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      Egg White Omelet Scrambled Or Fried With Cheese Meat And Vegetables Fat Not Added In Cooking
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      Egg White Omelet Scrambled Or Fried With Cheese Meat And Vegetables Fat Not Added In Cooking

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      Nutrition Facts
      Serving Size
      1 small egg (41g)
      Calories62
      % Daily Value *
      Total Fat 3.7g5%
      Saturated Fat 1.6g8%
      Trans Fat --g
      Cholesterol 12.3mg4%
      Sodium 251.7mg10%
      Total Carbohydrate 0.99g0%
      Dietary Fiber 0.08g0%
      Total Sugars 0.44g1%
      Includes --g Added Sugars--%
      Protein 5.9g12%
      Vitamin C 1.8mg2%
      Vitamin D 0.12mcg1%
      Iron 0.15mg1%
      Calcium 35.7mg3%
      Potassium 92.7mg2%
      Phosphorus 45.1mg4%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 62 3% DV
      • Protein 5.9g 12% DV
      • Carbs 0.99g 0% DV
      • Fat 3.7g 5% DV
      • Fiber 0.08g 0% DV
      • Sugar 0.44g 1% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 62 calories in Egg White Omelet Scrambled Or Fried With Cheese Meat And Vegetables Fat Not Added In Cooking coming from 39% protein, 7% carbs, 54% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Egg White Omelet Scrambled Or Fried With Cheese Meat And Vegetables Fat Not Added In Cooking. This food consists of 73.61% water, 14.74% protein, 2.47% carbs, 9.19% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight41g
      Calories 62 3%
      Fat 3.7g 5%
      Protein 5.9g 12%
      Carbohydrate 0.99g 0%
      Sugars 0.44g 1%
      Fiber 0.08g 0%
      Cholesterol 12.3mg 4%
      Saturated Fats 1.6g 8%
      Net-Carbs 0.91g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight41g
      Calcium 35.7mg 3%
      Iron, Fe 0.15mg 1%
      Potassium, K 92.7mg 2%
      Magnesium 6.6mg 2%
      Phosphorus, P 45.1mg 4%
      Sodium 251.7mg 10%
      Zinc, Zn 0.42mg 4%
      Copper, Cu 0.02mg 2%
      Manganese --mg --%
      Selenium, Se 8.9mcg 16%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight41g
      Vitamin A, RAE 16.8mcg 2%
      Vitamin C 1.8mg 2%
      Thiamin (B1) 0.05mg 4%
      Riboflavin (B2) 0.15mg 12%
      Niacin (B3) 0.66mg 4%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.04mg 3%
      Biotin --mcg
      Folate (B9) 2.9mcg 1%
      Folic acid 0mcg 0%
      Food Folate 2.9mcg 1%
      Folate DFE 2.9mcg 1%
      Choline 8.8mg 2%
      Vitamin B12 0.16mcg 7%
      Retinol 16.4mcg
      Carotene, beta 8.2mcg 0%
      Carotene, alpha 0.41mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU --IU
      Lycopene 0mcg
      Lut + Zeaxanthin 7.4mcg
      Vitamin E 0.1mg 1%
      Vitamin D 0.12mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 0.29mcg 0%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight41g
      Water 29.5g
      Ash --g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 1.97
      Carbs & Sugars
      -- = missing data %DV
      Weight41g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight41g
      Total Monounsaturated 1.35g
      Total Polyunsaturated 0.429g
      Omega 3s 0.023g 1%
      Omega 6s 0.37g 2%
      Omega 3 to Omega 6 Ratio 0.06
      Omega 6 to Omega 3 Ratio 16.11
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0.002g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.029g
      Caproic (6:0) 0.024g
      Caprylic Acid (8:0) 0.015g
      Capric Acid (10:0) 0.039g
      Lauric Acid (12:0) 0.043g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.162g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 0.834g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.371g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.075g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 1.191g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.021g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.37g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.023g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.01g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight41g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Egg White Omelet Scrambled Or Fried With Cheese Meat And Vegetables Fat Not Added In Cooking
      USDA Food Data Central FNDDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.