Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 cup, chopped or diced (140g) | |||
Calories | 342 | ||
% Daily Value * | |||
Total Fat 20.1g | 26% | ||
Saturated Fat 5.9g | 29% | ||
Trans Fat ~g | |||
Cholesterol 127.4mg | 42% | ||
Sodium 102.2mg | 4% | ||
Total Carbohydrate 0.2g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes ~g Added Sugars | ~% | ||
Protein 37.2g | 74% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 3.1mg | 17% | ||
Calcium 46.2mg | 4% | ||
Potassium 364mg | 8% | ||
Phosphorus 264.6mg | 21% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 342 calories in Turkey All Classes Back Meat And Skin Cooked Roasted coming from 45% protein, 1% carbs, 54% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Turkey All Classes Back Meat And Skin Cooked Roasted. This food consists of 58.48% water, 26.84% protein, 0.16% carbs, 14.51% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 140g | |
Calories | 342 | 17% |
Fat | 20.1g | 26% |
Protein | 37.2g | 74% |
Carbohydrate | 0.2g | 0% |
Sugars | 0g | 0% |
Fiber | 0g | 0% |
Cholesterol | 127.4mg | 42% |
Saturated Fats | 5.9g | 29% |
Net-Carbs | 0.2g | |
Trans Fatty Acids | ~g |
~ = missing data | %DV | |
Weight | 140g | |
Calcium | 46.2mg | 4% |
Iron, Fe | 3.1mg | 17% |
Potassium, K | 364mg | 8% |
Magnesium | 30.8mg | 7% |
Phosphorus, P | 264.6mg | 21% |
Sodium | 102.2mg | 4% |
Zinc, Zn | 5.5mg | 50% |
Copper, Cu | 0.2mg | 22% |
Manganese | 0mg | 1% |
Selenium, Se | 52.9mcg | 96% |
Fluoride, F | ~mcg | ~% |
Molybdenum | ~mcg | |
Iodine, I | ~mcg | |
Chlorine | ~mg | |
Chromium | ~mcg |
~ = missing data | %DV | |
Weight | 140g | |
Vitamin A, RAE | 0mcg | 0% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.1mg | 6% |
Riboflavin (B2) | 0.3mg | 24% |
Niacin (B3) | 4.8mg | 30% |
Vitamin B5 (PA) | 1.5mg | 30% |
Vitamin B6 | 0.4mg | 25% |
Biotin | ~mcg | |
Folate (B9) | 11.2mcg | 3% |
Folic acid | 0mcg | 0% |
Food Folate | 11.2mcg | 3% |
Folate DFE | 11.2mcg | 3% |
Choline | 94.6mg | 17% |
Vitamin B12 | 0.5mcg | 20% |
Retinol | 0mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 0IU | 0% |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 0.8mg | 6% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | ~mcg | |
Vitamin D3 | 0mcg | |
Vitamin D (IU) | 1.4IU | 0% |
Vitamin K | 6.3mcg | 5% |
Vitamin K1 | 0mcg | |
Menaquinone-4 | ~mcg |
~ = missing data | ||
Weight | 140g | |
Water | 81.1g | |
Ash | 1g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 18.94 |
~ = missing data | %DV | |
Weight | 140g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 140g | |
Monounsaturated Fats | 7000mg | |
Polyunsaturated Fats | 5180mg | |
Omega 3s | 98mg | 6% |
Omega 6s | 4452mg | 26% |
Omega 3 to Omega 6 Ratio | 0.02 | |
Omega 6 to Omega 3 Ratio | 45.43 | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | 0mg | |
22:5 n-3 (DPA) | 42mg | |
22:6 n-3 (DHA) | 56mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | 0mg | |
6:0 | 0mg | |
8:0 | 0mg | |
10:0 | 0mg | |
12:0 | 14mg | |
13:0 | ~mg | |
14:0 | 140mg | |
15:0 | ~mg | |
16:0 | 3696mg | |
17:0 | ~mg | |
18:0 | 1400mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | 1162mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | 5670mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 28mg | |
22:1 undifferentiated | 14mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 4452mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 266mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | 0mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 322mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 140g | |
Betaine | 8mg | |
Tryptophan | 403mg | 144% |
Threonine | 1603mg | 153% |
Isoleucine | 1816mg | 130% |
Leucine | 2839mg | 104% |
Lysine | 3298mg | 157% |
Methionine | 1023mg | 141% |
Cystine | 426mg | 148% |
Phenylalanine | 1441mg | 165% |
Tyrosine | 1369mg | 156% |
Valine | 1911mg | 105% |
Arginine | 2642mg | |
Histidine | 1089mg | 156% |
Alanine | 2421mg | |
Aspartic acid | 3569mg | |
Glutamic acid | 5839mg | |
Glycine | 2512mg | |
Proline | 1861mg | |
Serine | 1632mg | |
Hydroxyproline | ~mg |