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Chicken Broilers Or Fryers Leg Meat Only Cooked Stewed
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Chicken Broilers Or Fryers Leg Meat Only Cooked Stewed

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Nutrition Facts
Serving Size
3 oz (85g)
Calories157
% Daily Value *
Total Fat 6.9g9%
Saturated Fat 1.9g9%
Trans Fat ~g
Cholesterol 75.6mg25%
Sodium 66.3mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes ~g Added Sugars~%
Protein 22.3g45%
Vitamin C 0mg0%
Vitamin D 0.1mcg0%
Iron 1.2mg7%
Calcium 9.4mg1%
Potassium 161.5mg3%
Phosphorus 126.7mg10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 157 8% DV
  • Protein 22g 45% DV
  • Carbs 0g 0% DV
  • Fat 6.9g 9% DV
  • Fiber 0g 0% DV
  • Sugar 0g 0% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 157 calories in Chicken Broilers Or Fryers Leg Meat Only Cooked Stewed coming from 59% protein, 0% carbs, 41% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Chicken Broilers Or Fryers Leg Meat Only Cooked Stewed. This food consists of 65.94% water, 26.06% protein, 0% carbs, 8% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight85g
Calories 157 8%
Fat 6.9g 9%
Protein 22.3g 45%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 75.6mg 25%
Saturated Fats 1.9g 9%
Net-Carbs 0g
Trans Fatty Acids ~g
Minerals
~ = missing data %DV
Weight85g
Calcium 9.4mg 1%
Iron, Fe 1.2mg 7%
Potassium, K 161.5mg 3%
Magnesium 17.8mg 4%
Phosphorus, P 126.7mg 10%
Sodium 66.3mg 3%
Zinc, Zn 2.4mg 21%
Copper, Cu 0.1mg 7%
Manganese 0mg 1%
Selenium, Se 22.5mcg 41%
Fluoride, F ~mcg ~%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight85g
Vitamin A, RAE 15.3mcg 2%
Vitamin C 0mg 0%
Thiamin (B1) 0.1mg 4%
Riboflavin (B2) 0.2mg 14%
Niacin (B3) 4.1mg 25%
Vitamin B5 (PA) 0.8mg 16%
Vitamin B6 0.2mg 11%
Biotin ~mcg
Folate (B9) 6.8mcg 2%
Folic acid 0mcg 0%
Food Folate 6.8mcg 2%
Folate DFE 6.8mcg 2%
Choline 59.2mg 11%
Vitamin B12 0.2mcg 8%
Retinol 15.3mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 51IU 2%
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.2mg 2%
Vitamin D 0.1mcg 0%
Vitamin D2 ~mcg
Vitamin D3 0.1mcg
Vitamin D (IU) 4.3IU 1%
Vitamin K 3.1mcg 3%
Vitamin K1 0mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight85g
Water 56.5g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 11.62
Carbs & Sugars
~ = missing data %DV
Weight85g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight85g
Monounsaturated Fats 2491mg
Polyunsaturated Fats 1598mg
Omega 3s 77mg 5%
Omega 6s 1318mg 8%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 17.22
18:3 n-3 c,c,c (ALA) ~mg
20:5 n-3 (EPA) 9mg
22:5 n-3 (DPA) 26mg
22:6 n-3 (DHA) 43mg
Trans-Polyenoic Fats ~mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols ~mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 26mg
13:0 ~mg
14:0 51mg
15:0 ~mg
16:0 1292mg
17:0 ~mg
18:0 442mg
20:0 ~mg
22:0 ~mg
24:0 ~mg
14:1 ~mg
15:1 ~mg
16:1 undifferentiated 340mg
16:1 c ~mg
17:1 ~mg
18:1 undifferentiated 2074mg
18:1 c ~mg
18:1-11 t (18:1t n-7) ~mg
20:1 34mg
22:1 undifferentiated 0mg
22:1 c ~mg
24:1 c ~mg
18:2 undiff 1318mg
18:2 n-6 c,c ~mg
18:2 CLAs ~mg
18:2 i ~mg
18:3 undiff 60mg
18:3 n-6 c,c,c ~mg
18:3i ~mg
18:4 0mg
20:2 n-6 c,c ~mg
20:3 undifferentiated ~mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 102mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats ~mg
16:1 t ~mg
18:1 t ~mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t ~mg
Amino Acids
~ = missing data %RDI
Weight85g
Betaine 4mg
Tryptophan 261mg 93%
Threonine 943mg 90%
Isoleucine 1179mg 84%
Leucine 1675mg 61%
Lysine 1896mg 90%
Methionine 618mg 85%
Cystine 286mg 100%
Phenylalanine 886mg 101%
Tyrosine 754mg 86%
Valine 1108mg 61%
Arginine 1346mg
Histidine 693mg 99%
Alanine 1218mg
Aspartic acid 1990mg
Glutamic acid 3343mg
Glycine 1097mg
Proline 918mg
Serine 768mg
Hydroxyproline ~mg
Data Source
Chicken Broilers Or Fryers Leg Meat Only Cooked Stewed
USDA Food Data Central Standard Release
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