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Frozen Yogurts Flavors Other Than Chocolate
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Frozen Yogurts Flavors Other Than Chocolate

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Nutrition Facts
Serving Size
1 cup (174g)
Calories221
% Daily Value *
Total Fat 6.3g8%
Saturated Fat 4g20%
Trans Fat --g
Cholesterol 22.6mg8%
Sodium 109.6mg5%
Total Carbohydrate 37.6g14%
Dietary Fiber 0g0%
Total Sugars 34.7g69%
Includes --g Added Sugars--%
Protein 5.2g10%
Vitamin C 1.2mg1%
Vitamin D 0.17mcg1%
Iron 0.8mg4%
Calcium 174mg13%
Potassium 271.4mg6%
Phosphorus 154.9mg12%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 221 11% DV
  • Protein 5.2g 10% DV
  • Carbs 38g 14% DV
  • Fat 6.3g 8% DV
  • Fiber 0g 0% DV
  • Sugar 35g 69% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 221 calories in Frozen Yogurts Flavors Other Than Chocolate coming from 9% protein, 66% carbs, 25% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Frozen Yogurts Flavors Other Than Chocolate. This food consists of 71.63% water, 3.02% protein, 21.73% carbs, 3.62% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight174g
Calories 221 11%
Fat 6.3g 8%
Protein 5.2g 10%
Carbohydrate 37.6g 14%
Sugars 34.7g 69%
Fiber 0g 0%
Cholesterol 22.6mg 8%
Saturated Fats 4g 20%
Net-Carbs 37.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight174g
Calcium 174mg 13%
Iron, Fe 0.8mg 4%
Potassium, K 271.4mg 6%
Magnesium 17.4mg 4%
Phosphorus, P 154.9mg 12%
Sodium 109.6mg 5%
Zinc, Zn 0.49mg 4%
Copper, Cu 0.02mg 2%
Manganese --mg --%
Selenium, Se 3.3mcg 6%
Fluoride, F 44.7mcg 1%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight174g
Vitamin A, RAE 85.3mcg 9%
Vitamin C 1.2mg 1%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.31mg 24%
Niacin (B3) 0.12mg 1%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.07mg 4%
Biotin --mcg
Folate (B9) 7mcg 2%
Folic acid 0mcg 0%
Food Folate 7mcg 2%
Folate DFE 7mcg 2%
Choline 40.2mg 7%
Vitamin B12 0.12mcg 5%
Retinol 83.5mcg
Carotene, beta 15.7mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 306.2IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.16mg 1%
Vitamin D 0.17mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.17mcg
Vitamin D (IU) 5.2IU 1%
Vitamin K 0.52mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight174g
Water 123.9g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.16
Carbs & Sugars
-- = missing data %DV
Weight174g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight174g
Total Monounsaturated 1.716g
Total Polyunsaturated 0.174g
Omega 3s 0.057g 4%
Omega 6s 0.117g 1%
Omega 3 to Omega 6 Ratio 0.49
Omega 6 to Omega 3 Ratio 2.03
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.193g
Caproic (6:0) 0.136g
Caprylic Acid (8:0) 0.077g
Capric Acid (10:0) 0.174g
Lauric Acid (12:0) 0.212g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.656g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.716g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.618g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.136g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 1.427g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.117g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.057g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight174g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Frozen Yogurts Flavors Other Than Chocolate
USDA Food Data Central Standard Release
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