Nutrition Facts Search Tool

Get detailed nutrition data for over 200,000 foods. instructions
Done
Settings
Beans Snap Green Frozen All Styles Microwaved
×

Beans Snap Green Frozen All Styles Microwaved

Serving Size:
×
Save Food Share
Change Share Save
Nutrition Facts
Serving Size
1 cup (111g)
Calories37
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Trans Fat 0g
Cholesterol --mg--%
Sodium 3.3mg0%
Total Carbohydrate 7.7g3%
Dietary Fiber 3.8g13%
Total Sugars 2.9g6%
Includes --g Added Sugars--%
Protein 2.2g4%
Vitamin C 12.2mg14%
Vitamin D --mcg--%
Iron 0.9mg5%
Calcium 67.7mg5%
Potassium 263.1mg6%
Phosphorus 46.6mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 37 2% DV
  • Protein 2.2g 4% DV
  • Carbs 7.7g 3% DV
  • Fat 0.5g 1% DV
  • Fiber 3.8g 13% DV
  • Sugar 2.9g 6% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 37 calories in Beans Snap Green Frozen All Styles Microwaved coming from 20% protein, 70% carbs, 10% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Beans Snap Green Frozen All Styles Microwaved. This food consists of 90.56% water, 1.99% protein, 7.03% carbs, 0.41% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight111g
Calories 37 2%
Fat 0.5g 1%
Protein 2.2g 4%
Carbohydrate 7.7g 3%
Sugars 2.9g 6%
Fiber 3.8g 13%
Cholesterol --mg --%
Saturated Fats 0.1g 1%
Net-Carbs 4g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight111g
Calcium 67.7mg 5%
Iron, Fe 0.9mg 5%
Potassium, K 263.1mg 6%
Magnesium 32.2mg 8%
Phosphorus, P 46.6mg 4%
Sodium 3.3mg 0%
Zinc, Zn 0.3mg 3%
Copper, Cu 0.1mg 8%
Manganese 0.4mg 16%
Selenium, Se 1.1mcg 2%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight111g
Vitamin A, RAE --mcg --%
Vitamin C 12.2mg 14%
Thiamin (B1) 0.1mg 7%
Riboflavin (B2) 0.1mg 9%
Niacin (B3) 0.5mg 3%
Vitamin B5 (PA) 0.2mg 4%
Vitamin B6 0.1mg 4%
Biotin --mcg
Folate (B9) 13.3mcg 3%
Folic acid --mcg --%
Food Folate 13.3mcg 3%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 --mcg --%
Retinol --mcg
Carotene, beta 307.5mcg 3%
Carotene, alpha 75.5mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 698.2mcg
Vitamin E 0.5mg 3%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 64mcg 53%
Vitamin K1 0mcg
Menaquinone-4 0mcg
Other
-- = missing data
Weight111g
Water 99.8g
Ash 1g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score -4.48
Carbs & Sugars
-- = missing data %DV
Weight111g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.5g
Glucose (Dextrose) 0.9g
Fructose 1.5g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 2.4g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight111g
Total Monounsaturated 0.018g
Total Polyunsaturated 0.238g
Omega 3s 0.147g 0%
Omega 6s 0.091g 0%
Omega 3 to Omega 6 Ratio 1.61
Omega 6 to Omega 3 Ratio 0.62
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.087g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.016g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.018g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.091g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.147g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight111g
Essential Amino Acids
Histidine 38mg 5%
Isoleucine 73mg 5%
Leucine 123mg 5%
Lysine 97mg 5%
Methionine 24mg 3%
Phenylalanine 73mg 8%
Threonine 88mg 8%
Tryptophan 21mg 8%
Valine 99mg 5%
Conditionally Essential Amino Acids
Arginine 81mg
Cystine 20mg 7%
Glycine 72mg
Proline 74mg
Tyrosine 47mg 5%
Non-Essential Amino Acids
Alanine 92mg
Aspartic acid 281mg
Betaine --mg
Glutamic acid 206mg
Hydroxyproline --mg
Serine 110mg
Data Source
Beans Snap Green Frozen All Styles Microwaved
USDA Food Data Central Standard Release
feedback
feedback