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Chocolate Covered Candy (Low Sugar Or Low Calorie)
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Chocolate Covered Candy (Low Sugar Or Low Calorie)

Chocolate Covered Low Sugar Or Low Calorie
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Nutrition Facts
Serving Size
100 grams (100g)
Calories590
% Daily Value *
Total Fat 43.3g55%
Saturated Fat 21.7g109%
Trans Fat 0.1g
Cholesterol 22mg7%
Sodium 111mg5%
Total Carbohydrate 37.7g14%
Dietary Fiber 3.5g13%
Total Sugars 14.6g29%
Includes --g Added Sugars--%
Protein 12.4g25%
Vitamin C 1.4mg2%
Vitamin D 0.1mcg1%
Iron 1.5mg8%
Calcium 285mg22%
Potassium 606mg13%
Phosphorus 332mg27%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 590 30% DV
  • Protein 12g 25% DV
  • Carbs 38g 14% DV
  • Fat 43g 55% DV
  • Fiber 3.5g 13% DV
  • Sugar 15g 29% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 590 calories in Chocolate Covered Candy (Low Sugar Or Low Calorie) coming from 8% protein, 26% carbs, 66% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Chocolate Covered Candy (Low Sugar Or Low Calorie). This food consists of 4.11% water, 12.73% protein, 38.71% carbs, 44.45% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight100g
Calories 590 30%
Fat 43.3g 55%
Protein 12.4g 25%
Carbohydrate 37.7g 14%
Sugars 14.6g 29%
Fiber 3.5g 13%
Cholesterol 22mg 7%
Saturated Fats 21.7g 109%
Net-Carbs 34.2g
Trans Fatty Acids 0.1g
Minerals
-- = missing data %DV
Weight100g
Calcium 285mg 22%
Iron, Fe 1.5mg 8%
Potassium, K 606mg 13%
Magnesium 129mg 31%
Phosphorus, P 332mg 27%
Sodium 111mg 5%
Zinc, Zn 2.5mg 22%
Copper, Cu 0.9mg 94%
Manganese 0.9mg 39%
Selenium, Se 4.9mcg 9%
Fluoride, F 12.9mcg 0%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 55mcg 6%
Vitamin C 1.4mg 2%
Thiamin (B1) 0.2mg 17%
Riboflavin (B2) 0.5mg 37%
Niacin (B3) 2.3mg 14%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.2mg 11%
Biotin --mcg
Folate (B9) 25mcg 6%
Folic acid 0mcg 0%
Food Folate 25mcg 6%
Folate DFE 25mcg 6%
Choline 50.1mg 9%
Vitamin B12 0.9mcg 35%
Retinol 54mcg
Carotene, beta 13mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 204IU
Lycopene 0mcg
Lut + Zeaxanthin 6mcg
Vitamin E 2.6mg 17%
Vitamin D 0.1mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.1mcg
Vitamin D (IU) 3IU 0%
Vitamin K 7.5mcg 6%
Vitamin K1 --mcg
Menaquinone-4 --mcg
Other
-- = missing data
Weight100g
Water 4g
Ash 3g
Alcohol 0g
Caffeine 9mg
Theobromine 150mg
PRAL score -1.53
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch 0.4g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 10.884g
Total Polyunsaturated 4.349g
Omega 3s 0.197g 0%
Omega 6s 4.151g 0%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 21.07
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.221g
Caproic (6:0) 0.144g
Caprylic Acid (8:0) 0.656g
Capric Acid (10:0) 0.685g
Lauric Acid (12:0) 5.079g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 2.415g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 6.912g
Margaric Acid (17:0) 0.035g
Stearic Acid (18:0) 5.369g
Arachidic Acid (20:0) 0.101g
Behenic Acid (22:0) 0.069g
Lignoceric Acid (24:0) 0.036g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.194g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.004g
Oleic Acid (18:1) 10.644g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.041g
Docosenoic Acid (22:1) 0.002g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 4.151g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.197g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0.001g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Chocolate Covered Candy (Low Sugar Or Low Calorie)
USDA Food Data Central Standard Release (Common)
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