regular Made With Milk Ns As To Fat Added In Cooking coming from 15% protein, 58% carbs, 27% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Grits Cooked Corn Or Hominy Regular Made With Milk Ns As To Fat Added In Cooking. This food consists of 74.79% water, 4.51% protein, 17.08% carbs, 3.63% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight242g
      Calories 288 14%
      Fat 8.7g 11%
      Protein 10.8g 22%
      Carbohydrate 40.9g 15%
      Sugars 12.6g 25%
      Fiber 1.7g 6%
      Cholesterol 24.2mg 8%
      Saturated Fats 4.6g 23%
      Net-Carbs 39.2g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight242g
      Calcium 290.4mg 22%
      Iron, Fe 1.1mg 6%
      Potassium, K 394.5mg 8%
      Magnesium 38.7mg 9%
      Phosphorus, P 261.4mg 21%
      Sodium 292.8mg 12%
      Zinc, Zn 1.3mg 12%
      Copper, Cu 0.04mg 5%
      Manganese --mg --%
      Selenium, Se 13.8mcg 25%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight242g
      Vitamin A, RAE 164.6mcg 18%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.45mg 37%
      Riboflavin (B2) 0.55mg 42%
      Niacin (B3) 1.7mg 11%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.22mg 13%
      Biotin --mcg
      Folate (B9) 53.2mcg 13%
      Folic acid 33.9mcg 8%
      Food Folate 19.4mcg 5%
      Folate DFE 77.4mcg 19%
      Choline 34.8mg 6%
      Vitamin B12 0.65mcg 27%
      Retinol 162.1mcg
      Carotene, beta 26.6mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU --IU
      Lycopene 0mcg
      Lut + Zeaxanthin 2.4mcg
      Vitamin E 0.63mg 4%
      Vitamin D 3.1mcg 16%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 2.7mcg 2%
      Vitamin K1 2.7mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight242g
      Water 179.2g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 1.84
      Carbs & Sugars
      -- = missing data %DV
      Weight242g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight242g
      Total Monounsaturated 2.304g
      Total Polyunsaturated 1.135g
      Omega 3s 0.136g 8%
      Omega 6s 0.992g 6%
      Omega 3 to Omega 6 Ratio 0.14
      Omega 6 to Omega 3 Ratio 7.32
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.23g
      Caproic (6:0) 0.157g
      Caprylic Acid (8:0) 0.114g
      Capric Acid (10:0) 0.184g
      Lauric Acid (12:0) 0.196g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.634g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 2.091g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.929g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.061g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 2.212g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.01g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.992g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.136g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight242g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Grits Cooked Corn Or Hominy Regular Made With Milk Ns As To Fat Added In Cooking
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.