Nutrition Facts Search Tool

Get detailed nutrition data for over 200,000 foods.
Done
Settings
Pan Fried Beef Liver
×

Pan Fried Beef Liver

Beef Variety Meats And By-Products Liver Cooked Pan-Fried
Serving Size:
×
Save Food
Change Share Save
Nutrition Facts
Serving Size
1 slice (81g)
Calories142
% Daily Value *
Total Fat 3.8g5%
Saturated Fat 2g10%
Trans Fat 0.3g
Cholesterol 308.6mg103%
Sodium 62.4mg3%
Total Carbohydrate 4.2g1%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes ~g Added Sugars~%
Protein 21.5g43%
Vitamin C 0.6mg1%
Vitamin D 1mcg5%
Iron 5mg28%
Calcium 4.9mg0%
Potassium 284.3mg6%
Phosphorus 392.9mg31%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 142 7% DV
  • Protein 22g 43% DV
  • Carbs 4.2g 1% DV
  • Fat 3.8g 5% DV
  • Fiber 0g 0% DV
  • Sugar 0g 0% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 142 calories in Pan Fried Beef Liver coming from 63% protein, 12% carbs, 25% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Pan Fried Beef Liver. This food consists of 63.04% water, 26.96% protein, 5.25% carbs, 4.76% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight81g
Calories 142 7%
Fat 3.8g 5%
Protein 21.5g 43%
Carbohydrate 4.2g 1%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 308.6mg 103%
Saturated Fats 2g 10%
Net-Carbs 4.2g
Trans Fatty Acids 0.3g
Minerals
~ = missing data %DV
Weight81g
Calcium 4.9mg 0%
Iron, Fe 5mg 28%
Potassium, K 284.3mg 6%
Magnesium 17.8mg 4%
Phosphorus, P 392.9mg 31%
Sodium 62.4mg 3%
Zinc, Zn 4.2mg 39%
Copper, Cu 11.8mg 1313%
Manganese 0.3mg 13%
Selenium, Se 26.6mcg 48%
Fluoride, F 4.1mcg 0%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight81g
Vitamin A, RAE 6272.6mcg 697%
Vitamin C 0.6mg 1%
Thiamin (B1) 0.1mg 12%
Riboflavin (B2) 2.8mg 213%
Niacin (B3) 14.2mg 88%
Vitamin B5 (PA) 5.6mg 112%
Vitamin B6 0.8mg 49%
Biotin ~mcg
Folate (B9) 210.6mcg 53%
Folic acid 0mcg 0%
Food Folate 210.6mcg 53%
Folate DFE 210.6mcg 53%
Choline 338.7mg 62%
Vitamin B12 67.3mcg 2806%
Retinol 6259.7mcg
Carotene, beta 147.4mcg 1%
Carotene, alpha 8.9mcg 0%
Cryptoxanthin, beta 17mcg 0%
Vitamin A, IU 21131.3IU 704%
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.4mg 2%
Vitamin D 1mcg 5%
Vitamin D2 ~mcg
Vitamin D3 1mcg
Vitamin D (IU) 39.7IU 5%
Vitamin K 3.2mcg 3%
Vitamin K1 0mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight81g
Water 50.2g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 18.53
Carbs & Sugars
~ = missing data %DV
Weight81g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight81g
Monounsaturated Fats 896mg
Polyunsaturated Fats 827mg
Omega 3s 14mg 1%
Omega 6s 29mg 0%
Omega 3 to Omega 6 Ratio 0.47
Omega 6 to Omega 3 Ratio 2.12
18:3 n-3 c,c,c (ALA) 14mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats ~mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols ~mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 0mg
13:0 ~mg
14:0 30mg
15:0 11mg
16:0 586mg
17:0 49mg
18:0 1361mg
20:0 0mg
22:0 12mg
24:0 ~mg
14:1 2mg
15:1 0mg
16:1 undifferentiated 70mg
16:1 c ~mg
17:1 17mg
18:1 undifferentiated 799mg
18:1 c ~mg
18:1-11 t (18:1t n-7) ~mg
20:1 6mg
22:1 undifferentiated 0mg
22:1 c ~mg
24:1 c ~mg
18:2 undiff 0mg
18:2 n-6 c,c 505mg
18:2 CLAs ~mg
18:2 i ~mg
18:3 undiff 29mg
18:3 n-6 c,c,c 15mg
18:3i ~mg
18:4 0mg
20:2 n-6 c,c 14mg
20:3 undifferentiated 0mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 249mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats ~mg
16:1 t ~mg
18:1 t ~mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t ~mg
Amino Acids
~ = missing data %RDI
Weight81g
Betaine 5mg
Tryptophan 271mg 97%
Threonine 897mg 85%
Isoleucine 999mg 71%
Leucine 1972mg 72%
Lysine 1659mg 79%
Methionine 561mg 77%
Cystine 388mg 135%
Phenylalanine 1119mg 128%
Tyrosine 833mg 95%
Valine 1301mg 71%
Arginine 1281mg
Histidine 650mg 93%
Alanine 1202mg
Aspartic acid 1989mg
Glutamic acid 2697mg
Glycine 1202mg
Proline 992mg
Serine 935mg
Hydroxyproline 37mg
Data Source
Pan Fried Beef Liver
USDA Food Data Central Standard Release (Common)
feedback
feedback