Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
2 oz (57g) | |||
Calories | 74 | ||
% Daily Value * | |||
Total Fat 1g | 1% | ||
Saturated Fat 0.2g | 1% | ||
Trans Fat ~g | |||
Cholesterol 23.4mg | 8% | ||
Sodium 47.3mg | 2% | ||
Total Carbohydrate 13.4g | 4% | ||
Dietary Fiber ~g | ~% | ||
Total Sugars ~g | ~% | ||
Includes ~g Added Sugars | ~% | ||
Protein 3g | 6% | ||
Vitamin C 0mg | 0% | ||
Vitamin D ~mcg | ~% | ||
Iron 0.7mg | 4% | ||
Calcium 5.7mg | 0% | ||
Potassium 12mg | 0% | ||
Phosphorus 29.6mg | 2% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 74 calories in Pasta Homemade Made With Egg Cooked coming from 16% protein, 72% carbs, 12% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Pasta Homemade Made With Egg Cooked. This food consists of 69.22% water, 5.32% protein, 23.71% carbs, 1.75% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 57g | |
Calories | 74 | 4% |
Fat | 1g | 1% |
Protein | 3g | 6% |
Carbohydrate | 13.4g | 4% |
Sugars | ~g | ~% |
Fiber | ~g | ~% |
Cholesterol | 23.4mg | 8% |
Saturated Fats | 0.2g | 1% |
Net-Carbs | 13.4g | |
Trans Fatty Acids | ~g |
~ = missing data | %DV | |
Weight | 57g | |
Calcium | 5.7mg | 0% |
Iron, Fe | 0.7mg | 4% |
Potassium, K | 12mg | 0% |
Magnesium | 8mg | 2% |
Phosphorus, P | 29.6mg | 2% |
Sodium | 47.3mg | 2% |
Zinc, Zn | 0.3mg | 2% |
Copper, Cu | 0mg | 4% |
Manganese | 0.1mg | 5% |
Selenium, Se | ~mcg | ~% |
Fluoride, F | ~mcg | ~% |
Molybdenum | ~mcg | |
Iodine, I | ~mcg | |
Chlorine | ~mg | |
Chromium | ~mcg |
~ = missing data | %DV | |
Weight | 57g | |
Vitamin A, RAE | 9.7mcg | 1% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.1mg | 8% |
Riboflavin (B2) | 0.1mg | 8% |
Niacin (B3) | 0.7mg | 4% |
Vitamin B5 (PA) | 0.1mg | 3% |
Vitamin B6 | 0mg | 1% |
Biotin | ~mcg | |
Folate (B9) | 24.5mcg | 6% |
Folic acid | 13.7mcg | 3% |
Food Folate | 10.8mcg | 3% |
Folate DFE | 34.2mcg | 9% |
Choline | ~mg | ~% |
Vitamin B12 | 0.1mcg | 2% |
Retinol | 9.7mcg | |
Carotene, beta | ~mcg | ~% |
Carotene, alpha | ~mcg | ~% |
Cryptoxanthin, beta | ~mcg | ~% |
Vitamin A, IU | 33.1IU | 1% |
Lycopene | ~mcg | |
Lut + Zeaxanthin | ~mcg | |
Vitamin E | ~mg | ~% |
Vitamin D | ~mcg | ~% |
Vitamin D2 | ~mcg | |
Vitamin D3 | ~mcg | |
Vitamin D (IU) | ~IU | ~% |
Vitamin K | ~mcg | ~% |
Vitamin K1 | ~mcg | |
Menaquinone-4 | ~mcg |
~ = missing data | ||
Weight | 57g | |
Water | 39.2g | |
Ash | 0g | |
Alcohol | ~g | |
Caffeine | ~mg | |
Theobromine | ~mg | |
PRAL score | 2.03 |
~ = missing data | %DV | |
Weight | 57g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 57g | |
Monounsaturated Fats | 290mg | |
Polyunsaturated Fats | 297mg | |
Omega 3s | 2mg | 0% |
Omega 6s | 262mg | 2% |
Omega 3 to Omega 6 Ratio | 0.01 | |
Omega 6 to Omega 3 Ratio | 114.75 | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | 0mg | |
22:5 n-3 (DPA) | ~mg | |
22:6 n-3 (DHA) | 2mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | 0.57mg | |
4:0 | ~mg | |
6:0 | ~mg | |
8:0 | 0mg | |
10:0 | 0mg | |
12:0 | 0mg | |
13:0 | ~mg | |
14:0 | 2mg | |
15:0 | ~mg | |
16:0 | 172mg | |
17:0 | ~mg | |
18:0 | 55mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | 17mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | 270mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 2mg | |
22:1 undifferentiated | 0mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 262mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 26mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | ~mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 8mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 57g | |
Betaine | ~mg | |
Tryptophan | 38mg | 14% |
Threonine | 95mg | 9% |
Isoleucine | 127mg | 9% |
Leucine | 218mg | 8% |
Lysine | 94mg | 4% |
Methionine | 58mg | 8% |
Cystine | 82mg | 28% |
Phenylalanine | 149mg | 17% |
Tyrosine | 89mg | 10% |
Valine | 141mg | 8% |
Arginine | 127mg | |
Histidine | 63mg | 9% |
Alanine | 107mg | |
Aspartic acid | 164mg | |
Glutamic acid | 928mg | |
Glycine | 96mg | |
Proline | 283mg | |
Serine | 161mg | |
Hydroxyproline | ~mg |