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Pork Fresh Leg (Ham) Whole Separable Lean Only Raw
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Pork Fresh Leg (Ham) Whole Separable Lean Only Raw

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Nutrition Facts
Serving Size
1 oz (28g)
Calories39
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0.5g3%
Trans Fat --g
Cholesterol 19.3mg6%
Sodium 15.6mg1%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 5.8g12%
Vitamin C 0.3mg0%
Vitamin D 0.2mcg1%
Iron 0.3mg2%
Calcium 1.7mg0%
Potassium 104.8mg2%
Phosphorus 65mg5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 39 2% DV
  • Protein 5.8g 12% DV
  • Carbs 0g 0% DV
  • Fat 1.5g 2% DV
  • Fiber 0g 0% DV
  • Sugar 0g 0% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 39 calories in Pork Fresh Leg (Ham) Whole Separable Lean Only Raw coming from 63% protein, 0% carbs, 37% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Pork Fresh Leg (Ham) Whole Separable Lean Only Raw. This food consists of 73.79% water, 20.73% protein, 0% carbs, 5.48% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight28g
Calories 39 2%
Fat 1.5g 2%
Protein 5.8g 12%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 19.3mg 6%
Saturated Fats 0.5g 3%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight28g
Calcium 1.7mg 0%
Iron, Fe 0.3mg 2%
Potassium, K 104.8mg 2%
Magnesium 7.1mg 2%
Phosphorus, P 65mg 5%
Sodium 15.6mg 1%
Zinc, Zn 0.6mg 6%
Copper, Cu 0mg 2%
Manganese 0mg 0%
Selenium, Se 10.1mcg 18%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 0.6mcg 0%
Vitamin C 0.3mg 0%
Thiamin (B1) 0.2mg 21%
Riboflavin (B2) 0.1mg 5%
Niacin (B3) 1.5mg 9%
Vitamin B5 (PA) 0.2mg 5%
Vitamin B6 0.1mg 8%
Biotin --mcg
Folate (B9) 2.6mcg 1%
Folic acid 0mcg 0%
Food Folate 2.6mcg 1%
Folate DFE 2.6mcg 1%
Choline 20.5mg 4%
Vitamin B12 0.2mcg 8%
Retinol 0.6mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 1.7IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0mg 0%
Vitamin D 0.2mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.2mcg
Vitamin D (IU) 6.5IU 1%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 --mcg
Other
-- = missing data
Weight28g
Water 20.7g
Ash 0g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 2.84
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Monounsaturated Fats 693mg
Polyunsaturated Fats 165mg
Omega 3s 6mg 0%
Omega 6s 133mg 1%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 23.5
18:3 n-3 c,c,c (ALA) --mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats --mg
Stigmasterol --mg
Campesterol --mg
Beta-sitosterol --mg
Phytosterols --mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 3mg
12:0 3mg
13:0 --mg
14:0 20mg
15:0 --mg
16:0 338mg
17:0 --mg
18:0 165mg
20:0 --mg
22:0 --mg
24:0 --mg
14:1 --mg
15:1 --mg
16:1 undifferentiated 48mg
16:1 c --mg
17:1 --mg
18:1 undifferentiated 630mg
18:1 c --mg
18:1-11 t (18:1t n-7) --mg
20:1 11mg
22:1 undifferentiated 0mg
22:1 c --mg
24:1 c --mg
18:2 undiff 133mg
18:2 n-6 c,c --mg
18:2 CLAs --mg
18:2 i --mg
18:3 undiff 6mg
18:3 n-6 c,c,c --mg
18:3i --mg
18:4 0mg
20:2 n-6 c,c --mg
20:3 undifferentiated --mg
20:3 n-3 --mg
20:3 n-6 --mg
20:4 undifferentiated 20mg
20:4 n-6 --mg
21:5 --mg
22:4 --mg
Trans-Monoenoic Fats --mg
16:1 t --mg
18:1 t --mg
22:1 t --mg
18:2 t not further defined --mg
18:2 t,t --mg
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 232mg 33%
Isoleucine 272mg 19%
Leucine 467mg 17%
Lysine 523mg 25%
Methionine 154mg 21%
Phenylalanine 232mg 27%
Threonine 266mg 25%
Tryptophan 74mg 26%
Valine 316mg 17%
Conditionally Essential Amino Acids
Arginine 362mg
Cystine 74mg 26%
Glycine 276mg
Proline 234mg
Tyrosine 203mg 23%
Non-Essential Amino Acids
Alanine 339mg
Aspartic acid 540mg
Betaine 1mg
Glutamic acid 911mg
Hydroxyproline --mg
Serine 240mg
Data Source
Pork Fresh Leg (Ham) Whole Separable Lean Only Raw
USDA Food Data Central Standard Release
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