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Cooked Broccoli Raab
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Cooked Broccoli Raab

Broccoli Raab Cooked
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Nutrition Facts
Serving Size
1 nlea serving (85g)
Calories21
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 47.6mg2%
Total Carbohydrate 2.7g1%
Dietary Fiber 2.4g9%
Total Sugars 0.5g1%
Includes ~g Added Sugars~%
Protein 3.3g7%
Vitamin C 31.5mg35%
Vitamin D 0mcg0%
Iron 1.1mg6%
Calcium 100.3mg8%
Potassium 291.6mg6%
Phosphorus 69.7mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 21 1% DV
  • Protein 3.3g 7% DV
  • Carbs 2.7g 1% DV
  • Fat 0.4g 1% DV
  • Fiber 2.4g 9% DV
  • Sugar 0.5g 1% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 21 calories in Cooked Broccoli Raab coming from 47% protein, 38% carbs, 16% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Cooked Broccoli Raab. This food consists of 92.45% water, 3.87% protein, 3.16% carbs, 0.53% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight85g
Calories 21 1%
Fat 0.4g 1%
Protein 3.3g 7%
Carbohydrate 2.7g 1%
Sugars 0.5g 1%
Fiber 2.4g 9%
Cholesterol 0mg 0%
Saturated Fats 0.1g 0%
Net-Carbs 0.3g
Trans Fatty Acids 0g
Minerals
~ = missing data %DV
Weight85g
Calcium 100.3mg 8%
Iron, Fe 1.1mg 6%
Potassium, K 291.6mg 6%
Magnesium 23mg 5%
Phosphorus, P 69.7mg 6%
Sodium 47.6mg 2%
Zinc, Zn 0.5mg 4%
Copper, Cu 0.1mg 7%
Manganese 0.3mg 14%
Selenium, Se 1.1mcg 2%
Fluoride, F ~mcg ~%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight85g
Vitamin A, RAE 193mcg 21%
Vitamin C 31.5mg 35%
Thiamin (B1) 0.1mg 12%
Riboflavin (B2) 0.1mg 9%
Niacin (B3) 1.7mg 11%
Vitamin B5 (PA) 0.4mg 8%
Vitamin B6 0.2mg 11%
Biotin ~mcg
Folate (B9) 60.4mcg 15%
Folic acid 0mcg 0%
Food Folate 60.4mcg 15%
Folate DFE 60.4mcg 15%
Choline 28.6mg 5%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 2312mcg 21%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 3853.1IU 128%
Lycopene 0mcg
Lut + Zeaxanthin 1430.6mcg
Vitamin E 2.2mg 14%
Vitamin D 0mcg 0%
Vitamin D2 ~mcg
Vitamin D3 ~mcg
Vitamin D (IU) 0IU 0%
Vitamin K 217.6mcg 181%
Vitamin K1 0mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight85g
Water 77.7g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -3.89
Carbs & Sugars
~ = missing data %DV
Weight85g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose 0.1g
Glucose (Dextrose) 0.2g
Fructose 0.2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight85g
Monounsaturated Fats 39mg
Polyunsaturated Fats 197mg
Omega 3s 171mg 11%
Omega 6s 26mg 0%
Omega 3 to Omega 6 Ratio 6.48
Omega 6 to Omega 3 Ratio 0.15
18:3 n-3 c,c,c (ALA) ~mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats ~mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols ~mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 0mg
13:0 ~mg
14:0 0mg
15:0 0mg
16:0 65mg
17:0 0mg
18:0 10mg
20:0 0mg
22:0 0mg
24:0 0mg
14:1 0mg
15:1 0mg
16:1 undifferentiated 0mg
16:1 c ~mg
17:1 26mg
18:1 undifferentiated 13mg
18:1 c ~mg
18:1-11 t (18:1t n-7) ~mg
20:1 0mg
22:1 undifferentiated 0mg
22:1 c ~mg
24:1 c ~mg
18:2 undiff 26mg
18:2 n-6 c,c ~mg
18:2 CLAs ~mg
18:2 i ~mg
18:3 undiff 171mg
18:3 n-6 c,c,c ~mg
18:3i ~mg
18:4 0mg
20:2 n-6 c,c 0mg
20:3 undifferentiated 0mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 0mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats ~mg
16:1 t ~mg
18:1 t ~mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t ~mg
Amino Acids
~ = missing data %RDI
Weight85g
Betaine 0mg
Tryptophan 44mg 16%
Threonine 109mg 10%
Isoleucine 106mg 8%
Leucine 175mg 6%
Lysine 203mg 10%
Methionine 49mg 7%
Cystine 40mg 14%
Phenylalanine 131mg 15%
Tyrosine 77mg 9%
Valine 156mg 9%
Arginine 176mg
Histidine 68mg 10%
Alanine 127mg
Aspartic acid 369mg
Glutamic acid 563mg
Glycine 126mg
Proline 134mg
Serine 102mg
Hydroxyproline ~mg
Data Source
Cooked Broccoli Raab
USDA Food Data Central Standard Release (Common)
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