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      Chili, no beans, canned entree
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      Chili, no beans, canned entree

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      Nutrition Facts
      Serving Size
      1 cup (240g)
      Calories283
      % Daily Value *
      Total Fat 17g22%
      Saturated Fat 5.4g27%
      Trans Fat --g
      Cholesterol 50.4mg17%
      Sodium 986.4mg41%
      Total Carbohydrate 14.6g5%
      Dietary Fiber 1.2g4%
      Total Sugars 2.6g5%
      Includes --g Added Sugars--%
      Protein 18.1g36%
      Vitamin C 4.3mg5%
      Vitamin D 0.24mcg1%
      Iron 4.8mg27%
      Calcium 72mg6%
      Potassium 444mg9%
      Phosphorus 184.8mg15%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 283 14% DV
      • Protein 18g 36% DV
      • Carbs 15g 5% DV
      • Fat 17g 22% DV
      • Fiber 1.2g 4% DV
      • Sugar 2.6g 5% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 283 calories in Chili, no beans, canned entree coming from 25% protein, 20% carbs, 55% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Chili, no beans, canned entree. This food consists of 78.94% water, 7.65% protein, 6.2% carbs, 7.21% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight240g
      Calories 283 14%
      Fat 17g 22%
      Protein 18.1g 36%
      Carbohydrate 14.6g 5%
      Sugars 2.6g 5%
      Fiber 1.2g 4%
      Cholesterol 50.4mg 17%
      Saturated Fats 5.4g 27%
      Net-Carbs 13.4g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight240g
      Calcium 72mg 6%
      Iron, Fe 4.8mg 27%
      Potassium, K 444mg 9%
      Magnesium 48mg 11%
      Phosphorus, P 184.8mg 15%
      Sodium 986.4mg 41%
      Zinc, Zn 2.7mg 24%
      Copper, Cu 0.45mg 50%
      Manganese 0.66mg 29%
      Selenium, Se 15.6mcg 28%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight240g
      Vitamin A, RAE 33.6mcg 4%
      Vitamin C 4.3mg 5%
      Thiamin (B1) 0.07mg 6%
      Riboflavin (B2) 0.27mg 20%
      Niacin (B3) 3mg 19%
      Vitamin B5 (PA) 0.38mg 8%
      Vitamin B6 0.31mg 18%
      Biotin --mcg
      Folate (B9) 19.2mcg 5%
      Folic acid 0mcg 0%
      Food Folate 19.2mcg 5%
      Folate DFE 19.2mcg 5%
      Choline 101.3mg 18%
      Vitamin B12 2.4mcg 102%
      Retinol 0mcg
      Carotene, beta 331.2mcg 3%
      Carotene, alpha 45.6mcg 0%
      Cryptoxanthin, beta 72mcg 0%
      Vitamin A, IU 650.4IU
      Lycopene 595.2mcg
      Lut + Zeaxanthin 38.4mcg
      Vitamin E 1.4mg 9%
      Vitamin D 0.24mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 7.2IU 1%
      Vitamin K 5.3mcg 4%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight240g
      Water 186.4g
      Ash 4g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 4.13
      Carbs & Sugars
      -- = missing data %DV
      Weight240g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 1.6g
      Glucose (Dextrose) --g
      Fructose 1g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch 8g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight240g
      Total Monounsaturated 5.926g
      Total Polyunsaturated 1.202g
      Omega 3s 0.125g 8%
      Omega 6s 0.979g 6%
      Omega 3 to Omega 6 Ratio 0.13
      Omega 6 to Omega 3 Ratio 7.85
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.005g
      Docosapentaenoic Acid (DPA) 0.019g
      Docosahexaenoic Acid (DHA) 0.002g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0.036g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.394g
      Pentadecanoic Acid (15:0) 0.072g
      Palmitic Acid (16:0) 3.024g
      Margaric Acid (17:0) 0.18g
      Stearic Acid (18:0) 1.649g
      Arachidic Acid (20:0) 0.026g
      Behenic Acid (22:0) 0.019g
      Lignoceric Acid (24:0) 0.014g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.13g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.578g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0.158g
      Oleic Acid (18:1) 4.937g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.113g
      Docosenoic Acid (22:1) 0.01g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.979g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.125g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.017g
      Eicosatetraenoic Acid 20:4 0.058g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight240g
      Essential Amino Acids
      Histidine 403mg 58%
      Isoleucine 715mg 51%
      Leucine 1342mg 49%
      Lysine 943mg 45%
      Methionine 247mg 34%
      Phenylalanine 682mg 78%
      Threonine 742mg 71%
      Tryptophan --mg --%
      Valine 907mg 50%
      Conditionally Essential Amino Acids
      Arginine 974mg
      Cystine --mg --%
      Glycine 1500mg
      Proline 1097mg
      Tyrosine 451mg 52%
      Non-Essential Amino Acids
      Alanine 1253mg
      Aspartic acid 1526mg
      Betaine --mg
      Glutamic acid 2976mg
      Hydroxyproline --mg
      Serine 797mg
      Data Source
      Chili, no beans, canned entree
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.