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Sour Dressing Non-Butterfat Cultured Filled Cream-Type
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Sour Dressing Non-Butterfat Cultured Filled Cream-Type

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Nutrition Facts
Serving Size
1 tbsp (12g)
Calories21
% Daily Value *
Total Fat 2g3%
Saturated Fat 1.6g8%
Trans Fat ~g
Cholesterol 0.6mg0%
Sodium 5.8mg0%
Total Carbohydrate 0.6g0%
Dietary Fiber 0g0%
Total Sugars 0.6g1%
Includes ~g Added Sugars~%
Protein 0.4g1%
Vitamin C 0.1mg0%
Vitamin D 0mcg0%
Iron 0mg0%
Calcium 13.6mg1%
Potassium 19.4mg0%
Phosphorus 10.4mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 21 1% DV
  • Protein 0.4g 1% DV
  • Carbs 0.6g 0% DV
  • Fat 2g 3% DV
  • Fiber 0g 0% DV
  • Sugar 0.6g 1% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 21 calories in Sour Dressing Non-Butterfat Cultured Filled Cream-Type coming from 7% protein, 10% carbs, 83% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Sour Dressing Non-Butterfat Cultured Filled Cream-Type. This food consists of 75.32% water, 3.27% protein, 4.71% carbs, 16.69% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight12g
Calories 21 1%
Fat 2g 3%
Protein 0.4g 1%
Carbohydrate 0.6g 0%
Sugars 0.6g 1%
Fiber 0g 0%
Cholesterol 0.6mg 0%
Saturated Fats 1.6g 8%
Net-Carbs 0.6g
Trans Fatty Acids ~g
Minerals
~ = missing data %DV
Weight12g
Calcium 13.6mg 1%
Iron, Fe 0mg 0%
Potassium, K 19.4mg 0%
Magnesium 1.2mg 0%
Phosphorus, P 10.4mg 1%
Sodium 5.8mg 0%
Zinc, Zn 0mg 0%
Copper, Cu 0mg 0%
Manganese 0mg 0%
Selenium, Se 0.3mcg 1%
Fluoride, F ~mcg ~%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight12g
Vitamin A, RAE 0.4mcg 0%
Vitamin C 0.1mg 0%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0mg 2%
Niacin (B3) 0mg 0%
Vitamin B5 (PA) 0mg 1%
Vitamin B6 0mg 0%
Biotin ~mcg
Folate (B9) 1.4mcg 0%
Folic acid 0mcg 0%
Food Folate 1.4mcg 0%
Folate DFE 1.4mcg 0%
Choline 1.8mg 0%
Vitamin B12 0mcg 2%
Retinol 0.4mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 1.2IU 0%
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.2mg 1%
Vitamin D 0mcg 0%
Vitamin D2 ~mcg
Vitamin D3 ~mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0.5mcg 0%
Vitamin K1 ~mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight12g
Water 9g
Ash 0g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.04
Carbs & Sugars
~ = missing data %DV
Weight12g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight12g
Monounsaturated Fats 235mg
Polyunsaturated Fats 56mg
Omega 3s 0mg 0%
Omega 6s 56mg 0%
Omega 3 to Omega 6 Ratio 0
Omega 6 to Omega 3 Ratio ~
18:3 n-3 c,c,c (ALA) ~mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats ~mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols 1.8mg
4:0 0mg
6:0 0mg
8:0 38mg
10:0 99mg
12:0 271mg
13:0 ~mg
14:0 335mg
15:0 ~mg
16:0 338mg
17:0 ~mg
18:0 517mg
20:0 ~mg
22:0 ~mg
24:0 ~mg
14:1 ~mg
15:1 ~mg
16:1 undifferentiated 10mg
16:1 c ~mg
17:1 ~mg
18:1 undifferentiated 225mg
18:1 c ~mg
18:1-11 t (18:1t n-7) ~mg
20:1 0mg
22:1 undifferentiated 0mg
22:1 c ~mg
24:1 c ~mg
18:2 undiff 56mg
18:2 n-6 c,c ~mg
18:2 CLAs ~mg
18:2 i ~mg
18:3 undiff 0mg
18:3 n-6 c,c,c ~mg
18:3i ~mg
18:4 0mg
20:2 n-6 c,c ~mg
20:3 undifferentiated ~mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 0mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats ~mg
16:1 t ~mg
18:1 t ~mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t ~mg
Amino Acids
~ = missing data %RDI
Weight12g
Betaine ~mg
Tryptophan 5mg 2%
Threonine 18mg 2%
Isoleucine 24mg 2%
Leucine 38mg 1%
Lysine 31mg 1%
Methionine 10mg 1%
Cystine 4mg 1%
Phenylalanine 19mg 2%
Tyrosine 19mg 2%
Valine 26mg 1%
Arginine 14mg
Histidine 11mg 2%
Alanine 13mg
Aspartic acid 30mg
Glutamic acid 82mg
Glycine 8mg
Proline 38mg
Serine 21mg
Hydroxyproline ~mg
Data Source
Sour Dressing Non-Butterfat Cultured Filled Cream-Type
USDA Food Data Central Standard Release
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