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Cooked Blue Mussels
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Cooked Blue Mussels

Mollusks Mussel Blue Cooked Moist Heat
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Nutrition Facts
Serving Size
3 oz (85g)
Calories146
% Daily Value *
Total Fat 3.8g5%
Saturated Fat 0.7g4%
Trans Fat ~g
Cholesterol 47.6mg16%
Sodium 313.7mg14%
Total Carbohydrate 6.3g2%
Dietary Fiber 0g0%
Total Sugars ~g~%
Includes ~g Added Sugars~%
Protein 20.2g40%
Vitamin C 11.6mg13%
Vitamin D ~mcg~%
Iron 5.7mg32%
Calcium 28.1mg2%
Potassium 227.8mg5%
Phosphorus 242.3mg19%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 146 7% DV
  • Protein 20g 40% DV
  • Carbs 6.3g 2% DV
  • Fat 3.8g 5% DV
  • Fiber 0g 0% DV
  • Sugar ~g ~% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 146 calories in Cooked Blue Mussels coming from 58% protein, 18% carbs, 24% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Cooked Blue Mussels. This food consists of 63.16% water, 24.58% protein, 7.63% carbs, 4.63% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight85g
Calories 146 7%
Fat 3.8g 5%
Protein 20.2g 40%
Carbohydrate 6.3g 2%
Sugars ~g ~%
Fiber 0g 0%
Cholesterol 47.6mg 16%
Saturated Fats 0.7g 4%
Net-Carbs 6.3g
Trans Fatty Acids ~g
Minerals
~ = missing data %DV
Weight85g
Calcium 28.1mg 2%
Iron, Fe 5.7mg 32%
Potassium, K 227.8mg 5%
Magnesium 31.5mg 7%
Phosphorus, P 242.3mg 19%
Sodium 313.7mg 14%
Zinc, Zn 2.3mg 21%
Copper, Cu 0.1mg 14%
Manganese 5.8mg 251%
Selenium, Se 76.2mcg 138%
Fluoride, F ~mcg ~%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight85g
Vitamin A, RAE 77.4mcg 9%
Vitamin C 11.6mg 13%
Thiamin (B1) 0.3mg 21%
Riboflavin (B2) 0.4mg 27%
Niacin (B3) 2.6mg 16%
Vitamin B5 (PA) 0.8mg 16%
Vitamin B6 0.1mg 5%
Biotin ~mcg
Folate (B9) 64.6mcg 16%
Folic acid 0mcg 0%
Food Folate 64.6mcg 16%
Folate DFE 64.6mcg 16%
Choline ~mg ~%
Vitamin B12 20.4mcg 850%
Retinol 77.4mcg
Carotene, beta ~mcg ~%
Carotene, alpha ~mcg ~%
Cryptoxanthin, beta ~mcg ~%
Vitamin A, IU 258.4IU 9%
Lycopene ~mcg
Lut + Zeaxanthin ~mcg
Vitamin E ~mg ~%
Vitamin D ~mcg ~%
Vitamin D2 ~mcg
Vitamin D3 ~mcg
Vitamin D (IU) ~IU ~%
Vitamin K ~mcg ~%
Vitamin K1 ~mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight85g
Water 52g
Ash 3g
Alcohol ~g
Caffeine ~mg
Theobromine ~mg
PRAL score 12.88
Carbs & Sugars
~ = missing data %DV
Weight85g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight85g
Monounsaturated Fats 862mg
Polyunsaturated Fats 1030mg
Omega 3s 762mg 48%
Omega 6s 31mg 0%
Omega 3 to Omega 6 Ratio 24.89
Omega 6 to Omega 3 Ratio 0.04
18:3 n-3 c,c,c (ALA) ~mg
20:5 n-3 (EPA) 235mg
22:5 n-3 (DPA) 37mg
22:6 n-3 (DHA) 430mg
Trans-Polyenoic Fats ~mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols ~mg
4:0 ~mg
6:0 ~mg
8:0 ~mg
10:0 ~mg
12:0 ~mg
13:0 ~mg
14:0 100mg
15:0 ~mg
16:0 500mg
17:0 ~mg
18:0 116mg
20:0 ~mg
22:0 ~mg
24:0 ~mg
14:1 ~mg
15:1 ~mg
16:1 undifferentiated 235mg
16:1 c ~mg
17:1 ~mg
18:1 undifferentiated 349mg
18:1 c ~mg
18:1-11 t (18:1t n-7) ~mg
20:1 235mg
22:1 undifferentiated 44mg
22:1 c ~mg
24:1 c ~mg
18:2 undiff 31mg
18:2 n-6 c,c ~mg
18:2 CLAs ~mg
18:2 i ~mg
18:3 undiff 34mg
18:3 n-6 c,c,c ~mg
18:3i ~mg
18:4 60mg
20:2 n-6 c,c ~mg
20:3 undifferentiated ~mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 119mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats ~mg
16:1 t ~mg
18:1 t ~mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t ~mg
Amino Acids
~ = missing data %RDI
Weight85g
Betaine ~mg
Tryptophan 227mg 81%
Threonine 871mg 83%
Isoleucine 881mg 63%
Leucine 1425mg 52%
Lysine 1512mg 72%
Methionine 456mg 63%
Cystine 265mg 92%
Phenylalanine 725mg 83%
Tyrosine 648mg 74%
Valine 884mg 49%
Arginine 1476mg
Histidine 388mg 55%
Alanine 1224mg
Aspartic acid 1952mg
Glutamic acid 2752mg
Glycine 1266mg
Proline 825mg
Serine 907mg
Hydroxyproline ~mg
Data Source
Cooked Blue Mussels
USDA Food Data Central Standard Release (Common)
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