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      Oscar Mayer, Braunschweiger Liver Sausage (sliced)
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      Oscar Mayer, Braunschweiger Liver Sausage (sliced)

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      Nutrition Facts
      Serving Size
      3 oz (85g)
      Calories281
      % Daily Value *
      Total Fat 24.9g32%
      Saturated Fat 9.3g46%
      Trans Fat --g
      Cholesterol 151.3mg50%
      Sodium 985.2mg41%
      Total Carbohydrate 2.2g1%
      Dietary Fiber 0.17g1%
      Total Sugars 1g2%
      Includes --g Added Sugars--%
      Protein 12.1g24%
      Vitamin C 7.7mg9%
      Vitamin D 0.94mcg5%
      Iron 8.9mg50%
      Calcium 7.7mg1%
      Potassium 171.7mg4%
      Phosphorus 169.2mg14%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 281 14% DV
      • Protein 12g 24% DV
      • Carbs 2.2g 1% DV
      • Fat 25g 32% DV
      • Fiber 0.17g 1% DV
      • Sugar 1g 2% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 281 calories in Oscar Mayer, Braunschweiger Liver Sausage (sliced) coming from 17% protein, 3% carbs, 80% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Oscar Mayer, Braunschweiger Liver Sausage (sliced). This food consists of 52.22% water, 14.74% protein, 2.69% carbs, 30.35% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight85g
      Calories 281 14%
      Fat 24.9g 32%
      Protein 12.1g 24%
      Carbohydrate 2.2g 1%
      Sugars 1g 2%
      Fiber 0.17g 1%
      Cholesterol 151.3mg 50%
      Saturated Fats 9.3g 46%
      Net-Carbs 2g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight85g
      Calcium 7.7mg 1%
      Iron, Fe 8.9mg 50%
      Potassium, K 171.7mg 4%
      Magnesium 11.9mg 3%
      Phosphorus, P 169.2mg 14%
      Sodium 985.2mg 41%
      Zinc, Zn 2.9mg 26%
      Copper, Cu 0.43mg 47%
      Manganese 0.13mg 5%
      Selenium, Se --mcg --%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight85g
      Vitamin A, RAE 4014.6mcg 446%
      Vitamin C 7.7mg 9%
      Thiamin (B1) 0.2mg 16%
      Riboflavin (B2) 1.4mg 105%
      Niacin (B3) 7.8mg 49%
      Vitamin B5 (PA) 2.9mg 59%
      Vitamin B6 0.28mg 17%
      Biotin --mcg
      Folate (B9) 39.9mcg 10%
      Folic acid 0mcg 0%
      Food Folate 39.9mcg 10%
      Folate DFE 39.9mcg 10%
      Choline --mg --%
      Vitamin B12 16mcg 665%
      Retinol 4014.6mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 13382.4IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E --mg --%
      Vitamin D 0.94mcg 5%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 37.4IU 5%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight85g
      Water 42.9g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 8.16
      Carbs & Sugars
      -- = missing data %DV
      Weight85g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight85g
      Total Monounsaturated 13.158g
      Total Polyunsaturated 3.171g
      Omega 3s 0.306g 19%
      Omega 6s 2.865g 17%
      Omega 3 to Omega 6 Ratio 0.11
      Omega 6 to Omega 3 Ratio 9.36
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) --g
      Capric Acid (10:0) --g
      Lauric Acid (12:0) 0.034g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.357g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 5.942g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 2.967g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 1.029g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 12.13g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) --g
      Docosenoic Acid (22:1) --g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.865g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.306g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 --g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight85g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Oscar Mayer, Braunschweiger Liver Sausage (sliced)
      USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.